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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hungry now? We get it. Whether you’re meeting up with friends or going solo, you want all your favorites served up fresh, delicious, and fast. Well, get comfy. Because our friendly and engaging team knows that a quick bite doesn’t mean that you need to move fast. It means we do. Meet up and eat up at your leisure. We got it from here.
Hours
| Monday | 3–8 PM |
| Tuesday | 3–8 PM |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 3–9 PM |
| Saturday | 8 AM–2 PM, 3–9 PM |
| Sunday | 8 AM–2 PM, 3–8 PM |
Address and Contact Information
Address: 777 Blue Chip Dr, Michigan City, IN 46360
Phone: (219) 879-7711
Website: https://bluechip.boydgaming.com/dine/lakeside-kitchen-bc
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Reviews
StarSeed
I’ve ate here twice for dinner and breakfast and it was really good. The house salad was delicious and big and the chicken noodle soup was great and the portions size were bigger than what I had anticipated. The breakfast that we had the next morning was perfect for my hungry crew and it was the best comfort food to get our day started. The waitresses were friendly and fast service. The atmosphere was great and the restaurant was clean. I love the little robot that helps bring out the plates of food for the waitresses, what a genius idea.
… moreUnMechanical Thinker
The fried chicken was cooked perfectly though I wish it had a bit more seasoning. The prime rib was actually great. Our sides were delicious however we did not like the fast food style ordering at the counter before you are seated followed by self serve drink machine. A robot does bring your food out which we enjoyed seeing for the first time. A server actually serves the food and provides you drink refills or anything else you might need.
… moreJENNIFER WARD
Bring back the buffet. Pot roast was tender. Shrimp was overcooked and not a fan on brisket. Avg.
… moreRandi Whitmer
Had a great time eating dinner here and was surprised the food was served by a robot
… moreCameron Massey-Turner
Food is too bland, & just a waste of time and money. AN HOUR FOR FOOD AFTER I PAIDED IS CRAZY.
… moreAngela White
An overpriced, rubbery shrimp dinner…. Very skimpy on the portions. Tartar sauce is served, yet it’s shrimp. You are asked to tip by the cashier, yet your to go order is served by a robot. There was no other place to eat in the entire casino, which is highly suspect. Nelson’s Deli, we miss you!
… moreCharlie Jordan
Waited 50 minutes for my food. Tastes great but gave me the worst food poisoning of my life. Not worth it. They need to figure out what they’re doing because I should not be getting food poisoning when the food costs that much.
… moreLeslie Griffiths
Probably the worst overall dining experience, including the food, we remember. Ask before you order how long the wait is (you order and pay before sitting at a table). We were told after we sat down there would be a wait, but no indication how long. We had 2 little ones in our party, and the wait ended up being an hour. Food was either luke warm, or cold (entire order of cold fries was uneaten, but didn’t feel like waiting any longer). It appeared there was only one server, who was nice, but minimal attention because she was so busy.
… moreSteve Browning
Don’t tip! A freaking robot brings the food to your table and you have to get your own drinks. You don’t see the wait staff except when you set down when they check your receipt to see if you tipped them being that you pay and tip before even sitting down. Food took over 2 hours to come out. The manager refunded our money but by that time it’s was too late to go anywhere else. Finally got our food and the fried chicken was drenched in grease and the chicken parm tasted like a cheap tv dinner. Both meals warm at most , definitely not hot. Do not recommend this place at all. If you stay at blue chip then stay far away from the Lakeside Kitchen!!!
… moreKathleen Olah
Why would a simple cheeseburger cost $19.50? Yes, it did come with waffle fries, which many of us don’t care for at our advanced ages. The carry out was brought out by the robot, still needing an employee to be involved. What is the purpose of this? Ditch the robot, let the employees deliver the food, and decrease the price of the meals with the robot gone. Who dreamt up this one about the robot being involved? Got back to my room. Actually the food was not all that good. Please get back to basics.
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