Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Informal restaurant offering an extensive range of Vietnamese eats from pho to banh mi.
Hours
| Thursday | 11 AM–7 PM |
| Friday | 11 AM–7 PM |
| Saturday | 11 AM–7 PM |
| Sunday | 11 AM–6 PM |
| Monday | 11 AM–7 PM |
| Tuesday | 11 AM–7 PM |
| Wednesday | 11 AM–7 PM |
Address and Contact Information
Address: 1011 N Pleasantburg Dr unit A, Greenville, SC 29607
Phone: (864) 235-3472
Website: https://www.facebook.com/pages/Saigon-Fast-Food/121392731204134
Menu Photos
Photo Gallery
Related Web Results
Saigon Fast Food | Greenville SC – Facebook
New Dine-in and takeout schedule for COVID-19: From Monday to Saturday: 11:00 am – 7:00 pm Sunday: 11:00 am – 5:00 pm
Saigon Fast Food – Vietnamese restaurant in Greenville County …
Saigon Fast Food stands out as a cherished culinary gem, renowned for its authentic Vietnamese cuisine and welcoming atmosphere.
Saigon Fast Food, 1011 N Pleasantburg Dr, Greenville, SC 29607, US
Saigon Fast Food is a cozy Vietnamese restaurant known for its flavorful dishes and welcoming atmosphere. This small establishment offers a variety of vegan …
Reviews
Greg Christian
I stopped in today after work for lunch and met up with a friend. It was our first time trying this restaurant out. Small and quiet with maybe 8-10 tables inside. I ordered the fresh rolls or summer rolls as some call them to start with. I got the combo pho #1 which is beef chicken and pork and a pork Bahn Mi sandwich. My friend got the beef lo mein. The fresh roll and Bahn mi came out quick. The fresh roll was great with a very tasty peanut sauce for dipping. The pork Bahn mi was wonderful as the bread was soft and the veggies added a nice crunch with the flavorful pork. The pho was great with plenty of meat. My friend said the lo mein wasnt as salty as you’d get from a chinese restaurant which she really enjoyed. The owner spoke to us as we ate and we mentioned we came because of social media. She has been in that same location for 23 years! I’ve drove by that place so many times and never noticed it. It was overall delicious and I’ll be bringing my wife next time.
… moreWhittney McClintock
Delicious Pho, first time and I got the Spicy Chicken Pho broth flavored just right and right spice amount. (cleared my nose) Wish the chicken wasn’t plain boiled but really enjoyed
… moreLisbeth Garcia
Small hole in the wall but great tasting food.
I had never tried Vietnamese food before and was pleasantly surprised by this place.
We tried the pho combination beef and a combination rice. Both supreme, hearty portions and good value.
Attended by the owners themselves, who take care of the details and are attentive to their customers.
A very good option.
… moreI had never tried Vietnamese food before and was pleasantly surprised by this place.
We tried the pho combination beef and a combination rice. Both supreme, hearty portions and good value.
Attended by the owners themselves, who take care of the details and are attentive to their customers.
A very good option.
Elias
Incredible Vietnamese food. I had the Pho with tender and well seasoned beef. It was some of the best I have had outside of Vietnam. My partner had the chicken lo mein and it was fantastic as well. The flavors were so good and the noodles were perfectly cooked and tender. I would recommend for any sort of Asian cuisine you are craving. They have a great menu with very reasonable prices. The owner is a very kind and generous Vietnamese lady who confided that tariffs had been effecting her business. Would love to see them get more support!!
… moreFreddy A
I’m extremely disappointed with my experience here. The first visit was fantastic—huge portions, great value—but this time, it was a complete letdown. Despite paying extra for both noodles and protein, the bowl was shockingly small—smaller than any time I’ve been here. To make it worse, we got charged $67 for two bowls—almost double what we usually pay. And even though we arrived 40 minutes before closing, the staff was clearly irritated, rushing us, and giving off an unfriendly vibe. This was not just a minor letdown—this felt like a total rip-off and a lack of respect for customers. I won’t be coming back, and I hope they fix this.
… moreLib Tickle
Super tasty fabulous flavors. Best Pho, crispy duck is my Favorite. Papaya salad crispy sweet with touch heat. Tonight Vermicelli with fried rolls.
Real chopsticks, family owned, fresh produce always.
My favorite place for many years !!!
… moreReal chopsticks, family owned, fresh produce always.
My favorite place for many years !!!
Allegra Harris
Just walked in with a few friends, before we even made it through the door, a woman says “Oh we have reservation so they call for tables already.” There was a couple getting take out at the counter, several people sitting and eating. Didn’t ask if we wanted to go orders, come back another time nothing. All the guests inside looked surprised. As we left with the take out couple, even they acknowledged it was super weird and felt inappropriate. Felt very racially charged. Will never try to eat here. So disappointed and the first day of the new year. Please do better. We called right after to test and they said they had tables available for reservation.
… moreSean Ruddy
UPDATE: we’ve been eating here since 2011 and the wonderful couple still remember us and our son. The food is amazing by any Vietnamese standard, authentic and very spicy if needed. They always welcome us and deliver incredible food and warmth of character. So happy to see they made it through the pandemic!!
This place has wonderful food and is run by a small family of three. The owners take time to talk and catchup on life, while the food is being made, and the food is consistently great. They have items that aren’t found at a lot of similar style restaurants, such as Red Clam Phó. Amazing food, great people and reliable!
