Grubsoul Seafoods – Best Seafood, Lobster, Prawns, Fish in Delhi

  4.5 – 43 reviews   • Seafood restaurant

Grubsoul Seafoods – Fresh Seafood meets Culinary Excellence Fishermen who catch and serve. Delhi’s exclusive authentic SEAFOOD heaven with delectable delights, all the way from the Emerald waters of Andaman & Nicobar Islands. Exclusive and authentic Seafood delicacies. Must Try: Exquisite dishes: Lobster, Soft Shell Crabs, Juicy Calamari, Mouth watering Prawns, Delicious Fish Curries, Grilled Fish and much more

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Grubsoul Seafoods - Best Seafood, Lobster, Prawns, Fish in Delhi India

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Reviews

aamir khan
I recently had the pleasure of dining at Grubsoul Seafoods, and I must say, it was a feast for the senses. From the moment I stepped into the restaurant, I could tell I was in for a remarkable seafood experience. The ambiance was cozy and relaxed, perfect for a delightful meal.

The menu at Grubsoul Seafoods is a seafood lover’s dream come true. They offer a wide variety of options, from fresh lobster and succulent crabs to tender squid and an array of fishes, all prepared with artistry and expertise. What impressed me the most was the range of sauces and styles they offered, adding a delightful twist to each dish.

What sets Grubsoul Seafoods apart is not just the quality of the seafood but also the attention to detail in the presentation. Each dish was beautifully arranged and served with care, making it a visual treat as well.

The service throughout my dining experience was commendable. The staff was knowledgeable, friendly, and attentive, ensuring that every need was met. The waitstaff also provided helpful recommendations, guiding me through the extensive menu.

If you’re a seafood enthusiast like me, Grubsoul Seafoods is a culinary haven that should not be missed. From the delectable variety of seafood dishes to the inviting ambiance and top-notch service, it checks all the boxes for a memorable dining experience. I highly recommend visiting Grubsoul Seafoods and indulging in their seafood delights.
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Priyanka Sahu
I recently dined at this seafood place and it was truly an amazing experience. The variety of dishes we tried left us completely satisfied. The Lobster Thermidor was rich and creamy, while the Lobster Cantonese with rice offered a delightful contrast in flavors. The Rangoon Crispy Crab was a crispy and flavorful delight, and the pan-grilled Pomfret was cooked to perfection. To top it all off, the Calamari Rings were a crispy and tasty appetizer. The quality of the seafood and the preparation were top-notch. I would highly recommend this seafood restaurant for anyone looking for good seafood at affordable prices in Delhi.
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Chetan Mehra
A not so usual culinary experience in Delhi!
Being a fan of seafood, a visit to Grubsoul was long awaited.
The place is located up a narrow staircase besides Kori, and houses a lively staff and walls reminding you of the ocean.
We ended up ordering some Calamari Rings, which were really crisp on the outside and had chewy squid inside. We followed up with some Rangoon Fried Softshell Crab, which again was a crispy delight with Softshell crab which is for you if you wanna avoid biting into hard shells of your usual crabs. We ended our meal with a Lobster Thermidor which definitely stole the show. The flavor was amazingly different with fresh lobster meat and cheese dominating.
Overall, for the steep price, the amount felt a bit less but that can be attributed to Delhi not being a coastal city.
Can give it a try if you’re really into seafood.
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Maks Bogdanovich
It is very difficult to find a restaurant with good fish dishes in Delhi. This one is a real find. The fish here is fresh and they know how to cook it. And most importantly, not spicy, without Chile. We are very glad that we found this restaurant and recommend it to everyone. The only remark is to make a tea menu, otherwise you have nothing to drink.
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Atika S
Sadly, this is the only picture I have of my dinner here. But hear me out! I was extremely hesitant and unsure of going here at first, cz I have never seen anyone dining here. A competitor right opposite them is always full!
Anyway, I gave them a shot! And.. wow!! I tried the lobster , soft crab and prawn curry – all too good! Can’t wait to go back to try out the other dishes as well! The place was neat, the food was fresh, and the staff helpful and polite.
The only bummer was that they had limited desert options, and even they were all unavailable. So, -1 for that. But yea, great food!
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Angshuman Das
Best sea food in town . Newly opened outlet in south delhi . We ordered lobster Thermidor which was quite fresh and tasty . Pan fried pomfret fish. It was real pomfret no other variety of fish coffee or pompano. Pomfret was juicy also . fried prawn was good
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Gydo Herlaar
Really good food! We took the Mangalore fish curry with rice and the pan grilled pomfret and it both tasted really good.
The waiters were nice and helped good. For me it was possible to eat here glutenfree, lactose-free and without garlic family (onion and garlic). They did a great job adjusting the food for my dietary wishes.
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Akash Achra
Food is not upto the Mark, I just liked the Calamari rings there. Lobster was 635 written everywhere but there in Menu they increased the price to 1299 and not worth the taste… Try somewhere else
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nivedita majumdar
The cozy place is amazing, food is great, but they don’t serve fresh beverages. Hope someday they will, fish were fresh and nicely cooked.
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Anjeet Khandelwal
This place is a forward integration to their seafood supply company in Andaman, Grubsoul seafoods proudly boasts of fresh and organic raw supply since they have in-house control over logistics and storage.

Seafood sojourn kicksarted with Lobster salt and pepper, followed by Kangoon crispy soft shell crab, Calamari salt and pepper, Pan grilled Pompfret, Grilled jumbo prawns, Manglorian fish curry rice, Prawn masala chettinad with coin paratha and Prawn with humus. I know lot of food!

Trust me the gastric beast in me behaved so well despite gorging on all above, attribute it to the quality, superior ingredients and cooking techniques. Crab was indeed soft, mild and fleshy. Calamari was way different than calamari rings that are usually offered. Presented on a bed of creamy cheese dip with hint of roasted pepper, pickle and lettuce, one can really relish calamari. One should NOT MISS the grilled pomfret for its unique flavor which is in the perfectly complimenting marination. Jumbo prawns were again soft, fleshy, fresh and moist. The dip was also mild with a dash of roasted pepper and garlic in it. Prawn masala chettinad is a showstopper dish. The masala is addictive, prawns had their well retained distinct flavors. Coin parantha could have been a tad bigger though being offered in main. Mangalorean fish curry was pretty good with coconut milk. On Neha’s insistence, tried prawns with humus. Challenging combination which grows on with you with second bite. Quality, size, preparation and final offering of all enjoyed is undoubtedly superior.

The place offers chicken and vegetarian options too. Also, they have an outlet in Gurugram also, shack concept.
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