
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 214 Spring St, Newton, NJ 07860
Phone: (862) 275-7128
Website: http://www.indianmasalanj.com/
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Reviews
As a native of the Kingdom of Hunterdon, I tend to grade on a curve/appreciate when an ethnic restaurant, or really any establishment that’s not just selling pizza by the slice, sets up shop in a pretty rural area. The tradeoff though is that sometimes these places just aren’t very good. Indian Masala has a ton of great reviews so maybe I DID just come on an off day, but in my experience, these restaurants often get inflated positive feedback because the patrons just don’t have perspective/experience to compare it to (the Hunterdon comp is Bamboo House in Frenchtown, which is very average but is literally the only sushi place must residents have ever been to). I genuinely don’t know what the case is here.
I stopped by for lunch yesterday with one of my top-tier chums, herself a native of the Kingdom of Sussex. She’s a pretty big fan of this place and has mentioned it several times before. We both had pretty big appetites and were ready for a hearty meal. Comparatively speaking, the interior is a little on the bougie side especially for downtown Newton – high-class chairs, sleek tables, etc. I don’t think there were any other customers in there when we showed up so we got our pick of the seating and I happily chose the table in the window for potential people watching outside.
The highlight for me was the Gobi Manchurian app, which was fried cauliflower florets in a garlic sauce. I thought a few of the florets were overcooked/soggy but overall it was pretty decent – it tasted to me almost like healthy Chinese food, if that makes sense. If we didn’t have legit entrees looming on the horizon, I would have had a lot more of that.
The Chicken Tikka Masala was literally the worst I’ve ever had, and probably the only negative experience I’ve had with the dish. I’m by no means an Indian cuisine expert, but this to me is one of the more mainstream “Americanized” dishes and thus rare to mess up. The chicken was rubbery and dry and definitely wasn’t helped by the accompanying curry. I got mild, but this was so mild to render it almost tasteless; it should have at least a little nip to it, but this was so rough that I chose to eat my accompanying naan bread naked without dipping it. Just a gigantic miss in my book and I’d recommend to any future customers that you opt for at least medium spice here.
The service was hard to describe and ultimately a wash for me. In many ways it was technically a positive. Our waitress was very attentive but our interactions were a little awkward/odd, much of which can likely be chalked up to cultural barriers so I don’t see a need to ding them for it. But as an example, any time my water glass was 80% full, she’d swoop in to fill it all the way to the top – literally the water level would hover right at the edge of the glass so I had to be careful not to spill when I took the next few sips. And once or twice she came by to fill up my chum’s glass while I literally was drinking from mine, and she just stood there like a vulture until I placed the glass back on the table so she could swoop in. Especially given that my water was never close to even halfway empty, it was just too aggressive. But it came from a good place so your mileage may vary. Little odd all the way around.
As much as I love to highlight restaurants in this area, this one is a pass for me. Much better options for Indian food closer to the city.
We started with a shared appetizer that we very much enjoyed. – Papdi Chaat
As entrees we had Chicken Tikka Masala, chicken chettinad, and chicken xacuti. The last item on their summer specials menu.
We added a garlic Naan and a Peshwari Naan
For dessert we tried the carrot halwa and Gulab Jamun.
The restaurant is BYOB and they immediate provided wine glasses without question.
The food was very tasty and the atmosphere pleasant. The only dish that was slightly disappointing was the Chicken Tikka Masala – it tasted like chicken in cream of tomato soup, sweet and without Indian spice. While it tasted ok it wasn’t what we typical experience for this dish. We encountered no other challenges.
The dinner was for a birthday celebration and it was perfect for us. We would certainly return.
We had the chicken tikka, saag paneer, lamb biryani. All medium spice. The butter and garlic naan. And the mango lassi?! !!! oof. I cannot wait to come back again.
June 2022
Went back and I’m thrilled to say it was even more delicious! Excellent service and truly The Best Indian food anywhere in the area. So fresh you can taste every spice!
September 2022
Still Amazing! I’m so happy that I can get excellent Indian food within a decent driving distance (but please open a restaurant in Milford, PA!)
We had dinner before a concert in the nearby Newton Theater.
Street parking if you got lucky or a municipal parking about 2 blocks away.
It’s cute 1st floor of a house. Service was good. While some of the staff did not know much English they were very polite and helpful.
Fish Fry – meh. I thought the fish would be cooked in a sauce, but it came with a dipping sauce. The batter needed seasoning, and the dipping sauce was just mayo with some Indian spices. I say pass.
Chicken Kadai – flavorful sauce i just didn’t like the breast meat they use. I generally dislike breast meat because it tends to me dry and tough. This dish would have been way better with thigh meat.
Shrimp Malabar Curry – again, a good sauce. Plenty of shrimp.
Garlic Naan – ok
Peshwari Naan – raisins and nuts Naan was interesting, not sure I would get it again. It’s slightly sweet. The texture is like finely shredded coconut.
Fransicco also informed me that they serve halal food, which I really appreciate. It’s great to have such a kind, customer focused business in our town.