Imagine savoring the sun-drenched flavors of the Mediterranean, the exotic spices of the Middle East, and the fragrant herbs of Persia, all harmoniously blended into one unforgettable culinary experience. Ruhani Kitchen is bringing a fresh and innovative approach to South Jersey, opening in Egg Harbor Township. Get ready to discover a vibrant menu where time-honored traditions meet modern culinary artistry, creating dishes that are both familiar and excitingly new. Ruhani Kitchen: where ethnic cuisine gets a deliciously contemporary twist.
Address and Contact Information
Address: 6666 Black Horse Pike, Egg Harbor Township, NJ 08234
Phone: (609) 855-9719
Website: https://www.ruhanikitchen.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Ruhani Kitchen | Egg Harbor Township NJ – Facebook
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Reviews
For an appetizer, I ordered the “Ruhani Tour” of dips with a perfect
Hummus, a smoky and delicious eggplant, a deep red and tangy muhammara dip, a fresh and bright tzatziki, and pita bread. They were all perfect – but the muhammara is one of the best red pepper dips I have ever had – it’s absolutely excellent.
For my main course, I tried the Persian Saffron Chicken with Barberry Rice. The chicken was moist and tender- and the sauces- divine! The rice was soft and fragrant, and decorated with deep ruby pomegranate seeds.
The staff were all incredibly warm, attentive and friendly. The food came out fast but not too fast. The atmosphere is calm, casual and warm.
I cannot recommend this place enough. Try it!
We’re planning to come back for lunch!
Friends and I stopped in after a pottery class. We heard of this place opening up and wanted to give it a whirl. So happy we did!!!
Some items we ordered were the margaritas (non-alcoholic) mango and strawberry flavors, made with mint leaves. We split the Nabula stuffed dates and the dip sampler as starters. For entrees we ordered lamb kebabs, chicken kebabs, and another lamb dish. I had initially ordered the salmon but they were out of that. Everything was incredible. You can tell food is made with fresh ingredients and care. The veggies were crisp, not at all over cooked. The meats were tender enough to use only your fork to cut through. I love that they remove the meat off the kebab skewers so there is no struggle with removal.
Our server was sweet, he is the son of the owner, and fairly new to the industry which is always nice because they’re not soured with experience in working with customers LOL
In today’s economy, its been tough finding places to go eat that make it worth your time and money. Even places I used to love going to have gone down hill; overpriced and lower quality of food and service. This place however is totally worth it.
Staff was very welcoming and attentive. Beautiful relaxed atmosphere, comfortable seating!
Appreciated the variety on the menu, thank you for having many options for vegetarians and omnivores alike!
Wait time was very reasonable, not long at all!
We enjoyed appetizers and our entrees!
I also had a Turkish coffee to start and it was delicious! Hadn’t had it in 25+ years and it was exactly as I remembered! Bold, smooth, with hints of spice! Thank you for the lovely dining experience, we will definitely be back!
This was disappointing and, honestly, felt misleading. If Indian spices or Indian-style preparation are used, that should be clearly stated on the menu so customers know what to expect. It is ethically problematic to label dishes as Persian or Afghan while fundamentally altering them without transparency about ingredients or flavor profiles.
Service was also an issue. The food took a very long time to arrive, and some items were not what we ordered. When we tried to give feedback, we felt dismissed. Instead of listening, the staff focused on explaining history and justifying their choices. At no point did we feel heard or that our concerns were taken seriously.
Positives:
The atmosphere was great. The space was very clean, modern, and beautifully designed. The falafel was good, and the rice pudding was enjoyable. Additionally, the staff offered us a complimentary dessert after noticing we were not satisfied with our dishes, which we appreciated.