Kadhai Indian Cuisine

  4.5 – 383 reviews  $$ • Restaurant

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Welcome to Kadhai Indian Cuisine, a restaurant nestled in the heart of downtown Monroe. Step into a world of authentic Indian flavors that will tantalize your taste buds. Our dishes are crafted with a symphony of spices and herbs, offering a feast for your senses. Indulge in our extensive menu, featuring a diverse range of North and South Indian cuisine. Whether you’re a vegetarian, non-vegetarian, seafood lover, or seeking our exclusive Kadhai specialties, we have something for everyone. Join us for a culinary journey that celebrates the vibrant flavors of India.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Kadhai Indian Cuisine 98272

Hours

SundayClosed
Monday11:30 AM–9 PM
TuesdayClosed
Wednesday11:20 AM–8:50 PM
ThursdayClosed
FridayClosed
SaturdayClosed

Address and Contact Information

Address: 116 E Main St, Monroe, WA 98272

Phone: (360) 863-2019

Website: https://kadhaicuisine.com/?utm_source=google

Menu Photos

kadhaicuisine.com

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Reviews

Mike Burrows
Downtown Indian comfort with warmth, generous portions, and room to refine

Kadhai Indian Cuisine brings a welcome dose of Indian cooking to downtown Monroe, tucked along East Main Street with easy parking and a steady stream of locals who seem to know what they’re after. Inside, the space feels casual but polished — a long, wood-paneled dining room lined with cream-colored chairs and softly playing western pop. It’s comfortable, unpretentious, and the kind of place that works just as well for a quiet lunch as it does for a family dinner.

The Mango Lassi arrived first, chilled perfectly and poured thick enough to hold its shape in the glass. It was rich and full-flavored, tasting of real mango rather than syrup, and instantly refreshing on what turned out to be a spicy meal.

For the main course, I ordered the Lamb Rogan Josh lunch special, served with basmati rice and garlic naan. The lamb was tender with only a little fat, and the portion generous. I requested the spice level extra hot, and it delivered a punch close to what you’d find in an English-style madras. Unfortunately, the heat leaned heavily on curry powder rather than the layered warmth of roasted spices. It gave the sauce a blunt, powdery edge that distracted from the otherwise rich gravy. There’s depth hiding in there — ginger, onion, maybe a bit of cinnamon — but it could use more balance and less of the generic curry mix.

The basmati rice was excellent: light, fluffy, and fragrant. The garlic naan, however, was too thin for its own good. Instead of puffing slightly and staying airy inside, it came out closer to a paratha, flat and soaked with butter to the point that it left a puddle in the basket. Still, the flavor was great, and the garlic was fresh, though a touch more rise would make it ideal.

Service was genuinely warm — attentive without hovering — and food arrived quickly. The only real misstep was the chilled serving plates, which cooled the curry too fast. Small detail, but noticeable.

Verdict:
Kadhai Indian Cuisine has plenty going for it: friendly staff, fair prices, and portions that don’t leave you wanting. The cooking feels home-style and hearty, if a little heavy-handed on the spice mix. A bit more finesse with the seasoning and bread would move it from good to truly memorable.

Rating: 4 out of 5 — satisfying and worth returning to, especially for the service and value, with potential to become a top spot in downtown Monroe.
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Ajith Ranabahu
We ordered take home from Kadhai while were coming back from a day trip to Stevens pass. Our route passed through Monroe so this was as adhoc as it can get 🙂

We were pleasantly surprised by the quality of the food. The dosas were excellent and the Fried rice was “well rounded” with good level of spices and taste.

