Susan A
What a great find!! So surprising to find a restaurant this good in Kremmling of all places! I ordered the Big Poppa Burger with the curled fries and hubby ordered a male your own burger. SO tasty!! Waitress was fast, friendly, efficient! We will be back!!!
… moreHans Graf
They offer excellent self brewed artisan beers. And good choices for a great lunch.
… moreJames Romack
Such a great eatery. Was in town for the Kremmling Days, absolutely loved this location, from the burger and fries, to the service.
If you’re in the area definitely a must visit. Didn’t get the opportunity to try their local brewed drinks, but if that’s your thing, give it a try!
… moreJonathan Kennedy
Me and my friend we’re heading up to Wolfford mountain to do a little off-roading and decided to try a place we hadn’t before.
Let me tell you, the customer service is amazing and the food is as well! I love that a distillery is part of this operation, I ended up leaving with a bottle immediately. I walked in the door and got to try their drinks directly inside. I couldn’t be any happier with the whiskey I walked out the door with. I think this is going to be our Saturday afternoon spot moving forward. I would highly recommend that you stop in and visit these friendly people and try their good food!
… moreAshley Morikawa
Everyone in the area suggested that we eat here so we had high hopes of a good meal. Unfortunately, the service was meh and the food was even more meh. The jalapeno poppers and sweet potato fries were the best part of our meals. We also ordered a philly and a grilled cheese. The philly meat was okay but the sandwich was dry and the bread was lacking. The grilled cheese was more like two slices of slightly “melted” cheese bread that were then put together and not even toasted as you can see in the picture. We would have been better off to have skipped lunch than to waste money here. Neither of us ate our food. And every single thing we needed (i.e. silverware), we had to ask for. It seems like servers don’t anticipate needs anymore. You have to track them down and ask for every little thing you need for your meal.
… moreDave Wheeler
The owner John is first class and goes beyond to not disappoint. The service is on point no mater if you are a regular or not. By far my best brewery /distillery experience in Colorado. Come show them some love.
… moreGreg
Salmon salad was very good but I’d probably pass on the gourmet hot dog – pretty bland and needed browning. Asparagus was well cooked but a little salty. Cool sports bar atmosphere and good service.
… moreJessica Bair (jeccadawnvagabond)
Great spot google led us to. They were fairly busy early afternoon last summer when we were making our way through. The waitress was very attentive & helpful in our dining decisions, even recommending a twist on a cocktail I was considering. Everything was delicious, chunky blue cheese dressing, creamy, risotto, fall apart ribs & crunchy asparagus. We pass this way on occasion, we will be sure to pop in again.
… moreP L
Enjoyed a fantastic burger and fries here. Quality ingredients and cooked super fresh. They took care of our table of 5 with ease. Clean, spacious dining area with sports on TV, dog friendly. Would love to come back and try the beers next time.
… moreP DeLand (babersgrandma)
This place has very friendly staff, and the look of the place is all it’s own. After reading all the 5 star reviews, We were excited to give it a try. The portions are large, and price is reasonable. Because of friendly staff, huge portions, and reasonable prices I am giving them a 3. The food was so not worth the hype. My husband ordered Fish and Chips (fries) they were good. My husband said at least they were real potatoes. I ordered the Half Rack of Smoked Ribs. They came with mashed potatoes, gravy and asparagus. I was totally unimpressed. First off my ribs were cold, not even luke warm, I should have sent them back, but for the sake of time, I decided to just take them to go. The gravy on the mashed potatoes tasted exactly like Lowry’s packaged brown gravy, or just like thickened beef consommé. (You can see in the photo, the potatoes and gravy were congealed on top.) The asparagus was the best part of my meal, it was also the smallest portion of anything we ate. I really wanted to love this place, but I really feel it was just okay.
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