… moreThis place has wonderful food and is run by a small family of three. The owners take time to talk and catchup on life, while the food is being made, and the food is consistently great. They have items that aren’t found at a lot of similar style restaurants, such as Red Clam Phó. Amazing food, great people and reliable!
Alan Thắng Trần
I was searching for something to heal my Vietnamese soul and quell my hunger pangs, the kind that only a bowl of phở is capable of doing. My wife just wanted a Bánh Mi and we happened upon this hole in the wall.
We enter and I immediately get hit with nostalgia. The pink and blue paint that I familiarized with other small restaurants in rural parts of Vietnam, the chef was watching a C-drama dubbed in Vietnamese on YouTube, and the decor that really solidified the promise of what was to come from this honest cuisine.
I order the Combination Phở, which has everything, but I asked for extra tendon, just how I prefer. My wife got the Pork Bánh Mi. The sauces at the table available were perfect for making my meat dip, they had it all: Hoison, Sriracha, hot chili sauce, fish sauce, and soy sauce.
The food arrives and a quick gander at it, I knew, this is exactly where I was meant to be. I asked for a share bowl, so my wife could try the broth with me at the same time. and my god. It’s like I traveled back in time to having noodles with my grandparents at some not too shabby corner shop that doesn’t exist anymore. But that broth will give you life haha. The steak, the shank, the tripe, the tendon, just everything was perfect. Talk about Beef Noodle Soup for the Soul. My wife enjoyed her sandwich, just a simple kicker that everyone needs.
I ordered a Cà Phê Sữa Đá, Vietnamese Iced coffee, because you simply gotta have that after you’re done. Stellar drink, a perfect pairing with a Marlboro Red short, because you gotta do it for the culture.
It’s probably not the greatest looking place for most, probably not the most proper one for many, but if you get over yourself, I trust you’ll enjoy your time here. I felt like I was home in San Diego for a moment, early 2000s, just a boy having noodles with his Grandpa. Exchanging short sentences in Vietnamese with the owners, but they speak English, don’t you worry, whom are lovely and wonderful.
Hell yeah, I’ll come back every time I’m in town. and if you live here, eat here. There’s no gimmicks or flashy menu, just some folks trying to share the culture with you and you’re invited to.
Also, to comment about the other reviews.
You know, the rule of thumb for searching for quality Chinese restaurants is finding the 3.5 star rating, as per Freddie Wong’s tik tok science. I use the same for Vietnamese restaurants. Culturally, in Vietnam, wait service is entirely different than here in the states, there’s not much for an attentive server, especially here at this humble eatery ran by a single couple. You waive them down to order, you waive them down to pay, some things have to be explicitly stated or they won’t get done: exceptions apply, of course. And to the naysayer reviews, don’t be a snob and anticipate cultural differences.
… moreWe enter and I immediately get hit with nostalgia. The pink and blue paint that I familiarized with other small restaurants in rural parts of Vietnam, the chef was watching a C-drama dubbed in Vietnamese on YouTube, and the decor that really solidified the promise of what was to come from this honest cuisine.
I order the Combination Phở, which has everything, but I asked for extra tendon, just how I prefer. My wife got the Pork Bánh Mi. The sauces at the table available were perfect for making my meat dip, they had it all: Hoison, Sriracha, hot chili sauce, fish sauce, and soy sauce.
The food arrives and a quick gander at it, I knew, this is exactly where I was meant to be. I asked for a share bowl, so my wife could try the broth with me at the same time. and my god. It’s like I traveled back in time to having noodles with my grandparents at some not too shabby corner shop that doesn’t exist anymore. But that broth will give you life haha. The steak, the shank, the tripe, the tendon, just everything was perfect. Talk about Beef Noodle Soup for the Soul. My wife enjoyed her sandwich, just a simple kicker that everyone needs.
I ordered a Cà Phê Sữa Đá, Vietnamese Iced coffee, because you simply gotta have that after you’re done. Stellar drink, a perfect pairing with a Marlboro Red short, because you gotta do it for the culture.
It’s probably not the greatest looking place for most, probably not the most proper one for many, but if you get over yourself, I trust you’ll enjoy your time here. I felt like I was home in San Diego for a moment, early 2000s, just a boy having noodles with his Grandpa. Exchanging short sentences in Vietnamese with the owners, but they speak English, don’t you worry, whom are lovely and wonderful.
Hell yeah, I’ll come back every time I’m in town. and if you live here, eat here. There’s no gimmicks or flashy menu, just some folks trying to share the culture with you and you’re invited to.
Also, to comment about the other reviews.
You know, the rule of thumb for searching for quality Chinese restaurants is finding the 3.5 star rating, as per Freddie Wong’s tik tok science. I use the same for Vietnamese restaurants. Culturally, in Vietnam, wait service is entirely different than here in the states, there’s not much for an attentive server, especially here at this humble eatery ran by a single couple. You waive them down to order, you waive them down to pay, some things have to be explicitly stated or they won’t get done: exceptions apply, of course. And to the naysayer reviews, don’t be a snob and anticipate cultural differences.
Lila Navarro
We have been to this place before it’s a hole in the wall and had different vegan food. The tofu is fantastic. We had the vegan PHO, lemongrass chili tofu plate with rice and the fresh rolls.
… more