Bobbie Jo Allen
If I could give zero stars I would. We went from brunch with Santa yesterday, 12-21-25. Service was pretty good, server was great. However, when our food came out the yogurt I had ordered for my 6 month old came with berries & granola already, so I couldn’t even give him plain yogurt. It was premade. The yogurt tasted bad, like it had been premade a week prior. Even my son who loves yogurt spit it out & was not happy. Then came my husband’s steak & eggs. When the food was brought to us, the young man said to my husband “I’m not sure why the steak looks like that.” The steak was cut in half, burnt to crisp & was horrible. The hash browns weren’t seasoned. The only good thing was my French toast. Someone needs to make some culinary changes or we will not be coming back at all! It was horrible. I do not recommend this place!
… moreRhonda Comstock
We were very surprised to find this amazing dinner. The menu had many options for all dietary needs And budgets. You won’t be disappointed.
… moreAlex Davenport
The service was terrible getting a drink took over 15 minutes to be acknowledged after sitting at the bar and after getting a drink, the weight staff was rude and never brought us a bill after asking multiple times. This was consistent with others that ate in the restaurant over our stay.
… moreLaura Louise
I had the steak and eggs this week.. delicious!!! And I had a Bloody Mary!! Great service and great employees!
Update: had some good food and drinks. Service was a bit slow, they were busy…but …heard staff sounding a bit disgruntled and rude to each other..we were right next to the kitchen …
… moreS. Z.
The place has only 2 things on the menue that are listed as gluten friendly. No gluten free options for any other items on menue. This is current as of Feb 13 26. The food is mediocre. They need to upgrade the food prep and presentation. Some creativity and flavor to make it in their class. Otherwise they Size does not a good meal make. Service was slow but it was right at beginning of opening shift.
… morePatricia Giannandrea
Food was terrible and cold today. Went there last week and the Fettuccine was terrible. Looked like noodles were laying in the sauce and scooped on the dish. Today had chicken fried steak was terrible with white thick gravy. UGH.. potatoes were cold with no gravy on them. Will not go there again. Food is getting terrible in the restaurant .
… morePeggy Alley
We’ve had a few meals at Three Peaks and have been delighted with the quality of our meals and the service. The portions are large enough to take home another meal! Our server today, Desiree, was friendly, warm, and efficient. She is a gem and you’re lucky to have her!
… moreAlly Horrillo
Nice atmosphere, great service. The clam chowder on Fridays is the best in Spokane. We had salmon and the Philly, both were very tasty!
… moreCarol Harmon “MamaBear” Bowling-Young
I’m impressed.
Friendly people, good service and awesome appetizers.
We split an order of mozzarella peaks that are the size of battered fish servings and they are loaded with hot, melted cheese.
Dinner: mine is the taco salad. Nothing like I’ve ever seen before (but someone was a bit heavy with the salt) get rid of that person and the rest of the salad was awesome!
Bob had country fried steak which he loved and they didnt skimp on portions at all…
… moreStephanie Gottlob
My husband wanted steak and a cold beer for dinner. Why not try the new casino restaurant in the area! The hostess greeted us and took us to a nice table near the bar! Within no time we had water! Our server came over introduced herself answer a couple questions about some drinks on the drink menu. I wanted a sangria- they don’t have one on the menu but happily made me one for $8. I ordered fettuccine with chicken and a side salad my husband ordered a sirloin and a side salad. Normally we don’t order dessert but decided why not. Got a lemon tart that we shared. Overall the experience and atmosphere was really nice. We will definitely go back and my husband says he can now only have his steak on a slate platter. Thank you!
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