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Nestled in the heart of Oconomowoc, WI, Lago Su Bella offers a warm and welcoming dining experience where exceptional cuisine meets genuine hospitality. Since opening, we’ve become a local favorite for our diverse, flavorful menu crafted with fresh ingredients and culinary creativity. Whether you’re stopping in for a casual lunch, enjoying a romantic dinner, or celebrating a special occasion, Lago Su Bella blends comfort and sophistication to create unforgettable moments.
Address and Contact Information
Address: 126 W Wisconsin Ave, Oconomowoc, WI 53066
Phone: (262) 354-3440
Menu Photos
Order and Reservations
Reservations: resy.com
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Reviews
Baconben24 (Baconben24)
We were here for our anniversary/ Valentine’s Day.
The food was excellent. But we were more impressed with our server Sandra, who took the time to treat a special needs child at the table next to us, like a normal person. With dignity and respect. She would address him directly, get on his level and make sure he had what he needed.
Food was good, but her service was better!
… moreThe food was excellent. But we were more impressed with our server Sandra, who took the time to treat a special needs child at the table next to us, like a normal person. With dignity and respect. She would address him directly, get on his level and make sure he had what he needed.
Food was good, but her service was better!
James Reuss
Fine dining with friendly service. We enjoyed the eggplant parmigiana and fish of the day, both overly generous portions. We followed with a chocolate gelato and pistachio-crusted cannoli, both delicious, with coffee.
Nested at the tip of Lac La Belle, be sure to take a post-prandial stroll around Veterans Memorial Park.
… moreNested at the tip of Lac La Belle, be sure to take a post-prandial stroll around Veterans Memorial Park.
Nancy Justman
Absolutely loved our experience! Excellent service from hostess to bartender to servers! Food was outstanding. Nice wine list. Appetizers, main course and dessert delicious! Will most definitely be back!
… moreBrillo Medina
We choose a different “new to us” restaurant every month. This one is 15 minutes and we had never visited. It’s on my list to revisit soon.
Our waitress, Sandra, was amazing and friendly. She was attentive but not overbearing. My husband chose it for our birthday and it was an excellent choice!
The view was nice and the food was beautiful.
We had the sword fish. I’m hoping they still have the flounder when I revisit soon that we can try that as well as the lamb chops.
Their cheese cake and cannoli were also delicious!
… moreOur waitress, Sandra, was amazing and friendly. She was attentive but not overbearing. My husband chose it for our birthday and it was an excellent choice!
The view was nice and the food was beautiful.
We had the sword fish. I’m hoping they still have the flounder when I revisit soon that we can try that as well as the lamb chops.
Their cheese cake and cannoli were also delicious!
Sarah Zarling
You know when you open a menu and it lights up, you’re in someplace serious. My server was good and helped me to pair the right wine with my meal. I loved everything that went in my mouth and had a nice time watching the magic in the kitchen. Worth every penny and I will definitely be back.
… moreLauren Fancella
Really really good. I wanted a high end experience for my sister’s grad. It was great. Environment, service, wine, all great. What was truly exceptional was the Gnocchi. Holy cow ..:: I had no idea. Thank you bb jesus and Haley for the excellent service
… moreKary Bennett
We just had the best time at this lakeside restaurant! The view was absolutely stunning, and the food was incredible.
Our server, Sandra, was so sweet and attentive, too.
Definitely check this place out if you’re ever in the area.
… moreOur server, Sandra, was so sweet and attentive, too.
Definitely check this place out if you’re ever in the area.
Chris D
Update for NYE reservations:
Happy New Year’s Eve! We 6 had reservations for 7:00 on NYE and started the evening at the bar as our table was prepped. The tenders were working incredibly hard and well and seemed to have their dance going at all times. Very well done! Being seated at our table, we were greeted by our server, Sondra, who was a hoot! She was efficient, knowledgeable and had a sense of humor that was just the right touch. Appetizers: the bruschetta was piled high with tomato, and the calamari was crispy and done perfectly. The special menu was interesting, and all six of us ordered something different from the special and regular menu, and not one of us was disappointed. The noise level was not an issue for conversations, and the bussers were efficient, even when a glass of water took out one of our table covers.
The parking right outside the front door is limited but there is parking across the street with a short 1/2 block walk. The entire restaurant has accessibility.
The windows overlook the lake and in the warmer weather, I am sure the view is incredible.
I always think a NYE dinner will be less than great since I regularly had so-so meals at higher prices. Not tonight – we plan to come back again, especially on NYE for another wonderful experience.
Back to my original visit months ago:
This meal was wonderful all around. We three friends celebrated a birthday with dinner on a Wednesday night at a 5:30 reservation. There is a bit of parking in front but the parking lot across the street will be helpful when the neighborhood is busy.
