Jenny’s Kitchen

  4.1 – 397 reviews   • Chinese restaurant

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Compact take-out joint featuring housemade Chinese snacks & seasonal treats such as moon cakes.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Jenny's Kitchen 95129

Hours

Friday10 AM–8 PM
Saturday10 AM–8 PM
Sunday10 AM–8 PM
MondayClosed
Tuesday10 AM–8 PM
Wednesday10 AM–8 PM
Thursday10 AM–8 PM

Address and Contact Information

Address: 5175 Moorpark Ave #5, San Jose, CA 95129

Phone: (408) 996-1199

Website:

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

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Reviews

Emma
Stopped in to Jenny’s Kitchen after being recommended by a coworker and was delighted to try a savory egg scallion crepe roll and pork & chive pancake! The crepe had a good combination of soft and crunchy elements and was very tasty. The pork and chive pancake had a lot of pork and was quite juicy.

I decided to ask to get both heated up and ate outside at a table that they have there. Staff were super friendly helping me make my selections, letting me know the food was hot, including utensils, offering me a cup of water, etc. The small store front gets a steady stream of business and had a line the whole time I was there on a Saturday afternoon. For smaller purchases, it seems like they prefer cash.
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Kevin Lo
Food is great (I’ve only gotten breakfast items). I’ve only been here twice but both times I’ve had a great experience with the manager. She’s very friendly and recommends things but is not pushy. Today, she was being scolded by a customer with a poor attitude and she handled it well. I will continue to come back in the future.
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Speed Racer
The food in the place is absolutely amazing. I had a “Spicy Basil Rice Bowl with Brisket” and it was one of the best dishes I have ever tasted. Everything was cooked and seasoned perfectly. The old lady had Brisket Street Taco’s – she shared one with me and it was just as good. I dont know who Jenny is but here is a big shout out to her and her staff. Amazing!!
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Albert Wu
I came to buy frozen dumplings. Their dumplings are pretty good, and I was told by friends that their ingredients are good. The staff seemed very nice and proud of their products. That gives me a higher level of trust on their foods. It is sometimes hard to tell what restaurants put in their food, so trust is important.

The place is small and it was very crowded at 10:30am when I arrived. The parking spaces were very limited. There were cars waiting for parking spaces, and the shoppers’ line extended to the door. Service was relatively fast, and the staff all seemed very enthusiastic.

I will try some other of their foods later. So far, I am satisfied with their dumplings.
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Vincent L
They sell both ready to eat as well as frozen Chinese food for takeout only. It is not the cheapest but the portion size is pretty generous. What drew us to this place was their smoked chicken. And very often there is a long line of customers.
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Annie
Update: They’ve recently expanded and opened up a much more spacious area—and now offer an even bigger selection too

First of all, they call you “beauty” or “handsome” the moment you walk in… which honestly already wins me over.

Jenny, the owner, is super friendly and always makes sure you’re getting your money’s worth. I come here at least once a week for dinner, no shame.

At lunchtime, you can grab a bento box and pick from pretty much any dish you see in front of you—dangerous in the best way. I’ve also ordered catering trays from them, and wow, such good value. And the cherry on top? NO MSG!!!
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S H
The dishes are a bit too salty for me and not all the items displayed with prices. The parking lot is very small, and usually need to wait in line during the lunch or dinner time. They do have different kinds of steamed buns all the time.
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Xingyu Chen
⭐ 1/5 – This place is a nightmare. Filthy environment, found hair in my bun disgusting hygiene. Prices keep skyrocketing, but quality is mediocre at best. They only take cash, probably dodging taxes, yet nothing improves. Total rip-off steer clear and don’t waste your money.
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Jiu Jiu
No dine-in. Take out only.

The food are decent with fair price. Since there are lot good options to select from, you might end up spend more than you think!
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Jane Liu
I’d give this place zero stars if I could. They charge extraordinarily high prices for substandard food. I ordered a braised fish dish and when I took a bite the fish tasted like it had gone bad. When I went back to complain the cashier denied that the fish had spoiled and insisted that they only serve fresh seafood. Either they don’t taste their own food or they’re a disreputable business willing to sell rotting food to make a quick buck. Everyone knows the smell of near-rotting fish and I almost threw up eating it. The cashier offered to exchange the fish for a random dish of her own choice then warned me that she was being overly generous and that this replacement for rotting food will never happen again (of course, she didn’t bother to ask if I had any allergies before handing me whatever she picked). Luckily, I wasn’t allergic to any of the ingredients. Unfortunately, the cooking oil tasted like it hasn’t been changed in a month (old and rancid), so I ended up throwing out the entire box of food.

I remember when this place had different owners. There were fewer options but it was always fresh and decent quality. The new management is pushy, rude, marks up prices by 1000%, and sells rotten food.

The interior of this restaurant now looks dingy and dirty and my plastic bag had a funky smell. I doubt if this place could pass any kind of unannounced Department of Health food safety inspection. Eat at your own risk!
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