Overall, I can tell you that the food here is great. The staff was very helpful at least for my brief interaction with them.
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Jodi Polak
It was our first time in Monroe, Wa. We were walking through the historic downtown looking at the pretty old buildings and decided to grab lunch at Kadhai Indian. The restaurant appeared freshly remodeled. They said they just opened 5 months ago. The food was excellent. Ingredients fresh, lots of flavor, tender meat, and as much or as little spice as you prefer. We had the Navratan Korma (vegetarian), Laalmas Mutton (goat), and Garlic Naan.
The menu identifies dishes that are gluten-free, and vegetarian and there are a lot of options for both. We love Indian food, have traveled around India, and this is one of the best restaurants we have tried. They have a mix of northern and southern dishes.
I highly recommend it!
Definitely worth the short drive from Seattle.
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Andrew Roubin
Very good option for takeout in Monroe! Tasty, quality Indian food at reasonable prices. I placed my order on line at it was ready within the requested time frame. I wish they offered dosa.
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Mercedes Pinto
Spectacularly good Indian food! The samosa chat is complex, delicate, aromatic, and one of the best dishes we’ve ever tried. The naan is soft, flavorful, and not greasy (as we have experienced from other restaurants). We loved having the options of lamb and goat as well as chicken and an extensive vegetarian menu. Everything we ordered was delicious, and we can’t wait to go back and try more dishes! The service was attentive without being pushy. Highly recommend
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sandeep gupta
Exceptional Dining Experience at Kadhai Indian Cuisine

From the moment we stepped into Kadhai Indian Cuisine in Monroe, WA, we were enveloped in an ambiance that promised an authentic and delightful Indian culinary journey. The amazing food, presented with care and creativity, surpassed our expectations. Each dish was a testament to the family’s profound experience and skill in Indian cooking.

Their wine selection was thoughtfully curated, pairing wonderfully with the variety of flavors offered in the menu. It’s rare to find such attention to detail in wine pairings at an Indian restaurant, and Kadhai certainly sets a new standard.

The service was another highlight of our experience. Attentive, friendly, and knowledgeable, the staff made us feel welcomed and valued. It’s evident that the team is passionate about their work, adding a personal touch that’s often missing in other establishments.

As the first Indian restaurant in Monroe, WA, Kadhai Indian Cuisine has certainly set the bar high. It outshines other Indian restaurants in the area, not just in terms of food quality, but also in overall dining experience.

In summary, Kadhai Indian Cuisine is a must-visit for anyone who appreciates excellent food, great wine, and genuine hospitality. Their commitment to offering an exceptional dining experience is evident in every aspect, making it a jewel in Monroe’s culinary scene.
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Adri Richards
A it’s been a long time since there’s has been an Indian restaurant in, Monroe.

They opened about 5 weeks ago.

I ended up getting the mixed tandoori grill Which offered to variety of different meats. I also got a side of the garlic rosemary naan, which was delicious.

There’s a steady stream of people coming in for either dine in or for carry out. They had plenty of seating if you wanted to have a large group. There’s plenty of street parking as well as additional parking around the corner.

I’ll be will continue to spread the word and add this to their dining options for, Monroe.
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srinath sridhar
I recently dined at Kadhai, the newest Indian restaurant in Monroe and it blew me away. There is a diverse selection of delicious Indian dishes that will satisfy any craving. The restaurant’s cozy interior is perfect for large groups and families. The staff is exceptionally helpful and polite, providing top-notch service. Plus, the prices are very reasonable. I highly recommend this restaurant to everyone – it’s a must-try!
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Ken Coman
This is our new favorite place. We have needed a restaurant like this in the area for so long. Thank you for sharing your talents with us! The food was all delicious- truly a 10/10. We’ve been to many, many Indian restaurants and this is one we will be coming back to again and again.
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Alice Drake
Had lunch on a Wednesday. We were the only diners. Had the chef’s choice appetizer, got delicious fried veggies with mint chutney and plum sauce. Garlic naan fresh and warm. Paneer saag (my favorite, cheese and spinach) had cubes so big I thought I had ordered tofu by mistake. Nope! Bone in goat curry was also very tasty. Three stars was spicy enough to make my nose run very nicely. Left extremely sated, will definitely come again. Locals, check your ValPak envelope for a coupon, I’ve been seeing them in there since this place opened.
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