The Cheesecake Factory

  4.1 – 4,734 reviews   • Restaurant

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American chain restaurant offering sizable portions from a vast menu including signature cheesecake

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Cheesecake Factory 97223

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American Restaurant in Tigard, 97223 | The Cheesecake Factory

9309 Washington Square Rd Tigard, OR 97223 503-620-1100 Hours: Dine-in, Happy Hour, Weekend Brunch, takeout and delivery available

Explore Our Menu – The Cheesecake Factory

Washington Square (Tigard, OR) | In Restaurant Pickup |. Our Menu. Pickup From … The Cheesecake Factory Special Lemonade, Strawberry, Peach or Cucumber.

The Cheesecake Factory Restaurant Locations in Tigard, Oregon

Tigard, Oregon The Cheesecake Factory Restaurants. Find driving directions and local restaurant Information.

Reviews

Cathy Snyder
The Cheesecake Factory is a classic! The place of the menu book, brown bread, and cheesecake slices that equate to your daily caloric limit. There is sure to be something for everyone’s tastes with generous portions and endless flow of hot carbs upon request.

We came to meet friends on the Friday after Christmas during peak lunch time and were able to be seated without much of a wait. You check in at round hostess stand and you get taken to your table from there. Service from hostess to our waiter were minimally friendly with a mildly chaotic underlying energy due to the busy timing. Although our waiter was patient with us as we navigated the huge book they called a menu to decide on our craving of the day. I appreciated the consistency of the vibe of the restaurant as a chain since you know exactly what to expect from the large columns, stained glass dividers, to the wicker chairs.

It has been awhile since our last visit so we were excited for the free pumpernickel and sourdough bread. Unfortunately they had to replenish their supply but that meant hot fresh bread (albeit one was a little burnt). I always get the Renee’s Special with the chicken salad sandwich, mixed salad, and soup (clam chowder this time) for its deliciousness and value – although the price keeps increasing it’s still worth it since I always have leftovers. My toddler got the kid’s meal roadside sliders with fruit and enjoyed that. Our friends really liked the cheeseburger spring roll (an unlikely but tasty fusion) and the favorite of the day was definitely the spicy chicken chipotle pasta. The chicken eas crispy and the sauce was the right balance between tasty and spicy. The price tags are higher but the portions are generous.

This is always my stop when shopping at this mall. You will just have to do a few laps around the mall after all the food you eat here and don’t forget to get a slice (or 2) or cheesecake to go from their dedicated cheesecake takeout counter!
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DubChen Badanger
Ambience is a factor in fine dining.
The food here is very good. The cocktails also spectacular! The ambience? Incredible!
If you are looking to impress, I know several couples who got married after eating here.
A fabulous experience with reasonable prices!
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JK
Next day EDIT: My girlfriend ended up feeling sick all night possibly from her burger.

Food was terrible, everything from the bread to the appetizer to the main course was burnt/cooked over well. (See pics) Main course was the Jamaican black pepper shrimp, this dish was disgusting. Shrimp was over cooked badly to the point of being rubbery, the rice was so bland and wasn’t prepared well and the beans had no flavor, tasted like they came from a can. I was really disappointed by all the food I tried.

Service was ok but the burnt appetizer never should have been brought out in the first place. I do blame that on the food runner. We didn’t get a quick check back after the appetizer so we couldn’t get it corrected in time before our meals came. Simply checking back after a couple bites to make sure everything was tasting good is always best.

The server ended up taking it off of our bill so he made it right but I left without eating anything but dry crusty burnt bread. Really disappointing.

The atmosphere was beautiful, but for the look of the establishment and the prices you really need to inspect the food you serve to guests. There wasnt one thing except for the cheesecake that was prepared well sadly.
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Monica Meglin
Waiter was nice! Also it’s so fancy in there. I low key felt underdressed. We spent $50 on 2 dishes and one drink so honestly not as bad as I thought! Very suprised by the Korean fried chicken! It was delicious.
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Daniel Vinhasa
Visiting the Cheesecake Factory isn’t just another place you go to eat, it’s really something you have to experience. The large crowds, the larger menu, the outstanding service, great food and the get to know your neighborhood style seating may seem a bit off kilter, but it all comes together nicely for a unique dining experience.
Food✅Service✅Atmosphere✅
Mahalo to The Cheesecake Factory – Washington Square!
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Tia
Went on a Saturday night, so it was understandably busy. 45 min wait, the staff in front were rude and straight to the point.

However, a huge difference in attitude with the servers. They were so incredibly friendly, explained what they were out of as soon as we got the menus, and very attentive with water & soft drink refills.
Food was served warm, appetizers were delicious as always. We always get the Mac and Cheese balls & Sheila’s Chicken Salad for our appetizers and they blow us away everytime.
For entrees I usually do the Pasta Da Vinci with extra sauce
Other person in our group ordered a rice dish and complained that the rice was undercooked, though.
Overall a good experience, if only the staff in front were a little more inviting!
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GraduatedWithoutHonor
Never been to a Cheesecake Factory before and we loved it. We shared two light starters and had a cheesecake each (The Pineapple Upside Down Cheesecake and Peach Cheesecake were both delicious). My only comment was they probably don’t need two large servings of cream on each but that was just our preference.

Lovely the decor and atmosphere. Staff were friendly and informative. Food was great and was served quickly. There were a few lower calorie options but this probably isn’t the place to go for a health fix! CF is a little more expensive than other places I’ve eaten but with quality and service we were happy with the price point.
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Amber Cowen
Both of these pieces of cheesecake were the same price. What makes the chocolate mousse cheesecake so special you only get half the size? Ordered them to go and received no forks. This seems to be going rate as it happens to me consistently. Also, it seems absurd to order two slices of cheesecake and wait for 30 mins. The people would clear out quicker if they bagged them as ordered…but what do I know?
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Adan
Food was filling and tasted great. I honestly didn’t think I’d be full, but I was. Service was good, just a bit slower since it was really crowded on the weekend. They have lots of food options, the atmosphere is nice, and I really like the building. Definitely recommend checking it out if you haven’t been yet.
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Smiles
Three of us enjoyed a wonderful Sunday brunch at this restaurant, and from start to finish, it was an absolutely delightful experience. We dined al fresco, soaking in the warmth of the sun while savoring an array of thoughtfully prepared dishes.

We began with the avocado egg rolls, which were fresh and flavorful—a perfect start. The Pasta Da Vinci was rich and satisfying, and the grilled fish tacos were wonderfully seasoned and light. The Santa Fe salad offered a vibrant mix of textures and flavors, and we capped our meal with a slice of tangy, creamy key lime cheesecake that was the perfect finishing touch.

What truly elevated the experience was the impeccable service. Our server, Moriya was attentive, kind, and genuinely committed to ensuring we had everything we needed.

All in all, it was a thoroughly enjoyable brunch—delicious food, excellent service, and a beautiful outdoor setting made it a meal to remember. We’ll definitely be returning!
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