A “Tanuki” is a cheeky badger who is always drinking sake and having a good time! Tanuki Japanese Restaurant was first established in 1994 and was the first Izakaya style Japanese restaurant in New Zealand. Over 25 years later it is still serving it’s fresh and authentic Japanese dishes. Our food is best shared, preferably with a cold Japanese beer or with a smooth sake Sunday Happy hour 4-6pm now on during the warmer months!
Address and Contact Information
Address: 319 Queen Street, Auckland CBD, Auckland 1010, New Zealand
Phone: +64 9 379 5353
Website: http://tanuki.co.nz/
Menu Photos
Order and Reservations
Reservations: tanuki.co.nz
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Related Web Results
Tanuki | Japanese Restaurant Auckland
Tanuki’s Cave |
Tanuki sushi and sake bar | Auckland – Facebook
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Reviews
I’m gluten-free and was overjoyed to be handed a NGA (no gluten added) menu with lots of safe options for me – there was also a vegan / vegetarian menu on the flip side. I was also provided a GF soy sauce on the table. We love experiencing different cultures and cuisines and the decor, atmosphere, and food made us feel like we had ventured to Japan.
The Cave yakitori bar was also definitely worth the visit – a nice relaxed atmosphere to socialise, and brilliant small plates – and matcha ice cream! This is my new favourite restaurant and we’ll definitely be back!
Let’s begin with the Tako Wasabi — a bold choice. Turns out, raw octopus in wasabi sauce is less “delightfully daring” and more “chewing on a salty rubber band while your nose burns.”
The Nigiri sushi? It was fine, not mind-blowing.
Thankfully, the warm Sake came in like a hug from the inside. Germs? Gone. Regret? Medium.
Still hungry, I took another leap and ordered avocado and sushi rolls — finally, some solid ground! Tasty, satisfying, and chewable.
Also had a glass of Sauvignon Blanc, which came in a tumbler glass.
Service? Totally fine. Price tag? 97 NZD.
Would I come back? Maybe, but I’ll skip the octopus and bring my own wine glass next time.
The food and sake was delicious and really did remind us of our recent trip to Japan. The waitress who mainly served us was so friendly and helpful, we were so impressed with her service. The rest of the wait staff were also attentive and nothing was too much trouble. They even gave my husband a birthday ice cream with a candle which was such a nice surprise.
There are lots of vegetarian options and the wait staff ask for any dietary requirements as soon as you arrive.
The location is ideal for stopping by before or after shows and is very close to the Civic carpark.
We would not hesitate to recommend and hope to come back soon!
What an amazing place to come for a meal. My only regret is that I didn’t try the sake – they had so many choices but I ended up having an Orion beer from Okinawa. Definitely will try the warm sake next time.
The food was delicious – we went for standard Japanese fare and weren’t disappointed. Stared with miso soup and edamame beans, had the medium sized sashimi (beautiful and fresh!), eggplant and prawn tempura. From living in Tokyo, I feel like the food here and izakaya style restaurant is authentic and does a great job of representing Japanese cuisine.
We’ll be back and I’d really recommend coming here before you go to The Classic Comedy Bar or whatever show you’re watching at the Town Hall or Aotearoa Centre.
Friendly and helpful staff (practise your school level Japanese ), comfortable seating and relaxed but stylish restaurant … and exceptional Japanese.
Arigato ne ❤️
Fresh wasabi and not those icky fake ones at other places.
Almost all staff were Japanese.
Sushi and fried food chefs had very good cooking and cleaning etiquette comparable to most Japanese restaurants in Japan.
Wide selection of Japanese drinks
Atmosphere excellent with nice ambient music.
Delicious food selection
Frying smell at minimal to zero.
Dislikes:
After each table is cleared, waiter would proceed to spray the entire table including the counter where i was seated covering my phone/arm with ‘detergent:cleaning solution’ had to hold my nose; spray on cloth and wipe would be better option!!
Chef in front of counter also proceeded to clean her area with a spray and cloth wipe. Don’t understand why when I’m still eating.
Proceeds to lean mop handle on cooking table and mop general area. (See page photo)
Sushi slices were thin and small cuts(2cm x 4cm). Fresh wasabi was awesome though.
8-830pm someone would vacuum the -upstairs floor which drowned out the music and killed the ambience; i suggest getting a less noisy squealing cleaner; perhaps do it when restaurant is closed ?