Although it was an early weekday the place was busy. There is an extensive bar area and it is a well-loved location judging by the crowd. The noise level is a bit high but that would be the only issue I had. The view of the lake from our table was lovely.
I need to acknowledge our wonderful server, Olivia who did her job perfectly, keeping us informed, shared what she knew and was just a very enjoyable aspect of the night. I made a point of noting this to the owner as he came to the table to check on us.
We started with the Arancini “Sicilian Rice Ball”, sharing one serving as a super tasty appetizer. The entrees were two orders of Pasta Wheel, one with chicken and one with shrimp, which is prepared at the table by the chef. The fresh cheese mixed with brandy and cream make a delicious pasta dish large enough for two meals.
The second entree was the Faroe Island Salmon Puttanesca which tasted very fresh and was cooked to perfection.
A dessert of cannoli and a Chocolate Dome finished the meal with a bang. With drinks and tips the bill came to $215 total, which included a nice tip for the wonderful service. It was worth every penny.
Please note the 3.5% fee added for non-cash payment.
We look forward to our next meal here. Well done all around.
… moreHappy New Year’s Eve! We 6 had reservations for 7:00 on NYE and started the evening at the bar as our table was prepped. The tenders were working incredibly hard and well and seemed to have their dance going at all times. Very well done! Being seated at our table, we were greeted by our server, Sondra, who was a hoot! She was efficient, knowledgeable and had a sense of humor that was just the right touch. Appetizers: the bruschetta was piled high with tomato, and the calamari was crispy and done perfectly. The special menu was interesting, and all six of us ordered something different from the special and regular menu, and not one of us was disappointed. The noise level was not an issue for conversations, and the bussers were efficient, even when a glass of water took out one of our table covers.
The parking right outside the front door is limited but there is parking across the street with a short 1/2 block walk. The entire restaurant has accessibility.
The windows overlook the lake and in the warmer weather, I am sure the view is incredible.
I always think a NYE dinner will be less than great since I regularly had so-so meals at higher prices. Not tonight – we plan to come back again, especially on NYE for another wonderful experience.
Back to my original visit months ago:
This meal was wonderful all around. We three friends celebrated a birthday with dinner on a Wednesday night at a 5:30 reservation. There is a bit of parking in front but the parking lot across the street will be helpful when the neighborhood is busy.
Although it was an early weekday the place was busy. There is an extensive bar area and it is a well-loved location judging by the crowd. The noise level is a bit high but that would be the only issue I had. The view of the lake from our table was lovely.
I need to acknowledge our wonderful server, Olivia who did her job perfectly, keeping us informed, shared what she knew and was just a very enjoyable aspect of the night. I made a point of noting this to the owner as he came to the table to check on us.
We started with the Arancini “Sicilian Rice Ball”, sharing one serving as a super tasty appetizer. The entrees were two orders of Pasta Wheel, one with chicken and one with shrimp, which is prepared at the table by the chef. The fresh cheese mixed with brandy and cream make a delicious pasta dish large enough for two meals.
The second entree was the Faroe Island Salmon Puttanesca which tasted very fresh and was cooked to perfection.
A dessert of cannoli and a Chocolate Dome finished the meal with a bang. With drinks and tips the bill came to $215 total, which included a nice tip for the wonderful service. It was worth every penny.
Please note the 3.5% fee added for non-cash payment.
We look forward to our next meal here. Well done all around.
Katie B
We had a 730 reservation. Party of four. We were seated right on time. Enjoyed a drink at the expansive bar before we were seated. Bartenders were quick and efficient.
Started with the calamari and warm bread with olive oil balsamic and Parmesan dipping sauce. Both were very good
For our meals, we had the red snapper, lasagna, chicken, piccata, and the Ragu special.
All were exceptional.
Atmosphere is lively, warm, inviting, right on the lake. The dining area, bar, and kitchen are all in one open area. We will be back!
… moreStarted with the calamari and warm bread with olive oil balsamic and Parmesan dipping sauce. Both were very good
For our meals, we had the red snapper, lasagna, chicken, piccata, and the Ragu special.
All were exceptional.
Atmosphere is lively, warm, inviting, right on the lake. The dining area, bar, and kitchen are all in one open area. We will be back!
Dan Triplett
Had drinks and a Caesar Salad with blackened chicken. The lettuce was crisp & fresh, the dressing is great, the chicken was cooked perfectly & the croutons were crunchy. This was definitely a 5 star Caesar!Service was friendly & timely. Only recommendation would be to improve the water filtration system as the chlorine smell was a turn off.
… more