Dudley Market

  4.3 – 418 reviews   • Seafood restaurant

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Dudley Market in Venice, CA is a seafood restaurant born with a simple goal: provide all of our guests with quality wine and food. Most of our delicious seafood is caught by our staff daily, and all pair nicely with a glass from our expansive wine selection. We’re not about flash, but rather, quality service and ingredients. We also are a great venue for your next special event. We strive to provide a neighborhood restaurant that is approachable, comfortable, and always sets the right mood.

Unique, seasonal American fare for breakfast, lunch & dinner in an intimate, farmhouse-chic space.

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Dudley Market 90291

Hours

Saturday2–11 PM
Sunday2–11 PM
MondayClosed
TuesdayClosed
Wednesday5–11 PM
Thursday5–11 PM
Friday5–11 PM

Address and Contact Information

Address: 9 Dudley Ave, Venice, CA 90291

Phone: (310) 392-0825

Website: https://dudleymarketvenice.com/

Menu Photos

Order and Reservations

Reservations: resy.com

dudleymarketlosangeles.com

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Dudley Market Venice

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Book Your Dudley Market Reservation Now on Resy

WE ONLY OFFER RESERVATIONS OUTSIDE OF PEAK DINING HOURS WHEN WE DON’T T… Read more. Dudley Market. 9 Dudley Ave. venice, CA 90291.

Dudley Market (@dudleymarketvenice) · Venice, CA – Instagram

21K followers · 24 posts · Natural wine bar/shop Oysters Traceable seafood ️ Hifi vinyl ️ Indoor & outdoor seating Open W-F 5-11pm S&S 2-11pm.

Reviews

yousef
Just off the Venice boardwalk, the energy is cool and coastal. Seafood forward with an American backbone. You put your name down on weekends and wait, worth knowing upfront.

The oysters are what you want: briny, fresh, clean. Exactly what you hope for when you order a half dozen, just the sea doing its thing. The kanpachi sashimi is tender and quietly excellent. Thick slices, soft texture, tamari grounding each bite. It’s not reinventing sashimi, it’s respecting it. Good fish, treated well. Then the dudley burger, wagyu richness, sweet bacon jam melting into cheddar, dill aioli tying it all together. It’s sweet, savory, juicy. The charred broccolini arrives with blistered edges, sweet chili vinegar brightening its natural bitterness. French fries come out golden and crisp, good with everything, as they should be. Inside, the room is dark, cool, a little seductive. Great for dates, equally fitting for a group dinner. Service is polite, steady. Nothing overly fussy, nothing overly flashy. Just solid seafood-forward cooking with ocean energy baked in.
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Dhanushree P
I stopped by here for a coffee, it’s a vibey spot, they have a DJ playing live tunes. And they seem to be making slow coffee. It’s a cool vibe, but defs don’t come if you’re in a rush.theres only one person who takes the orders and makes the coffee in front of you, so it took me about 25 mins in line to get my coffee (even though the line was only like 5-7 people).

I would also say the coffee is expensive $5-16 + tax and tip. But you can kinda expect that in Venice I guess
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Deniz SAYPINAR
I went there in my birthday . I loved that it was open until 23.00. Parking around is expensive so you can park somewhere else and get yourself a another glass of drink or some more oysters. Oysters are medium and 7 out of a 10. I certainly drove drom dtla or melrose to the dudley market for oysters. Very amazing that even if i didnt have reservations they didnt make me wait too long. Wine is good for a price and I have had sashimis and scallops and was pretty good . I just wanted a better sauce on it. Toilets was clean and outside atmosphere was quiete well. I didnt feel discomfort. Ocean breeze and ambiance is well. Art piece on the wall isnt good no worries I have some paintings to replace it while one sit on the bar can keep look at it. Other than that its not super hidden somewhere therefore easy to find i liked that too so i went there again . This time i had three glass of wine and i decided that three is my limit about that. Simple menu cool vibesssssssssss
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Ray Eguavoen
Went to Dudley Market to celebrate a friend’s birthday and had such a great experience. The staff was incredibly helpful and attentive without being overbearing. Standout dishes for me were the Peruvian Scallops, Kanpachi Crudo, the Dudley burger (not pictured), and the fried fish sandwich (not pictured) all hits. I’d highly recommend ordering about 3–5 dishes per person so you can really try a bit of everything. Will definitely be back!
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JG
My friend had been raving about Dudley Market as she had been seeing it all over her FYP. With the petite spot amplified by the hype, no wonder reservations were tough. Besides, it’s Venice so weekend was always crowd stealer in the area, which did mean parking could be tough but last weekend was my lucky day!

We needed to wait a bit as our table still wasn’t ready 15 mins passed our reservation time; thankfully our patience bank for the day was still full LOL. The venue gave me the vibe of beach house combined with green house; simply cute and slow.

They’re known for their seafood so we certainly didn’t skip having a couple from their raw section. Our picks were their Peruvian Scallop and Bluefin Tuna Crudo. Served on ice, the scallops were fresh and juicy. Nothing fancy but palatable. I would skip the tuna though as it had that fishy hint a bit and the sauce was just okay to me.

My friend got their Dudley Burger featuring wagyu as the protein and apparently was one of their top sellers despite being well-known for seafood. I went for the fried fish katsu as I wanna go all in with seafood theme. My friend did enjoy hers, though it’s probably tad smaller in size compared to typical burger elsewhere. Thick and tender meat might make it up! I did love my fish burger and prolly my fave dish of the night. The fish was pleasantly crispy, right size of fillet, and the sauce was so flavorful mixing tangy and slightly spicy flavor. We did get fries as additional since it didn’t come with any sides.

Overall it was decent, but prolly not distinctive enough to make me a regular.
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Mike P
Dudley Market has that classic Venice vibe — buzzy, beachy, and very busy. I had a reservation on a Saturday around 4 PM, but still had to wait a bit and ended up seated at the bar. Every table was packed, so it’s clearly popular, but the wait did take away from the experience.

Service was a little slow to start, though once I ordered, the food came out quickly. I had the Dudley Burger, fries, and a bottle of beer. The burger was juicy and flavorful, but at $25, it didn’t quite live up to the price tag.

Located just a few blocks from the beach, it’s a solid spot — just plan ahead for parking and be ready for a crowd.
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Jake P
This place is incredible. Everything from the service, ambience, location, etc. We sat at the bar and were able to see the oysters getting shucked. This place is a wine nerd’s delight with very unique offerings geared towards natural producers. Very cool that their entire wine list is available with retail pricing if you find something you can’t live without.
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C
Everything about this place is awesome, the food, the wine, the ambience… amazing! PS – the burger is top notch.

Update: Went back to Dudley for a second time… this time for dinner it was even better, what a fantastic restaurant, it’s now officially a favorite
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Dalmiro Quiroga
Dudley Market mixes fresh-from-the-Pacific seafood with a killer wine list and vinyl records

Definitely a Venice must-try!
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Atar Edri
Expected way more. Coliflower was ok. Crudo was fishe, they gave us soy to make it better the fried fish sandwich was so dryyyyy. The burger was great! The sweet potato was the best thing we ordered. Vibe was great but the stuff was so busy all year time, never asked us how are we doing.
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