Laid-back pizzeria offering thin-crust pies, beer & wine, for in-store, take-out or delivery.
Mari Kim
First time eating in after years of taking out. Service was excellent, server was young woman who was very quick and detailed and friendly.
Ordered a large vegetarian AGOG: which is marinated artichokes, roasted garlic, black olives, feta cheese, cherry tomatoes.
While we waited ordered the large Sicilian salad which has an arugula base with chicken and sun-dried tomatoes and I think they were dried blueberries or currents but something kind of delicious that added a nice berry twist. The salad was absolutely delicious. The vinaigrette was not too heavy and it made for the perfect appetizer. The large size was great for sharing between the two of us but I think it could be shared with one or two more guests as well. Great size to order in.
The pizza came piping hot and what we realized was the toppings were generous which made the very satisfying. They didn’t scrimp on the feta so the overall effect was an incredibly delicious and filling Mediterranean type experience. Will order again, exactly the same items.
… moreAdrienne
Pagliacci – you know if you’ve been there.
We visited during one of the busier dining room experiences I’ve had, and Friday nights seem popular with families.
The pizza is good, as always. My pizza could have been warmed a little more, and I would have enjoyed a quieter dinner – however, at $5/slice I think I got a bargain for my experience. Also, the place was clean and people were moving in and out of the dining room so there was always enough room for folks to sit.
Appreciate that there’s always 2 veggie pizzas to choose from.
… moreHawke Redmon
alright man so one thing i look for at a pizza place is if i can just kick it. sit down, drink a beer or 5, throw back some slices, then drive home swervin. for legal reasons that last sentence is satire and not true. anyways man i got 2 slices 1 cheese and 1 pepperoni just to keep things simple. through and through im a pepperoni guy but i ended up liking the cheese pizza more. maybe its just how they were cooked today but the cheese was a solid slice god damn it i have 0 complaints… ok i wish the undercarriage was a lil bit more charred but as long as the pizza is krispy i dont give a rats ass. crust on the pep was a bit doughy but whatever man who cares they were reasonably priced slices and im havin a good time. i am sitting outside cus its a nice day and i do wish this place wasnt parked next to an intersection but thats really just me being picky. one thing i forgot to mention is that the staff was polite and they reheated my slice for me which was very nice. hell yeah man
… moreBill Wolford
I have come here many times. Pizza is always consistently good, and there’s never really a wait. The staff is pretty friendly I had it’s an easy in and out for a couple slices of pizza. Have the salad here once and it was late at night so wasn’t the freshest salad I’ve ever had. But you can’t go wrong with the standard Pizza toppings here. Plus there’s plenty of peppers and Parmesan cheese to layer on top if you aren’t crazy about the sparse toppings. But it’s top quality pizza to be sure.
… moreJ Edwards
Always a favorite. Is a bit spending however any really good pizza in Seattle will be. We ordered 2 medium pizzas and one soda and it cost $50. Like I always remembered. Favorite aspect is truly roast garlic with perfect mixture of cheeses and red sauce. Can’t get enough. Have to order a whole pizza to enjoy garlic. Otherwise more economical to order by the slice.
… moreAlex Nguyen
One of my favorite pizza spots. Different tasting than your pizza chain, they have great quality toppings along with their thin and crunchy yet not too crunchy crust. Definitely worth the try!
… moreS. Fritz
Pizza is good but the slices are pretty tiny for 4.75 plus tax each. Other locations I’ve been to have much bigger slices. I’ll go to other locations from now on.
Guy at the counter was very helpful and very quick.
… moreWally Pettengill
This little Pagliacci Pizza has a small parking lot, tiny dining area, and huge prices. If you’re a Seattle native, you know Pagliacci. It is the local pizza chain with better quality than the national franchises, but at exorbitant prices. They have some fancy toppings and seasonal varieties, but their quality (topping quantity, topping quality, dough quality) is so inconsistent that it’s hard to justify the cost. This store is nice if you’re looking to grab a quick slice and go, but I believe it is mostly a delivery kitchen.
… morePaul
Some of the best pizza in the PNW. I lived near here about 10 years ago and my wife craved this place when she was pregnant with our first child. Stopped by with the same child 10 years later on our way to a hockey tournament in Canada and the place was even better than before. Wish we had one down in Oregon!!!
… moreKarl S
Have lived in Seattle just over year and have ordered from this Pagliacci over a dozen times. Incredible pizzas and salads, good beer selection. And no matter who I interact with, be it on the phone, in the shop, delivery person, they’re always so friendly and helpful. And they recently gave away free slices to celebrate an anniversary.
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