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Chef’s Pho & Grill is a Vietnamese restaurant with a mission to provide best experiences for all dinners. We ensure that our dinner will enjoy our delicious foods, outstanding services, and a great atmosphere. We have an extensive menu from many selections of appetizers, Pho, rice dishes, rice vermicelli, authentic dishes, kids menus, and beverages.
Hours
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
Address and Contact Information
Address: 324 S Twin Oaks Valley Rd #130, San Marcos, CA 92078
Phone: (760) 744-6789
Website: https://chefsphoandgrill.com/?utm_source=google
Menu Photos
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Reviews
Isabel Schwager
Great food and incredibly friendly staff! I came with a party of 5, one of which had a lot of dietary restrictions and they were very helpful at accommodating for them. We were the only customers there given that it was still a bit early at around 10AM, so there wasn’t much staff around but our meals were brought out quickly. I really liked the chicken fried spring rolls and the glass noodles were nice and fresh!
… moreCecilia Tchoi
Restaurant arrangement looks neat/clean & well organized. Service was decent, food was “JUST OK/very Plain”; compare with other Pho restaurants, there’s nothing special. We ordered Combo B(2 protein rolls + 2 egg rolls)/$13.95, 1 Rice vermicelli/$16.95, and 2 Chef’s combo/$16.95 x 2, we paid over $70 + tips. With this kinds of food quality/tastes and price, oh well, I don’t think we will come back again nor recommend to our friends because there are many good pho restaurants that have better foods and price.
And, one more thing to add for their welcoming attitude towards the customer who brings a service dog/animal. I suggest it will be much better for you to welcome the customer as same as other customers, not making the face first. I totally understand it can be a unexpected suprise to have a customer who brings a service animal to your restaurant, but please remember the service animals are well trained and the handler needs its service, so they need to be together with certain reason.
… moreAnd, one more thing to add for their welcoming attitude towards the customer who brings a service dog/animal. I suggest it will be much better for you to welcome the customer as same as other customers, not making the face first. I totally understand it can be a unexpected suprise to have a customer who brings a service animal to your restaurant, but please remember the service animals are well trained and the handler needs its service, so they need to be together with certain reason.
Ali Motanabbeh
Dylan is a very good waiter/host and always is very attentive and professional. Employees like this make a business shine. Not to mention the foods great too.
Thank Dylan!
… moreThank Dylan!
Nancy Jaskulski-Jewell
I hadn’t eaten because of stomach flu. I ordered chicken pho and it was just what I needed. It was delivered. The delivery person was probably the best delivery person I’ve ever delt with. The food was fabulous and I have plenty left for tomorrow.
… moreNaila Sfeir
Being North County foodies, we have no idea how we missed this place the whole time they have been open! We stopped in for a late lunch and were pleasantly surprised at how spacious the restaurant is and the beautiful ambiance and modern decor. The customer service was wonderful from the moment we entered until we left. Great customer service is becoming harder and harder to find so we really appreciate when we feel appreciated as restaurant patrons. The food was EXCELLENT and we can’t wait to come back and try more from their vast menu. I had the Chef’s Udon Soup and my husband had the Vermicelli with Grilled Shrimp — both VERY delicious. We also split a Banh Xeo (Vietnamese crepe) and loved it!!! This is the type of restaurant that makes the San Marcos food scene a notch above the rest.
… moreColina
Love this spot for a relaxed meal. Staff is super friendly and helpful – they will answer any questions you may have about the food items and suggest items if you want to try something new. The pho is delicious, but try the chef’s curry! You can’t go wrong with any of the Spring rolls and though it is isn’t on the menu you can get a half order of the egg rolls (3pcs).
… morePhillip Salzman
We had take out. Pork chop was more than 50% fat. Very little pork. Egg rolls were over-fried/burned. Pho was OK. For the prices you can get better Viet food elsewhere in the area.
… moreAlysa
I love this local spot for pho, spring rolls, and egg rolls. The interior is pretty and the service is good! Come for lunch, a date, or anytime you want yummy food.
… moreJudith Seid
What a fantastic find! I Stopped in for a quick bite while I was early for my Kaiser appointment. Had a great beef pho, But will definitely come back here when I’m in the area. The interior is much nicer than you might think by looking at the outside. They serve beer and wine and have a quaint little dining area. The service was fantastic and I definitely recommend this dish!
… moreCarl O’Neil
Google has Chef’s Pho as a one $. I would say it’s more like $$ bordering on $$$. Having said that, it is a classy resturant, great to take a date. Quality food in a trendy and classy environment.
I love Vietnamese food, been to Vietnam and have a buddy who owns a Vietnamese resturant.. Chef’s Pho is legit, maybe too legit?? I was happy to order the Chef Special Spicy soup (Bun Bo Hue?) North Vietnamese Pho with a beef broth and more spices than traditional Pho. It was full of goodies (cooked pigs blood, sliced chicken meatballs, intestine, pork belly?, serloin, others?) it also came with a side sauce made from innards? I adjusted a couple of the options to my taste, added lots of Jalapeños and condiments from the table, all super clean and tasty, to create the perfect broth. It was excellent, it was real, I’m sad to say it may be too real for American tastes.
The Banh Mi was perfect, we ordered the grilled pork. Bread was excellent, slight crunch on the outside, soft inside.
Grilled meat and rice dishes were all great. Dipping sauce needed a little more ricevinigar and sugar. Shrimp came peeled and easy to eat, we appreciated that.
The owner is on-site, working hard to train staff and make everything perfect. Nice to see and I hope his hard work pay off.
Resturant and condiments are kept very clean. All parking spots in front of restaurant are handicapped? You will need to park off to the side a little.
Opens at 10am!!! I love that, sleep in or workout, skip breakfast and eat an early lunch before hitting the beach or pool.
… moreI love Vietnamese food, been to Vietnam and have a buddy who owns a Vietnamese resturant.. Chef’s Pho is legit, maybe too legit?? I was happy to order the Chef Special Spicy soup (Bun Bo Hue?) North Vietnamese Pho with a beef broth and more spices than traditional Pho. It was full of goodies (cooked pigs blood, sliced chicken meatballs, intestine, pork belly?, serloin, others?) it also came with a side sauce made from innards? I adjusted a couple of the options to my taste, added lots of Jalapeños and condiments from the table, all super clean and tasty, to create the perfect broth. It was excellent, it was real, I’m sad to say it may be too real for American tastes.
The Banh Mi was perfect, we ordered the grilled pork. Bread was excellent, slight crunch on the outside, soft inside.
Grilled meat and rice dishes were all great. Dipping sauce needed a little more ricevinigar and sugar. Shrimp came peeled and easy to eat, we appreciated that.
The owner is on-site, working hard to train staff and make everything perfect. Nice to see and I hope his hard work pay off.
Resturant and condiments are kept very clean. All parking spots in front of restaurant are handicapped? You will need to park off to the side a little.
Opens at 10am!!! I love that, sleep in or workout, skip breakfast and eat an early lunch before hitting the beach or pool.