Americana House

  4.4 – 413 reviews   • Restaurant

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Anchored in Chef Charlie Palmer’s signature progressive American cooking philosophy, Americana House celebrates hyper-local ingredients, time-honored techniques, and a warm, convivial spirit. Americana House invites both Lodi locals and travelers to gather together to experience a sense of place through food, drink, and hospitality that feels both rooted and elevated.

Hotel eatery with gourmet American cuisine, outdoor seating, live music & many wines.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Americana House 95242

Hours

Friday3–10 PM
Saturday9 AM–2 PM, 5–9 PM
Sunday9 AM–2 PM, 5–9 PM
Monday3–10 PM
Tuesday3–10 PM
Wednesday3–10 PM
Thursday3–10 PM

Address and Contact Information

Address: 2505 W Turner Rd, Lodi, CA 95242

Phone: (209) 371-6160

Website: https://www.americanahouselodi.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

americanahouselodi.com

Photo Gallery

Related Web Results

Americana House: Lodi’s Best New Restaurant | Lodi, CA

Discover Lodi’s best new restaurant—Americana House by Chef Charlie Palmer at Appellation Lodi. Savor fresh, locally inspired cuisine for dinner or brunch.

Americana House Restaurant – Lodi, CA | OpenTable

Americana House offers a “great fine dining option” with a cozy ambiance and vibrant staff. Guests rave about the “amazing” food and “top-notch” service.

Americana House Restaurant | Lodi, CA | Appellation Hotels

Americana House is a bold, new chapter in Lodi’s culinary story—an all-new dining experience housed in the former Towne House Restaurant, the historic …

Reviews

jay na
I ate here for their new years eve special dinner menu and for the brunch the next day. While the overall experience was good – service was timely and attentive, and atmosphere was pleasant, thr food was a bit of a disappointment. While most of the dishes were okay, the sea bass was absolutely terrible. The fish itself was spongy in texture from a bad freeze, and there was something sprinkled on top that made it bitter and unpleasant to eat. Most people looked not to finish eating that course. The wagyu beef was good, and the pasta course was decent but needed seasoning. Fortunatley they provided salt and pepper at the table (unlike many high end restaurants, which assume you shoukd not need to season their food. Americana at least maybe knows their food needs it!) The egg toast with caviar was bland. Brunch the next day was a bit better with better seasoning. Im hoping their usual menu is a step better, as this was at best 3 stars for food (I’ll give brunch 4).
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Amber B.
My husband and I ate here yesterday to celebrate 10 years of marriage, and we could not have dreamed up a better experience! We got to meet Victoria, who handles the midology class and the drink menu here and she is a GENIUS! The espresso martini and their Date-Maple old fashioned are the best we have ever had, I normally do not drink bourbon or whiskey but again, she’s is a genius and I will only ever have an old fashioned if she is the one behind it. We also got to meet Amber and Sean at their bar area, which coincidentally is mine and my husbands name! It was serendipitous, a sign this weekend was meant to be. Everyone was so friendly and warm and welcoming. Now to dinner, our waitress Maya was a saint. She was so friendly, helpful and on it! Everything was perfectly paced, and she was so helpful! The food was 10/10, everything we ordered we thoroughly enjoyed. I will dream of their steak, and hamachi tartare. They even gave us complimentary prosecco to toast our anniversary, which was so sweet and thoughtful. This was definitely a splurge for us, but so worth it! Overall we absolutely loved our experience, the food and the ambiance and we can not wait until we are able to come back and relive the experience. Thank you Americana house and Appelation for such a beautiful weekend.
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A & E
Beautiful place for nice ambiance and for Valentine’s day . The set 4 course meals could of had better options with bigger portions, especially for The price we paid. cocktails was exquisite and they did not cheap out on the alcohol when making good cocktails. Outside seating was cold, I wish they had more heaters. inside lounge area was taken away for valentine’s dining, so no really bar lounge area to sit. Good guitar live music was a nice touch. Overall we had a good time but probably would have gone somewhere else for Valentine’s. Everyday dinner here is completely different, plenty of options for dinner and bigger portions. I recommend coming here on a regular day and not for a set course menu.
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james c
Exceptional grounds at the Wine & Rose’s resort. The Americana restaurant blends right in and with fine dining. Steak and eggs and the pastrami meal were excellent. Service was delightful (Rashida is top teir). Stop into the wine tasting and café center for an extra special time of enjoyment. We have been onsite a dozen times. Expect the best!
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Laura Rouzer
We had a wonderful family dinner at Americana House. Some of us ordered from the Neighborhood Night menu while others chose items from the regular menu, and everything was delicious, especially the lasagna. The desserts were outstanding, and I highly recommend the chocolate cake. Our waitress was incredibly friendly and made the experience even better.
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Scott Stephens
Absolutely top noch dining experience. Awesome steaks & wines (of course we brought our own). Easy to get too, with cozy dining inside and out.
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Amit Lal
—- Introduction: —-
Towne House Restaurant (now Americana House, seriously, who comes up with these names?), located at Wine & Roses in Lodi, California, offers a high-end dining experience with an average interior atmosphere and top-notch service. Nestled within the beautiful grounds of Wine & Roses, this restaurant provides a unique and delightful culinary journey.

