Pier 88 Boiling Seafood & Bar is a casual restaurant specializing in Louisiana-style Cajun seafood and specialty cocktails. We offer freshly caught seafood boil with homemade Louisiana-style seasonings, such as Cajun, Lemon Pepper, and Garlic Butter. Our attentive service, upscale ambiance, wild hand-on style, and unique flavor create an exceptional, yet affordable dining experience that differentiates and exceeds many traditional seafoods or casual dining restaurants. Other than boiled seafood, our menu items also include fried seafood and bar snacks which are prepared from scratch in our restaurant. Our diverse menu is complemented by a full-service bar offering a broad assortment of wines, specialty cocktails, and beers.
Mercy R
If you love Seafood Boil and never been here before, this will be your favorite to go spot for your Seafood cravings.
My family and I have been here several times, and the wait time is not long, on occasions it can get really busy, but its worth the wait. (Thank me later)
Great lighting, lots of seating tables to accommodate large groups.
Has a full bar dine in section with several TV to enjoy and watch a game.
They will serve your seafood boil in a plastic bag, but you can ask for a plate.
88 special is always the way to go and your choice of spice temperature.
This restaurant has NEVER disappointed us. Our family and I love coming here.
They have a very friendly staff . Great Service.
… moreLarry Ballesteros
I really enjoyed the variety of how you can make your boil bag exactly how you want. The shrimp are good size, the clams are very tasty, the snow crab fresh as well. The staff is friendly and will explain any items on the menu. The difference in the types of clams was explained and we made out choice. The add in spices and heat level is awesome as you can dial it in to your exact liking. I’ve been to a few other restaurants like Pier 88, and have had to pay a lot higher prices for a lower quality meal, I’m very happy to have Pier 88 close to me. I really enjoy Pier 88, and highly recommend visiting them.
… moreDaunyae Monique
I took my daughter and her friends to celebrate her birthday yesterday. The man working the front desk who took us to our seat wasn’t very inviting, no smile, no interaction, just stone faced…
But luckily I didn’t let that ruin our experience because we had the BEST waiter. He was extremely kind, helpful, and amazing. I wish I could remember his name to give him his props, but unfortunately I can’t. The food was great, the experience was great, and the service overall was great. They have some really decent menu price options too.
… moreKimberly Moran
My husband and I went for a double date and truly enjoyed it. We ordered some popcorn shrimp which was crunchy and savory, oysters and the famous low country boil. You get to choose the spice level and seasoning option and they have a variety of food options too. Definitely recommend. If you do go, prepare to get messy by eating with gloves and adult bibs
… moreAlex F
This was pretty delicious and fresh definitely a bang for ur buck. The potatoes,shrimp,corn and sauce was definitely a win. Place is pretty cool they got sharks hanging on roof and other sea stuff it’s very well decorated and very spacious and welcoming. Service was good they got my order right and everything was perfect will definitely keep coming back.
… moreBlüe
Went to lunch with my mom today, she ordered the fish and chips simple and liked it. I ordered a bag with shrimp cooked oysters, and lobster, pier 88 sauce mild. Yes I have had this before here several times. The lobster *my favorite was WAY over cooked, dry, and impossible to remove from shell I tried several times. I HATE COMPLAINING. I asked for a new one. Jonathan, the most awesome server, took it back without any problem. Then, an older asian gentleman came out with the same lobster and proceeded to tell me it was not overcooked. That i it would fall out of the shell if it was overcooked. I am 55 years old and a lobster connoisseur. I PROCEEDED TO TELL HIM THAT I DIDN’T WANT IT then. IF HE WAS GOING TO HAVE ME keepTHE SAME LOBSTER, I RETURNED FOR BEING OVERCOOKED. He then, tells me I have to return the extra corn and extra potato that came with that lobster also. How petty. I did happily. Might I ad he made a big production of it at the table and then proceeded to LOUDLY toss it all in the trash. *Where it belonged.
~Thankful everything else was cooked very well.In the bag and I was happy to finish.I won’t be returning and made this honest review. Sizzlers double lobster manager special is always a better deal for lobster. .If you don’t feel like waiting for and paying for red lobster. In addition, the manager at sizzler is fantastically phenomenal.
… morejamie nila
The shrimp was good but the fries and onion rings were some of the worst I have ever had. The hush puppies were pretty dry but still enjoyable. The service was excellent so I would not be apposed to giving them another chance and order something else.
… moreBrian Morgan
Visited and had a early dinner and a beverage. The food was good and filling. Had the Schrimp basket with fries. The meal was good and hit the spot. Our server was very attentative and friendly. The atmosphere was low keyed during the visit, just people coming in to Crack crabs and have interactions with their table. I recommend Pier 88 for a good meal, I had mine and filled me up and I was happy
… moreAbby
This place is wonderful!! Me and my bf came here for the first time and we had no idea what/ how to order but Steven our server was very insightful and kind giving us recommendations. We got the famous low country boil with the 88 special seasoning and medium spice level ️ it was the perfect combo we throughly enjoyed everything and will be coming back
… moreDuPresa Johnson
I ordered a pick up order so I can’t really say much about the atmosphere or the service but for sure I will real soon. I will continue to try to keep the people informed on service and the food. So I ordered the head on shrimp which came with 2 corns, wish I could have chosen both. Unfortunately being able to choose which is limited, meaning the choice is one item and it can’t be combined. It is one specific type whether it be eggs, potatoes or corn. The salt content is really high. A person with high blood pressure or older clients, may need to take some precautions when eating here because of the high salt content. Also the sauce is really thin with no consistency, needs to be thicker to stick to the food more. When I walked in I was greeted, and it was popping meaning it was live and alot of people were waiting to be seated. I am and have been to more than 10 shrimp places. Boiling crab is still the best in the nation. So on 3/10, I went again to try it out and it wasn’t as salty this day. I actually really really enjoyed it better this time. Looking forward to going again, and sitting down to eat this time.
… more