
This scenic, laid-back bistro on a historic pier focuses on seafood & has indoor & outdoor tables.
Address and Contact Information
Address: 2 A. Max Brewer Memorial Pkwy, Titusville, FL 32796
Phone: (321) 269-0007
Website: https://www.pier220.com/
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Pier 220
Reviews
The food was ok, not bad but not what I was expecting by the atmosphere and service! The presentation was not very good at all. I would still definitely recommend this place because of the very friendly staff and the great atmosphere.
We started with grilled scallops and they were good. The balsamic glaze could have had more flavor.
Jess has lobster bisque and I had clam chowder. Best chowder I’ve had in Florida. Authentic, hot and full of clams. Yum!
Jess had steamed mussels and she loved them. I thought it was a bit too lemony, but not bad. I had shrimp and scallop Alfredo and it was good.
We had calamari which was super soft and not chewy at all, the scallop skewers with some of the best black beans I’ve ever had, and the fried seafood platter which was really good! A+ on the coconut shrimp!! The only “meh” was the super crazy bland pasta salad, and the old fashions drinks which were not the best and served in a plastic cup.
My and chips were delicious. It was my first time there and I thoroughly enjoyed the pier walk after eating.
We will be back with our wives.
The food was excellent.
Apps..
Grouper bites were excellent. Tarter sauce tastes homemade.
Smoked fish dip was good. Our waiter recommended Jalapenos. They are sliced fresh so they carry more heat than pickled jalapenos. They really brought out the flavors and smokiness of the dip it’s a great recommendation if you can stand the heat.
Mains
The taco are phenomenal choice. The pico has pineapple and mango which my friends love. I don’t like salsas with either of those so I had to pass. I wish they had a non- pineapple or mango option but not worth deducting stars.
I had the fish sandwich as you can see generous filet blackened to perfection. Again tartar sauce is excellent. I got the side salad. Blue cheese tasted like Ken’s which is not my favorite. I probably won’t do that next time.
The Ahi Tuna salad looked delicious. My friend really enjoyed that one he gave it 5 stars.
The Crab and shrimp tacos were Loaded with the goods. It looked good and my friend gobbled. Highly recommended.
My wife loves peel and eat shrimp. If you are a purest, I would skip this one. They tasted more like shrimp cocktail than peel and eat. If you don’t know or care then you will probably like these. If you do know the difference and prefer traditional then skip this item.
Overall great meal. I love restaurants where the manager takes time to check on every table. That type of oversight always shows an expectation of good service.
Take a look at the map before you come. The map does tell where to turn but it doesn’t seem correct because the restaurant is another 1500 feet down so I is easy to miss. If you miss you have to go all the way across the bridge u-turn and come back.
This place is pet friendly outside saw several dogs.
The outside seating is wooden seats I saw some people who brought stadium cushions and one group their own chairs. The seats are bit high so short adults feet won’t touch the ground.
The only item we didn’t love was the