Bubbelah

  4.6 – 40 reviews   • Jewish restaurant

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Bubbelah, the newest concept from Back Home Hospitality (Che Fico, Che Fico Parco Menlo, Che Fico Pizzeria), is a fast-casual, counter-service restaurant celebrating the rich and diverse flavors of the Jewish diaspora. Located in Menlo Park’s Springline development, in the former Il Mercato di Che Fico space, Bubbelah offers an inviting, ingredient-driven menu crafted by Chef David Nayfeld. The restaurant has indoor seating for up to 50 and offers dine-in, takeout, delivery and catering

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Bubbelah 94025

Hours

Saturday11:30 AM–7 PM
Sunday11:30 AM–7 PM
Monday11:30 AM–7 PM
Tuesday11:30 AM–7 PM
Wednesday11:30 AM–7 PM
Thursday11:30 AM–7 PM
Friday11:30 AM–7 PM

Address and Contact Information

Address: 1300 El Camino Real Suite A, Menlo Park, CA 94025

Phone: (650) 999-0491

Website: https://bubbelahmpk.com/

Order and Reservations

Order: Order online

bubbelahmpk.com

Related Web Results

Menu | Explore Our Delicious Menu Today — Bubbelah Menlo Park

Discover Bubbelah Menlo Park’s menu offerings including catering, gelateria treats, and merchandise. Enjoy local delivery and takeout options.

Bubbelah Menlo Park | Fast-Casual Jewish-Inspired Dining

Parking is free for the first two hours; we’re happy to offer validation after that. Please see attached map HERE.

Bubbelah (@bubbelahmpk) · Menlo Park, CA – Instagram

Thoughtfully prepared dishes, generous portions, and a warm, inviting atmosphere make Bubbelah an easy go-to for lunch, dinner, or gathering with friends.

Reviews

Autumn Cao
The food and service was absolutely top notch! This was my first time going to a Jewish restaurant and it did NOT disappoint. I’ve always wanted to try the matzah ball soup, and it was very herbal, comforting, and tasty. The chopped salad was also quite good. The chef came out and personally asked everyone how they liked their food. They also sell soups and gelato to-go!
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Scott B
The food here was delicious and I will absolutely be coming back. Apparently this place opened 8 weeks ago, and I’m glad I finally found out about it. The matzo ball soup was very rich and has the dill herb flavor, with a good texture for the matzo ball. The pita wraps – both chicken and falafel – were also really tasty. They had a great mix of freshly chopped vegetables, pickles, protein, and seasoning. I would be interested in dining in next time since the interior looks so good.
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Natasha Nayberg
The food is amazing! It was everything I love from my childhood, combined with my long years eating Mediterranean food, just taken to a different level. The humble matzo ball soup is elevated to a different level, it’s so incredibly complex and full of flavor! Falafel is one of the best ever. It’s light, fluffy, crispy on the outside, you cannot have just 2. Hachapuri might seem foreign to the menu since it’s more Georgian, but when you talk to the chef and learn the story-it makes perfect sense. Given the Che Fico “obsession” with dough-it’s no wonder it’s different from the classic version, but perfect in its own way. Humus is creamy and lemony, grilled white fish buttery and sweet. So many more menu items to go through! I will be back often to taste them all. And do not miss the gelato. It’s a bomb.
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Dana Gan
Everything we ordered was absolutely delicious and incredibly fresh , you can tell they put care into every dish. The the service was great. We will definitely be coming back!
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T JustT
What a find! The food at Bubbelah is amazing. My husband and I ordered the mezze plate, the kachapuri w/ a side of garlic sauce, matzoh ball soup, and two falafel. Everything really is amazing, but what stood out for me were the labneh, kachapuri, and falafel. The labneh was next level with just something extra. We were able to chat with the chef and he explained that everything was made in house, with attention to detail; it absolutely shows. The kachapuri uses the pizza dough from Che Fico and has huge crispy dough pockets and a nice char on the bottom. The falafel is unreal. So soft and light and perfectly fried. It’s a beautiful bright green inside but doesn’t taste like you’ve just put your face in lawn-mower clippings. The balance is spot on.

Do yourself a favor and go to Bubbelah! Enjoy!
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Mark Tuschman
The food here is gourmet absolutely fresh
Incredibly well seasoned and delicious. Their matzo ball soup is not typical. The matzah ball is mixed with ground chicken and the soup itself is filled with carrots, celery and very fresh spices. The appetizers are flavorful and very fresh. I highly recommend eating here or ordering in. This place has not yet been discovered. It is a real jewel.
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Lunchdutylegend
I came here for lunch. Great open space, welcoming atmosphere. You order your food off the tablet on your right as you walk in. I ordered the chicken plate. As the food was making it’s way to me, I could smell the amazing flavors in the air. The chicken was well seasoned and cooked to perfection. The dish came with hummus, yellow rice, Middle Eastern Salad, chili peppers, and sumac onions. I enjoyed everything.

I ordered the pita to go with the dish. It tasted fresh and homemade.

I’m looking forward to coming back and trying everything on the menu.
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Brynn Schor
Takeout pre-dining opening. Picked up a mezze plate as a family snack. Portions were very small, though overall food was fairly good. They replaced one of the dishes with hummus without notifying us- too bad because this was the least interesting dip. Pita was delicious.
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Cassandra Hooper
I ordered takeout, in restaurant, this week. I ordered the pickle plate and beef kebab plate. My beef kebab was undercooked and chewy. There was great variety in the pickles. I tried reaching out to the restaurant for support, no one answered my calls and there was no email response.
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JRP
We go here at least 2-3x per week, its such a consistently delicious option for lunch or early dinner, the food is excellent, the bread is amazing, and great options for everyone including vegetarians- the falafel is the best i have had
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