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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Evelyn’s of Fort Lauderdale offers a delightful blend of coastal Florida cuisine and Eastern Mediterranean flavors. Located on the oceanfront deck of the Four Seasons Hotel, this restaurant provides stunning Atlantic views, fresh ocean breezes, and an atmosphere of sophisticated fun. Enjoy a memorable dining experience with our mezze-style brunch, vibrant dinner menu, and a selection of fine wines and cocktails. Whether it’s a special occasion or a casual meal, Evelyn’s is the perfect spot for an elevated waterfront dining experience.
Address and Contact Information
Address: 525 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL 33304
Phone: (754) 336-3100
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Order and Reservations
Reservations: opentable.com
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Menus | Four Seasons Ft. Lauderdale (Evelyn’s) in Fort Lauderdale, FL
See the menus for Four Seasons Ft. Lauderdale (Evelyn’s) in Fort Lauderdale, FL Serving authentic Mediterranean food.
Evelyn’s – Fort Lauderdale Mediterranean Restaurant – Four Seasons
Evelyn’s Fort Lauderdale offers Mediterranean waterfront dining overlooking the Atlantic. Led by Chef Brandon Salomon, it blends Eastern Mediterranean …
Evelyn’s Fort Lauderdale at Four Seasons
Named for Evelyn Fortune Lilly Bartlett, a Fort Lauderdale luminary, Evelyn’s is one of the city’s first Michelin-recommended restaurants. We draw inspiration …
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Reviews
Lisa Bohlen
My husband and I thoroughly enjoyed our dinner on the patio despite the cold weather. The patio has great atmosphere but could use a few more heaters. Service was top notch. The eggplant dip and swordfish kabobs were excellent. The basmati rice with crispy shallots and lentils had just the right amount of spice. Our server Plamen suggested the Passionfruit Pavlova for dessert. We were so glad we followed his recommendation as it phenomenal: light and airy but not overly sweet. It was our last night in town and a memorable meal.
… moreDeborah Tiger
Evelyn’s delivers an outstanding Mediterranean brunch experience from start to finish. The food was absolutely delicious—fresh, flavorful, beautifully presented, and thoughtfully prepared. Every dish showcased high-quality ingredients and authentic Mediterranean flavors that truly stood out.
Equally impressive was the staff. The service was warm, attentive, and professional without ever feeling rushed. Everyone was welcoming, knowledgeable, and genuinely committed to making the experience memorable.
Set in the elegant atmosphere of the Four Seasons, Evelyn’s is the perfect spot for a relaxed yet refined brunch. Exceptional food, impeccable service, and a wonderful overall experience. Highly recommend!
… moreEqually impressive was the staff. The service was warm, attentive, and professional without ever feeling rushed. Everyone was welcoming, knowledgeable, and genuinely committed to making the experience memorable.
Set in the elegant atmosphere of the Four Seasons, Evelyn’s is the perfect spot for a relaxed yet refined brunch. Exceptional food, impeccable service, and a wonderful overall experience. Highly recommend!
Anna K
We had our lunch and breakfast here. Staff is well trained, attentive, but overall service is slow.
Food is low quality, bland, and boring. My omelette and my husband’s scrambled eggs didn’t taste like they had eggs.
Everything we tried was 3/10, except Pavlova desert which was good and champagne / amaretti were also good.
… moreFood is low quality, bland, and boring. My omelette and my husband’s scrambled eggs didn’t taste like they had eggs.
Everything we tried was 3/10, except Pavlova desert which was good and champagne / amaretti were also good.
Kara K.
Evelyn’s was great! Upon arrival, we were able to easily get a seat at the bar. They offer a great cocktail selection. I was impressed by my espresso martini, I think it’s one of the best I’ve had in Fort Lauderdale. Once seated we had a great meal with beautiful presentation. I’m a vegetarian and was happy with the menu options. My husband is a meat eater and loved his steak. Dessert was delightful. Service was also wonderful. I wish we’d tried Evelyn’s sooner. Valet parking is complimentary. Can’t wait to return!
… moreJoseph Caccia
I had the pleasure of dining at Evelyns tonight and the tasting menu was phenomenal! From the presentation of each item on the menu, to the genuine care of each person on their staff, they went above and beyond to make this meal a special occasion! Every bite was better than the next. Thank you Brandon Salomon, Christopher Genovese, and our server Plamen. What an incredible experience and amazing meal! The beef tallow candle, the octopus, the homemade hot sauce, the branzino, and of course the truffle hummus all were to die for!
… moreMichelle Goes Global
Evelyn’s has become one of my ultimate favorites in Fort Lauderdale — a place I return to whenever I want a refined yet relaxed dining experience.
Tucked inside the beautiful Four Seasons Fort Lauderdale, this restaurant feels like a secret you only share with people who truly appreciate good food and elegant spaces. The design is coastal, modern, and inviting — the kind of ambiance that instantly makes you exhale.
The menu is exquisite — light, Mediterranean-inspired dishes prepared with care and creativity. Every plate feels intentional, beautifully balanced, and perfectly portioned. I’ve dined here multiple times and it never disappoints — whether it’s a brunch by the windows or a quiet evening dinner.
The service is consistently exceptional, warm, and professional — attentive without ever being intrusive.
For me, Evelyn’s is that perfect blend of luxury and comfort — elevated but never pretentious. It’s my little hidden gem in the city.
If you’re visiting Fort Lauderdale or lucky enough to live nearby, Evelyn’s at the Four Seasons is absolutely worth the visit.
