Ruby Ke Kitchen Se

  4.1 – 427 reviews   • Indian restaurant

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North Indian offerings are dished up in this down-to-earth place with cooking classes.

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Ruby Ke Kitchen Se 08837

Address and Contact Information

Address: 1020 Amboy Ave, Edison, NJ 08837

Phone: (732) 579-7249

Website: https://www.rubykekitchense.com/

Menu Photos

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Related Web Results

Indian Restaurant | Ruby Ke Kitchen Se | United States

Indian Restaurant and Cooking Classes by Ruby Ke Kitchen Se at 1020 Amboy Avenue, Edison, NJ https://www.rubykekitchense.com/

Ruby Ke Kitchen Se | Edison NJ – Facebook

Indulge in a North Indian culinary experience with our Thali options when you dine in Ruby Ke Kitchen Se 1020 Amboy Avenue, Edison NJ 08837 732 579 7249. Select …

Cooking Classes | Ruby Ke Kitchen Se | United States

Cooking Classes by Ruby Ke Kitchen Se at 1020 Amboy Ave, Edison, NJ 08837 https://www.rubykekitchense.com/cooking-classes.

Reviews

Kristin Valle-Berman
We love Ruby and her service is welcoming, the food speaks for itself! Look at these colors, I had to share. You can see the freshness here (no filter, I swear)! Our favorite place to eat Indian food is here.
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Mitwa Jasani
We went here for dinner, but honestly, it wasn’t a great experience.

We reached at 6:20 PM and got our food around 7:45 PM — almost a 90-minute wait. Our order was taken quickly, but after that there was barely any update. The server came after about 40–45 minutes just to say the food was coming soon. What was disappointing was seeing other customers who came after us being served first. That didn’t feel right.

We ordered Lauki Kofta with chilli naan and a Rajasthani Thali. The kofta and naan were decent (around 2.5/5). The thali (2/5) — the mirchi bhaji was cold, which was surprising after such a long wait. Aloo sabji and gatta sabji were good, but the rest was just okay. They gave us complimentary papdi chaat(to compensate cold mirchi bhaji) and which was okay as well, but it didn’t really make up for the overall experience.

On top of that, they automatically added a 15% gratuity(their policy) even though we were just two people. That felt unreasonable, but they finally removed it after we complained about poor service and long waiting time for food.

Sadly, we would not recommend this place based on our visit.
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Sidhartha Rao
Some friends of mine recommended this place so decided to give it try.

Let me start with the good. The decor inside is traditional Indian village vibe tastefully done so kudos to the management. Yes some of the dishes do take a while but we were given enough of a heads up about that by the person who took our reservation and when we got to the restaurant. Service is very good and the owner and staff are very attentive they talked to about the dishes the origins and the process of creating it which was interesting and insightful.

I would highly recommend the tandoori chicken and the Dal Bhati it was simply sublime. The tandoori chicken is probably in my top three I have ever had . Best thing about is that there was zero food coloring used and there was no overwhelming heat to it…perfection just the way it was. Will go back for it.

Now the rest of the food yes I am guilty of ordering a lot but I like to take in flavors get a feel for the place and yes there are some really good and some just mediocre dishes . Overall the experience was pleasant and this is a solid restaurant which does need a visit by everyone.
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Mandy Keathley
Everyone at this restaurant was very kind to us, shared details about the food we chose, and the chef came out to the table as well. The food was the best we’ve had. We highly recommend this spot! Thank you Ruby Ke
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Justin Leroux
Magnificent butter chicken, probably the best I’ve ever had. Cozy, intimate atmosphere. I really loved the hand painted murals.

It was our first time. Would absolutely go again the next time we’re in town.
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Fooz abdullah
10/10!! Would visit again! They were so helpful about everything and explained every dish to me because I wasn’t sure and had no prior information! Their food is sooo good and worth trying! Perfect from food, to staff to atmosphere!

I 100% recommend!!
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Riddhi Patel
Food & Taste:
The food was very flavorful and freshly prepared. While it takes a bit of time to cook, it’s worth the wait for the freshness. I was pleasantly surprised by the generous portions—they serve good quantity.

Ambience:
Very clean and elegantly decorated, creating a warm and welcoming atmosphere.

Service:
Service was good, and the dining setup gave a high-end feel.

This is a great spot for hosting small parties. Overall, I had a wonderful experience.

Dishes I Tried:

Baingan Bharatha: 3.5/5
Dal Bati: 5/5
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Taryn Latham
This restaurant is absolutely beautiful inside so much attention to detail. We really were looking forward to our cooking class! If you haven’t tried this place yet it’s a must!!!
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Sagar Patel
Our visit to the restaurant was satisfactory. This was our second time trying this place, as our previous experience had been below average due to poor service and food quality. However, we decided to give it another chance. We particularly enjoy the daal batti and chhole bhatura dishes offered here. We also tried their Kala Chana and Almond soup, which had a unique taste and presentation compared to other Indian restaurants in the area. The restaurant offers a decent variety of food options. Unfortunately, the service was quite slow. It took a considerable amount of time, approximately 65 minutes, for our soup and appetizers to arrive. When we ordered the daal batti, we were informed that it would take 45 minutes, but it actually took 75-80 minutes, which was twice the expected time. Throughout the wait, the server or waiter seemed unaware of the reasons for the delay. Considering the late food delivery and below average service, I would recommend opting for takeout instead of dining in and save some $$ from added gratuity. Additionally, some of the prices seem excessive compared to the quality of the food served.
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Jeremy Gombin-Sperling
Wonderful meet at Ruby Ke Kitchen. We did take out and got the goat saag, the stuffed bitter melon, and the chickpea dumplings. Each dish was so flavorful and memorable. Highly recommend
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