Natalie Peruvian Seafood Restaurant

  4.6 – 391 reviews   • Peruvian restaurant

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At Natalie’s Peruvian Restaurant, we bring the rich flavors and traditions of Peru to Glendale. Our menu features classic Peruvian dishes made with authentic ingredients, from savory Lomo Saltado to creamy Aji de Gallina and fresh ceviche. Each dish is crafted with care, blending vibrant flavors and bold spices that define Peruvian cuisine. Whether you’re dining in or ordering online, our goal is to deliver a warm, welcoming experience with every bite. Join us and taste the heart of Peru today!

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Natalie Peruvian Seafood Restaurant 91203

Hours

Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 205 N Central Ave, Glendale, CA 91203

Phone: (818) 551-1677

Website: https://natalieperuvianseafood.com/

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Order and Reservations

Reservations: clorder.com

Order: Order online

food.orders.co

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Related Web Results

Natalie Peruvian Seafood Restaurant

Official website & Menu for Natalie Peruvian Seafood Restaurant. Order Peruvian Online DIRECTLY for take-out or delivery!

Natalie Peruvian Seafood Restaurant – Glendale, CA, CA – Grubhub

Soups · Sopa Sustancia a la Natalie · $19.98 · Aguadito de Pollo Soup · $19.98 · Parihuela · $25.98 · Sopa a la Minuta · $19.98. Sopa a la Criolla. Delicious …

NatalieperuvianOficial – Instagram

Natalie peruvian seafood Restaurant. 5759 Hollywood Blvd, Los Angeles, CA 90028. 205 N Central Ave, Glendale, CA 91203.

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Reviews

Armando
The food was excellent. I had a dish where the meat easily fell apart with the fork. We also had ceviche mixto. Their playlist included manic classic song in Spanish. The service was friendly and professional.
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Eric Chacon
Great food and great service. The hour and a half drive was worth it. Prices are very reasonable and portion sizes are a good amount.
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Trang Phạm
My friend, an LA resident, recommended this place to me! We arrived at the city quite late so we showed up at the restaurant around 8:45 PM, 15 mins before they closed. I felt super guilty, but the owner still gladly welcomed us! For parking, there is free parking basement for customers right around the corner.

We are a family of 4 and ordered 3 dishes: fried calamari, bisteck a lo pobre (steak), and picanto mariscos a la natalie (seafood). This was totally enough to make us full and satisfied! The fried calamari was super crunchy, and the tangy side salad balanced out the fattiness. The steak had the right tenderness and paired well with fries and plantain. The seafood dish tasted fresh, was mildly spicy, and came with rice. These 3 dishes really gave you different flavors and seemed to complement each other. For drinks, the passionfruit juice was a little on the sweet side, and perfect for me!

The owner was super nice and friendly with us ☺️☺️ Food was served quickly, the restaurant was clean and nicely decorated, and the atmosphere was chill. We had a great experience here; please come support this cute little place!!!!
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Yamuna Meleth
Excellent service and such kind servers- the lomo saltado was perfect- one of those cravings that really can’t be beat when it’s satisfied. The pisco sour was also perfectly balanced. This will be a place I bring people, for sure.
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Natalie Krause
The ceviche de pescado and leche de tigre were amazing!! Great vibes with Peru-themed art and soccer game on the tv. Service was super pleasant and fast too. Can’t wait to return and try more of their menu!
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Blue Jean Lady
It has become my mission to discover amazing Lomo Saltado plates in the LA area.. this place did not disappoint. Meat was tender, fries had a wonderful crisp- think, hand-cut homemade french fries.. flavor in the sauce: delish. I would definitely come back again when I’m in the Glendale area.
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Kelly M
The taste was passable but the value of the food was really not there. The ceviche mixto was $22.99 and there were layers of potatoes hidden underneath to give the illusion of there being a bigger portion. The seafood was most definitely frozen and thawed, and they gave the tiniest shrimps I’ve seen in a while. I would say seafood probably comprised at most 15% of the dish.

I’ve had ceviche many times in Peru and understand that it does come with various types of potatoes, so it’s more the intentional plating and hiding that I have a problem with. And the disproportionate price. For a humble establishment with one waitress and sticky tables, this restaurant is not a recommend for me.
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Opal Man
Honest Review: This place is really good, its pretty authentic but the flavors are top notch highly recommend Picante De Mariscos A La Natallie. Its a seafood medley with a huge piece of white fish in a sauce. Wow floored me on flavor and im hard to impress.
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sakhalin 3000
Pretty disappointing and definitely not authentic.
I’m a big fan of Peruvian food — I’ve been to Peru several times and know the cuisine well. I picked this restaurant because of the high rating, but honestly, it was a huge letdown.

The leche de tigre should be made with a fish-broth base (chilcano), but here it was just bland chunks of fish floating in straight lemon juice.

The ají de gallina and pescado a lo macho were also nothing like what you’d get in Peru.

Overall, I’d stay away — this place has very little in common with real Peruvian cuisine.
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Nicholas Cota
I have not have the chance to try Peruvian food in the past, and boy have I been missing out! The flavors are so intense and deep, nothing bland at this place whatsoever. I ordered the shrimp in lobster sauce and my mind has been officially blown. Everything is just so flavorful, truly impressed and highly recommended.
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