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Stylish American eatery & bar highlighting farm-fresh cuisine plus a selection of bourbon & whiskey.
Address and Contact Information
Address: 1200 Market St, Philadelphia, PA 19107
Phone: (215) 231-7300
Website: https://www.bankandbourbon.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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Bank & Bourbon | Dining in Philadelphia, PA
Located in the Loews Philadelphia Hotel, this rustic yet modern restaurant features exposed pipes, wooden beams, and comfortable tufted leather banquettes.
Bank and Bourbon (Official) (@bankandbourbon) – Instagram
1200 Market Street Philadelphia PA 19107 Thanks so much for having us @loewsphiladelphia @bankandbourbon !! #pfab #phillyfoodandbarrs. Photo by Bank and …
Bank & Bourbon at Loews Philadelphia Hotel – Resy
Bank & Bourbon at Loews Philadelphia Hotel. 1200 Market Street. Philadelphia, PA 19107. Get Directions +1 215-231-7300 http://bankandbourbon.com/. Discover Bank …
Reviews
J J
Went here for breakfast two mornings in a row since we were staying at the hotel.
We ordered their Eggs Benedict both days — the poached eggs were perfectly runny, the Hollandaise sauce was rich but not too heavy, and the potatoes on the side were amazing! Super crisp potato skin with fluffy potato inside — loved it.
The next day we wanted to try the Local Eggs Benedict, but surprisingly they were out of pork roll… on a Saturday morning! That part was a bit odd, so we just stuck with the classic again. Still delicious though!
Special shout-out to our server — it was the same lady both mornings, and she was incredibly kind and attentive. Right before we finished, she even asked if we wanted two coffees to-go. Such a thoughtful gesture, really made our mornings feel extra nice!
We also visited the bar the second night for a couple of drinks.
✨ Mojito — refreshing, minty, super easy to enjoy
Bourbon Sour — great balance of citrus and whiskey, very smooth
Friendly bartender and a cozy vibe to wind down the night.
Overall, great breakfast, lovely service, and a nice hotel bar experience — just wish they had the pork roll available on weekends!
Bonus: Don’t miss the little Market next door!
Right beside the restaurant, there’s a small market selling bagels, snacks, and baked goods.
We grabbed a couple of things — and their Cranberry Muffin might be one of the best I’ve ever had.
Super moist, tart berries, not overly sweet… such a pleasant surprise!
… moreWe ordered their Eggs Benedict both days — the poached eggs were perfectly runny, the Hollandaise sauce was rich but not too heavy, and the potatoes on the side were amazing! Super crisp potato skin with fluffy potato inside — loved it.
The next day we wanted to try the Local Eggs Benedict, but surprisingly they were out of pork roll… on a Saturday morning! That part was a bit odd, so we just stuck with the classic again. Still delicious though!
Special shout-out to our server — it was the same lady both mornings, and she was incredibly kind and attentive. Right before we finished, she even asked if we wanted two coffees to-go. Such a thoughtful gesture, really made our mornings feel extra nice!
We also visited the bar the second night for a couple of drinks.
✨ Mojito — refreshing, minty, super easy to enjoy
Bourbon Sour — great balance of citrus and whiskey, very smooth
Friendly bartender and a cozy vibe to wind down the night.
Overall, great breakfast, lovely service, and a nice hotel bar experience — just wish they had the pork roll available on weekends!
Bonus: Don’t miss the little Market next door!
Right beside the restaurant, there’s a small market selling bagels, snacks, and baked goods.
We grabbed a couple of things — and their Cranberry Muffin might be one of the best I’ve ever had.
Super moist, tart berries, not overly sweet… such a pleasant surprise!
Sienna B
i had an amazing experience here! the staff was attentive and friendly. the food was delicious as well. i had a whiskey flight that had a wide variety of flavors and was pretty reasonably priced. wish i lived closer so i could visit more!
… moreJustin Stauffer
I’m not a seasoned upscale restaurant reviewer. I’m not a bourbon connoisseur. I’m a regular guy that visited the city and partook in a work event to decompress with other coworkers. It was phenomenal. We had a private room and all staff were extremely attentive. The bourbon selection was outstanding. Plenty of other options from the wine, beer, and cocktail menu. The food was out of this world. From the sweet creamy Jersey Corn soup, to the incredible blue cheese wedge salad, then the melt in your mouth filet mignon, finished with a butterscotch cheesecake, a core memory of Philly dining was made tonight.
… moreMike Rohan
Bank & Bourbon offers an exceptional dining experience in the heart of Philadelphia. From the moment you step in, the ambiance exudes warmth and sophistication, perfect for both casual outings and special occasions. The menu showcases a delightful fusion of classic American cuisine with a modern twist, curated with fresh, locally sourced ingredients. Each dish is expertly prepared, bursting with flavors that cater to every palate. The service is impeccable, with attentive staff who ensure your dining experience is memorable. Whether enjoying their signature cocktails at the bar or savoring a delicious meal in the inviting dining area, Bank & Bourbon consistently delivers excellence in both food and hospitality. A must-visit for anyone looking to indulge in the best of Philadelphia’s culinary scene.
… moreJason Ervin
While visiting Philadelphia over Easter weekend, I booked Easter brunch at Bank & Bourbon—and it did not disappoint.
