Natalia Bilash
This Windham Italian restaurant has been around for a long time! I’ve eaten here several times over the last few years since we own a 2nd home, here in the Catskill Mountains. I was never overly impressed with the restaurant which seems “tired”. The carpets are old, the booths are not very comfortable and the restaurant can get very loud on weekend evenings, even though we usually come for a 5:30pm seating.
On Friday, the day before Valentine’s, we came here for an early dinner, only to learn that their online menu prices are not the same ones as in the restaurant.
I ordered the fish filet off their menu, which was swimming in butter and had little/no taste. I ate less than half of the dish which came with pasta, as the waitress refused to substitute it for my request of mashed potatoes, saying it was reserved for the pork loin special. My husband ordered the pork loin special which was ok, but when we received the bill, we were shocked at the $45 price of his dish – which seemed excessively high, considering it was just a regular meal and the other meats on the menu were closer to $25-30.
They recently raised the prices on their cocktails – not indicated on the menu and we were also surprised at that, since most restaurants in this area charge much less for cocktails. This isn’t NYC.. .
The service is very good and attentive, but I would not return. Very expensive for only average food.
… moreTimothy Stewart
My wife and I popped in here after a weekend of skiing and we were extremely impressed! The atmosphere was amazing with old school wood and beautiful plants. When a resturant has specialty herb butter and bread you know it’s only going to get better! We got the clams and soup of the day as an appetizer and both were amazing! For the entree we got the ravioli and the fish special! Again both meals were absolutely divine. The creme brûlée was a fantastic finisher. The service was perfect. The waitress, Dawyn, was very attentive and kind! We will be returning many more times. Thank you for such a great meal!
… moreBob Abrahamsen
We literally just returned home from a Christmas dinner at Brandywine. It was WONDERFUL. They offered a buffet with numerous great items, including eggplant rollatini, prime rib, chicken, fish, meatballs, roasted potatoes & more. Everything was fresh, and it is clear that Joe takes great pride in the food he prepares. I have been going to Brandywine since they opened (I was much younger then lol) and it is truly one of the most consistently good restaurants on either side of the mountain. When a place has been around this long, you have to realize they know what they are doing. Merry Christmas
… moreChi Chiu
Fabulous eatery with fantastic service, ambiance and hospitality. The portions were just right and the prices were quite reasonable. Would recommend to anyone thinking of coming here. You will not be sorry you did.
… moreBrittany Miano
Lovely place for a family dinner or a date night. Our waitress was Dana and she was an absolute pleasure. Food was wonderful and the espresso crème brûlée was the best thing in the world. I highly recommend and can’t wait to go back.
… moreMichael Chakot
Brandywine was recommended by friends of our. We went to celebrate our anniversary. The food was excellent and the staff was super friendly. We had early reservations and beat any crowd. There was nothing to complain about. We will definitely be returning again!
… moreAaron Xu
Absolutely horrible service speed and attitude. An hour at the table and all that came were the appetizers. Waitress was rude to the extent that seemed like she wanted us to get out immediately, if so just send us our food and we can be on our way… Food was mediocre, service was horrible, only thing acceptable was the atmosphere. Will not be coming back and do not recommend anyone to come here unless all you want is watching a candle burn to its death.
… moreBeiya Xue
I mean WOW! The portion, the quality, the vibe, and THE PRICE, everything is amazing! We ordered fried calamari for appetizer. And it’s a huge plate. Can’t imagine the size for the full plate. Linguine and pasta are also delicious.
… moreAzeem Aslam
Came here after a day of skiing and ordered at around 5:30, restaurant was virtually empty. Was served my food over an hour later at 6:45. My food was lukewarm and the seafood was subpar. It was an okay experience, probably below average. Would not really recommend. Judging from some of the reviews I have read, it seems that more recently the restaurant has been on a decline.
… moreJohn Postel
My meal off the specials was truly special. My wives was not I was good but not very good and she thinks that there was garlic in it even though she requested garlic free. Staff were very nice but the restaurant itself was a bit old, needs more lighting.
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