Kiran Bicocca

  4.8 – 371 reviews   • Indian restaurant

Social Profile:

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Kiran Bicocca Italy

Hours

Wednesday7–11 PM
Thursday7–11 PM
Friday7–11 PM
Saturday12–2:30 PM, 7–11 PM
Sunday12–2:30 PM, 7–11 PM
MondayClosed
Tuesday7–11 PM

Address and Contact Information

Address: Via Scipione Pistrucci, 4, 20137 Milano MI, Italy

Phone: +39 333 182 6263

Website: https://www.neariu.com/ristorantekiran

Menu Photos

Order and Reservations

Reservations: neariu.comquandoo.itthefork.it

neariu.com

Photo Gallery

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Reviews

food lover
Wonderful Indian cuisine, also not too spicy. The atmosphere is fantastic and the food is great! I still think about it
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Charly de Royere
Absolutely amazing experience! The food was full of flavour, but What really made the evening special was the incredible service. Everyone was genuinely kind, attentive and made us feel so welcome from start to finish. You can really tell they care about their guests. We’ll definitely be coming back, highly recommended!
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Mololuwa Oluwajobi
Amazingly delicious food, very friendly owner and big thumbs up to Dea, she’s so lovely ✨
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Othman Al-Qaisi
The food was so good! The staff were super friendly, flexible, and honest. There was a small mistake on the bill, but they refunded us right away without us even asking.
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Cris Z
Good and surprisingly quite authentic food quality.
Good service, solid clean welcoming ambience, waiters always with a smile.
My bestie’s favorite Indian restaurant in our hood so we’re regularly there for some Bhajji – me, I love the ones made with onion.
Try the pictured delicious appetiser platter.
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Alyssa Evans
Buono! The only Indian place I’ve been to where I actually thought the biryani (we got the prawn) was better than the curry (chicken tikka masala). We found the curry slightly lacking in taste. Good ambience inside and friendly people – would happily return.
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Gourav Sharma
“Customized for European Taste.”

Some authentic Indian flavors seem to be missing.

For example, in samosas, the potatoes should be fried before filling, with a few peas added in the mix, and a touch of carom seeds in the dough. The samosas should also be fried until they reach a slightly brownish color.

The paneer butter masala, on the other hand, had an artificial sweetness. This level of sweetness might be better suited for Shahi Paneer, but in butter masala, it feels out of place, and the gravy shouldn’t be quite so red.

As for the kofta, I wouldn’t recommend it. The gravy was okay, but the kofta itself was disappointing.

The kheer, however, was perfect.

Some of these changes might be due to adjustments in the traditional recipes to lessen the intensity of spices, as foreign guests might not be accustomed to the strong flavors.
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Rizwana Parveen
incredible flavours,great value! Will definitely comeback, friendly staffs, cozy vibe and amazing dishes, highly recommend!
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Dewmini Fernando
The “Kiran Indian restaurant” in Milan deserves a full 5 out of 5.

The food was exceptional, with authentic flavors and super delicious.

Each dish was beautifully spiced and perfectly cooked, offering a great balance of taste and presentation.

The service was attentive and friendly, making the dining experience even more enjoyable.

The ambiance was warm and inviting, creating a perfect setting for a memorable meal.

It’s definitely a must-visit for anyone craving high-quality Indian cuisine in the heart of Milan.
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Hossein Don-Esfahani
The food was very good! I would give it 5 stars if it were spicier and hotter!
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