The endless buffet was impressive, offering something for everyone. From a made-to-order omelet station and hearty carving stations to fresh pastries, seasonal fruits, and decadent desserts, every detail was thoughtfully prepared. The quality and variety were top-notch, and no one was leaving hungry!
It was a perfect way to celebrate the holiday—great food, warm service, and a lively atmosphere. I’d definitely return for another special occasion brunch.
… moreThe endless buffet was impressive, offering something for everyone. From a made-to-order omelet station and hearty carving stations to fresh pastries, seasonal fruits, and decadent desserts, every detail was thoughtfully prepared. The quality and variety were top-notch, and no one was leaving hungry!
It was a perfect way to celebrate the holiday—great food, warm service, and a lively atmosphere. I’d definitely return for another special occasion brunch.
Kristin L.
So disappointed! This used to be one of our favorite breakfast spots in the city. We haven’t made it for a few years and we’re so excited to go back this morning. We were only offered the breakfast buffet. Everything we got from the buffet was cold. While we were sitting, I started to notice other tables ordering things that weren’t part of the buffet. Turns out we were never even offered the à la cart menu! By that point, we’d already ate from the buffet, so it was too late. Super disappointed and won’t be returning anytime soon. Buffet was very over priced for cold eggs and dried out pancakes.
… moreDonny Ritchie
The cheese board and Burrata were pretty good. However the drinks are were its at!! I had an old fashioned with old foresters after that I tried some house cocktails. The fist full of dollars was great! The secret knock was AMAZING!!! my wife got the lemon hill which she also liked. The atmosphere is great and our waitress Angie was sceptical! So glad we stopped in.
… moreTYSHA SHEPPARD
My Aunt was staying in the Loews Hotel for a speaking engagement at a conference held there and she asked us to come meet her for dinner. I made reservations for 5 people through the RESY App for 4/6/25.
We were seated on time and the service staff was attentive and friendly. We ordered our meals. I ordered the crab soup and Salmon. We had enjoyed our meals until we saw a mouse scurry across the floor in the dining area near our table. This was my first time eating here and I was very surprised that a mouse was present. It made me not want to eat anything else. We didn’t notice anything funny about the food or anything but just the thought of there are possibly rodents in the restaurant turned us off. The manager comped what desserts we ordered from our table but honestly we could have caused a more unpleasant scene. It was almost like they know and this is what they do to make up for it. I didn’t like that.
For the restaurant owners and operators, I wanted to leave a better overall review score but this needs to be addressed immediately. Not sure if this has happened to anyone else but I most likely will not return. And it’s unfortunate because the food was delicious.
… moreWe were seated on time and the service staff was attentive and friendly. We ordered our meals. I ordered the crab soup and Salmon. We had enjoyed our meals until we saw a mouse scurry across the floor in the dining area near our table. This was my first time eating here and I was very surprised that a mouse was present. It made me not want to eat anything else. We didn’t notice anything funny about the food or anything but just the thought of there are possibly rodents in the restaurant turned us off. The manager comped what desserts we ordered from our table but honestly we could have caused a more unpleasant scene. It was almost like they know and this is what they do to make up for it. I didn’t like that.
For the restaurant owners and operators, I wanted to leave a better overall review score but this needs to be addressed immediately. Not sure if this has happened to anyone else but I most likely will not return. And it’s unfortunate because the food was delicious.
Alex Issokson (Boston Foodie)
I just came here with my family for Thanksgiving dinner and it was fabulous! The buffet had tons of food and great options. To briefly go through the stations, they had appetizers (mostly salads and vegetables, meats and cheeses, and stuffing and mashed potatoes). The stuffing was the star of the show since it was made with brioche.
Then the meat and seafood section which had turkey, roast beef (AMAZING), and salmon. They also had bread rolls and shrimp cocktail and oysters.
Lastly, the desserts. I was overly stuffed by that point but I managed to try a couple cookies and the pecan pie. I wish I had an extra stomach!
I also recommend the rye-tai drink—very tasty. Service was excellent as well. Jess was our waitress and she took great care of us, made great suggestions, and checked in on us throughout the meal to make sure we were doing okay. She had a lovely personality and was always smiling when she came over 🙂
… moreThen the meat and seafood section which had turkey, roast beef (AMAZING), and salmon. They also had bread rolls and shrimp cocktail and oysters.
Lastly, the desserts. I was overly stuffed by that point but I managed to try a couple cookies and the pecan pie. I wish I had an extra stomach!
I also recommend the rye-tai drink—very tasty. Service was excellent as well. Jess was our waitress and she took great care of us, made great suggestions, and checked in on us throughout the meal to make sure we were doing okay. She had a lovely personality and was always smiling when she came over 🙂
55 nori
I stayed at the Loews for six days and visited here every day.
The breakfast menu was very good with a lot of variety.
My favorite was the salmon salad. (This is only on the weekend menu).
Above all, Jasmine did a perfect job. Her service was confident and proud and made my stay even better.
I will definitely be back here on my next trip to Philadelphia.
… moreThe breakfast menu was very good with a lot of variety.
My favorite was the salmon salad. (This is only on the weekend menu).
Above all, Jasmine did a perfect job. Her service was confident and proud and made my stay even better.
I will definitely be back here on my next trip to Philadelphia.