… moreTucked inside the beautiful Four Seasons Fort Lauderdale, this restaurant feels like a secret you only share with people who truly appreciate good food and elegant spaces. The design is coastal, modern, and inviting — the kind of ambiance that instantly makes you exhale.
The menu is exquisite — light, Mediterranean-inspired dishes prepared with care and creativity. Every plate feels intentional, beautifully balanced, and perfectly portioned. I’ve dined here multiple times and it never disappoints — whether it’s a brunch by the windows or a quiet evening dinner.
The service is consistently exceptional, warm, and professional — attentive without ever being intrusive.
For me, Evelyn’s is that perfect blend of luxury and comfort — elevated but never pretentious. It’s my little hidden gem in the city.
If you’re visiting Fort Lauderdale or lucky enough to live nearby, Evelyn’s at the Four Seasons is absolutely worth the visit.
Sandy
What a lovely restaurant and this hotel is top-notch highly recommended each meal has been perfect perfection. Also mass is a Michelin star restaurant that I will try next time and I got to see Dolphin s
eating breakfast. I got so lucky. 🙂
… moreeating breakfast. I got so lucky. 🙂
Michelle B
So mixed reviews here. I have been wanting to try Evelyn’s for a while and was reminded this week when I saw them in Dine Out Fort Lauderdale. I was on the beach for a conference so I thought that it was the perfect time to try.
It was a bit difficult to find, however, the hotel staff were helpful directing me to the elevators to the 3rd floor where the restaurant lives.
I was greeted pleasantly by the bartender and then the hostess collected my first and last names even though I told her that I was not a hotel guest which I found odd.
I was served water and menus quickly as I was seated at a lovely table with a view of both ocean and pool.
My server approached and asked if I had dined there before and proceeded to explain that the menu is Mediterranean focus while the chef also incorporates locally sourced food. He suggested the wagyu skewers and the side of broccolini.
The food arrived promptly with a great presentation that I will include in a video. The broccolini was perfectly grilled and served over a smooth hummus and delightful. The wagyu skewers were a bit over flavored with BBQ and although I had ordered them medium rare it was extremely rare. I would prefer under cooked to over cooked so I muscled through it but my server did not come to check in a timely manner for me to send back to cook further. I was half finished when he finally approached and said he would relay it back to the chef. He did not initially offer to take it back for another but when he did, I declined since I was half finished and I just cut around the raw portions. It might have been prudent to offer something like dessert for the inconvenience.
Overall, it was a pleasant lunch but for price point, I do expect a bit more.
I did enjoy it based on the atmosphere and food could have been much better but I could perhaps try again. The menu had some interesting items.
… moreIt was a bit difficult to find, however, the hotel staff were helpful directing me to the elevators to the 3rd floor where the restaurant lives.
I was greeted pleasantly by the bartender and then the hostess collected my first and last names even though I told her that I was not a hotel guest which I found odd.
I was served water and menus quickly as I was seated at a lovely table with a view of both ocean and pool.
My server approached and asked if I had dined there before and proceeded to explain that the menu is Mediterranean focus while the chef also incorporates locally sourced food. He suggested the wagyu skewers and the side of broccolini.
The food arrived promptly with a great presentation that I will include in a video. The broccolini was perfectly grilled and served over a smooth hummus and delightful. The wagyu skewers were a bit over flavored with BBQ and although I had ordered them medium rare it was extremely rare. I would prefer under cooked to over cooked so I muscled through it but my server did not come to check in a timely manner for me to send back to cook further. I was half finished when he finally approached and said he would relay it back to the chef. He did not initially offer to take it back for another but when he did, I declined since I was half finished and I just cut around the raw portions. It might have been prudent to offer something like dessert for the inconvenience.
Overall, it was a pleasant lunch but for price point, I do expect a bit more.
I did enjoy it based on the atmosphere and food could have been much better but I could perhaps try again. The menu had some interesting items.
lester p (jenster)
me and my girlfriend went for a date night
love the hotel! the atmosphere is fantastic. great ambiance. The service is impeccable. the cocktails were fantastic.
but the food left a lot to be desired. not a huge diversity of food. what we did eat was well prepared, well made and tasted overall pretty good.
I did have the wagyu beef which was probably the best wagyu beef I’ve ever had in my life extremely buttery. very tasty.
also, I highly recommend the hummus we had the classic hummus. the hummus was absolutely something we couldn’t stop talking about. the pita bread was insane literally a 18 thumbs up for the pita bread and hummus …. just wish the menu had more diversity as far as meats and maybe some more sides.
oh before I forget the spicy potatoes side item was absolutely incredible.
… morelove the hotel! the atmosphere is fantastic. great ambiance. The service is impeccable. the cocktails were fantastic.
but the food left a lot to be desired. not a huge diversity of food. what we did eat was well prepared, well made and tasted overall pretty good.
I did have the wagyu beef which was probably the best wagyu beef I’ve ever had in my life extremely buttery. very tasty.
also, I highly recommend the hummus we had the classic hummus. the hummus was absolutely something we couldn’t stop talking about. the pita bread was insane literally a 18 thumbs up for the pita bread and hummus …. just wish the menu had more diversity as far as meats and maybe some more sides.
oh before I forget the spicy potatoes side item was absolutely incredible.
adam zan
Started off with the hummus and stone fired pita, then ordered a wagyu beef skewer, finished off with the branzino and a side of layered potatoes
Everything tasted amazing and the ingredients were super fresh! 5 stars all around
… moreEverything tasted amazing and the ingredients were super fresh! 5 stars all around