—- Atmosphere:—-
– Outside: The restaurant is located on the side of Wine & Roses, behind their café. The setting is picturesque, surrounded by trees and gardens, giving you the feel of being in wine country. You can see caged birds, including parrots, and enjoy a peaceful walk through the grounds.
– Inside: The interior was better when this restaurant was not under the management of a generic company and investor-owned. This mangament company came in and sucked the soul out of the place. The uniqueness has left the area.

***This restaurant has been sold to a different company, which came in and renamed it something very generic, ‘Americana House’. *** The interior atmosphere is no longer great; it’s like the soul of this place has left.

Food Quality:
Asparagus: Asparagus can be prepared in two ways: grilled or in a cold salad. Both versions are exceptional.
– Primary Burger: The burger is juicy and delicious, made from ground steak meat and cooked to medium-rare perfection. The aioli sauce used is one of a kind and enhances the burger’s flavor.
– Pork Sandwich: The pork is tender and well-prepared, with a thin, perfectly seared slab. The bun is soft and moist, with a hint of olive oil that adds a refreshing flavor.
– Fries: The fries are crispy on the outside and gooey on the inside, making them perfect.
– Steak: While not a steakhouse, the restaurant prepares its steak better than many steakhouses. It is highly recommended.
– Pasta and Lasagna: All pasta and sauces are made from scratch in the morning. The lasagna is amazing, with well-held-together layers and a blend of flavorful cheeses.
– Desserts: The desserts change seasonally but are always great. Every dessert tried has been perfect.

—- Service:—-
The service at Towne House Restaurant is superb, with staff providing a 10 out of 10 experience. They are attentive and knowledgeable about the menu, ensuring a pleasant dining experience. The quality of service is on par with that of very high-end restaurants.

—- Cleanliness: —-
The restaurant is well-kept and very clean. The floors, tables, chairs, and other furniture are meticulously maintained, contributing to a pleasant dining experience.

—- Service Dog Accommodation: —-
The restaurant is very accommodating and respectful regarding service animals. They ask the appropriate questions and ensure that seating arrangements are comfortable for guests with service animals.

—- Value for Money: —-
Towne House Restaurant offers exceptional food and service at reasonable prices. Unlike many high-end restaurants with high prices, this place provides high-quality food for a reasonable cost, making it an excellent value for the money.

—- Overall Experience: —-
I highly recommend Towne House Restaurant to anyone in the Lodi area. It is a hidden gem with outstanding food, service, and atmosphere. This restaurant deserves recognition, and it should be Michelin star-rated. If you are looking for a delightful dining experience, Towne House Restaurant is the place to go.
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Lisa Denberg
When I stepped foot onto this place, it felt like an oasis. Along with outside of this restaurant. The trees, flowers and even there was cockatiels and macaws to see. It’s good to hear that the folks take care of their landscape job. I enjoyed every bit of this beautiful scenery outside. They do have a beautiful garden too, it’s very lovely!

The interior of this place is fantastic, it was relaxing and the waitress was very sweet. I got their special that wasn’t on the menu and they do have good service here. Their bathroom is very fancy and vintage, which I dig that design! Overall, the rest of the staff is friendly and they’re willing to help us if there’s any questions.
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John Phonthaass
Super high quality, & services very friendly. Always, came by to ask anything else. The foods very good, & prices okay to myself
Parking lot Super awesome
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Thomas E.
Maya, Mateo, Chef Robert, and the rest of the staff at Americana House provided us with an amazing experience. The food, from the pork belly sliders, to the chicken cordon bleu, to the chocolate cake was faultless. The staff is always so courteous, attentive, and gracious to us when we visit for our special occasions.
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