
Local Hawaiian favorites, made by our very own Mama D, SEASONED with ALOHA. Family friendly atmosphere, delicious food, and great service. Chance brought you to us, choice will keep you coming back! Can’t wait to meet you. See you soon. Mahalo Nui Loa.
Address and Contact Information
Address: 330 E Colorado Ave, Colorado Springs, CO 80903
Phone: (719) 394-6540
Menu Photos
Order and Reservations
Order: Order online
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Reviews
They helped me pick a meal that matched my curiosity and appetite—half loco moco and half Kalua pork. The flavors were fantastic, tasting like a sunny day in Hawaii.
It’s a tiny spot with no outdoor seating, but it’s clear this place is cared for with love. Cozy, welcoming, and totally authentic. If you’re ever in Colorado Springs, give it a shot. It’s a little gem that transports you to the islands.
Food – got 2 mixed plates for lunch:
Loco moco – very tasty, the gravy is delicious and the hamburger steak was cooked well. If you like loco moco this is a must try! Would get again. Overall rating 5/5.
Chicken katsu – was a little unevenly cooked, some pieces were much more overdone than others. Sauce is good. Chicken was crispy and still tasty, would probably get again. Overall rating 4/5.
Kalbi ribs – delicious, one of the favorites here. Cooked well and nice sized pieces. Would get again. Overall rating 5/5.
Mac salad side – came with the mixed plates. Pretty good, not too creamy but still had some good flavor, good portion size.
Mahalo!!
Parking is the usual, miserable, metered downtown parking – I avoid going downtown whenever possible because I can’t stand it…but that’s no fault of the restaurant.
The building is absolutely tiny, so seating is extremely limited and simple (most of their business is carry-out, I’m sure), but what was there was clean and tidy.
The food was good and cooked to order by the owner. My wife saw a certain kind of rice on a review and asked what that was and we found out that that was a “hidden menu” item that they have!! (A little bit of In And Out Burger style going on, there!) I don’t know if it’s always available and probably not supposed to get out into public, but the owner was willing to make that rice for my wife and she loved it – a huge step over basic white steamed rice. I had the Kalua Pig, which is what I almost always order at Hawaiian places, and it was very good. My wife had Kalbi and it was also delicious. The Spam Musubi was ok, but not my kind of thing (I thought the seaweed wrap was fishy-tasting), and we were a little let down by the dessert – we got their last piece of Choc-mac Banana Bread and we felt it was a oittle dry and lacking in flavor.
Anyway, I love little family-run places and this one is doing a great job with theirs. I wish them all the success and we’ll certainly be back again!