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French bistro & wine bar in brick-lined surrounds with a carefully sourced menu & a romantic vibe.
Hours
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
Address and Contact Information
Address: 1590 1st Ave, New York, NY 10028
Phone: (646) 998-4220
Website: http://www.aoceast.com/
Menu Photos
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Related Web Results
A.O.C. East
New York’s original AOC was founded in the heart of New York City’s West Village in 2003 by Head Chef Romain Bonnans.
AOC East Restaurant – New York, NY | OpenTable
AOC East delivers an authentic French‑bistro ambience, warm, charming, and convivial. Guests consistently describe it as cozy, old‑school French with friendly …
AOC East (@aoceast) · New York, NY – Instagram
French Wine Bar + Bistro. 1590 1st Avenue (By 83rd st) New York, New York 10028. (646) 998 – 5749. Brunch on Fridays & weekends 12-4pm.
Reviews
A B
Experience authentic french cuisine in an amazing atmosphere. Great wine list and friendly staff. Dont sleep on this local gem!
… moreEmily Bee
Their happy hour is THE best in the city – 4:30-6:30pm SEVEN DAYS A WEEK!
I love the decor, service, food, and value for price. It feels so welcoming yet upscale. Thank you AOC East for slaying always
… moreI love the decor, service, food, and value for price. It feels so welcoming yet upscale. Thank you AOC East for slaying always
Wallace Camp
The establishment has a pretty nice vibe. Myself and my wife went strictly for the cheese and charcuterie because they have a great selection. We ordered 5 out of the 10 cheeses to choose from. We also ordered 2 out of perhaps 8 charcuterie meats. They could have added a jam of some kind but they kept the bread coming thankfully! There wasn’t enough mustard and balsamic glaze on the board. We ran out pretty immediately. But If jam and dip portions are all I have to complain about I’m a pretty lucky person. Give this place a try.
… moreJesús Rosales
This place is great! The French cuisine in an amazing atmosphere, very chill, cozy bar good HH wine selection and they have escargots during HH, what else can you ask for! Pancho is the best!!!
… moreViviana Shanks
Love France? Love Food? Love oysters? Love wine? This is the place to go! Although we had a small issue with the water, that our waitress took care rapidly. Food was AMAZING fresh and delicious! Felt like you could travel to France in one dinner! Would recommend to go and choose the mussels!
… moreJ R
Was very disappointed because this restaurant was recommended to us by friends who know that we love French food. We’ve been going through all the French restaurants since moving to the Upper East Side and this one really fell short. My husband and I love escargot and that was really the only dish that stood out. The frisée salad was okay, and the tuna tartare was fresh. However we requested fried oyster sliders yet they brought out plain fried oysters. Once sorrected, they were the tiniest sliders I’ve ever seen. Then both of our our entrees were a disappointment. The pictures of the hanger steak but nothing like what we were served. Not only that, but I asked for my steak, medium rare and it came out medium well. The waiter who had already gotten our oyster order wrong told me that he Ordered it medium but I had asked for medium rare and insisted that that’s what I had asked for. So now the waiter and the kitchen got it wrong. When the manager came over and offered to re-cook my steak, he then asked if I’d like another glass of wine in the meantime. I thought he was offering it to me complementary for the error but he did nothing. On top of that my husbands duck was chewy. I don’t see what there was to rave about here. One would think that with only two tables filled, our orders would have been perfect but the server was outside socializing and leaving tha manager to have to attend to us.
… moreIryna Polieshchuk
The atmosphere is charming with live music that adds to the experience. The service is friendly and attentive. The food is flavorful, and the warm, fresh bread with the rich sauces are particularly memorable, making the meal even more enjoyable.
… moreAlexandra Bissett
Great French neighborhood spot with eclectic decor. Started with VEGETABLE RISOTTO WITH WHITE TRUFFLE OIL and TUNA TARTARE. Followed by TAGLIATELLES À LA CARBONARA and a Friday special, VEAL CORDON BLEU. The food was delicious, especially the carbonara and risotto. Both were creamy and satisfying. Good service and strong drinks. The veal special was a nice surprise; the meet was nice and tender. Will come back again.
… moreHD13
The vegetable risotto was delicious, with just the right amount of truffle. A little pricey for an appetizer, but a lovely spot for a drink
… moreMasha Obaturova
I really like AOC and was very upset when the West Village location closed. But I’m happy to say that the Upper East Side one is just as fabulous as a French restaurant can be. The mussels were great, the wine was delicious, and the service—above and beyond!
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