Alejandro Carbajal
Sol de Mexico absolutely blew us away. We originally ordered three 5-course meals, and the chef surprised us by transforming it into a 15-course tasting experience. Every dish was phenomenal—beautifully presented, elevated in flavor, and crafted with true artistry. The sauces alone were a journey, ranging from perfectly sweet to deliciously spicy.
The drinks were just as impressive. Their margaritas are top-tier, and you have to try the Tamarindo Mezcal margarita—smoky, sweet, spicy, and easily one of the best cocktails we’ve ever had.
The ambience is incredible. From the moment you walk in, the décor makes you feel like you’ve stepped right into Mexico—vibrant colors, cultural touches, and a warm atmosphere that sets the tone for an authentic, elevated culinary experience.
Service was exceptional all around. Our server was attentive and friendly, the busser was fast and on point, and the chef personally coming out to greet us made the night truly memorable.
If you’re looking for world-class flavors, stunning cocktails, and an environment that transports you straight to Mexico, Sol de Mexico is a must-visit. We can’t wait to return!
… moreRachel
So delicious!!! I came here with family and we left feeling full for the rest of the day! Everything is perfectly crafted and put together well. Also had a coffee flan with blueberries and it’s the best dessert I’ve ever had and I normally don’t even like flan! Never thought the two went together so good but my family and I are excited to come back again soon.
… moreAlexi M
A true gem that hasn’t missed a beat in the nearly twenty years since last visit. Excellent, warm service, great cocktail selection at reasonable prices and outstanding dishes, beautifully executed. Moles are a standout, everything great. The pay de coco was one of best desserts I’ve had and I’m not a huge dessert person.
… moreAdèle-Marie Buis
Absolutely wonderful restaurant. It is absolutely worth a drive if you don’t live close. The depth of flavor is beautiful. Every dish was a hit. Warm and welcoming staff and environment overall. Come support this restaurant!!
… moreMIguel Palma
Made a reservation here for Valentine’s Day! Came in was greeted warmly and sat down right away! Beautiful decor music was good and not overbearing. My girl loved the place. Drinks were amazing! Really good margaritas. Mole is to die for! And the appetizers are fire
… moreLee Cooper
I have eaten all over the world and this place is top 3 for me. So many varieties of mole. Grilled meats are the highlight here – outstanding quality and the grill flavor is amazing. The seasoning of everything from the beans to the steaks is just so perfect. The menu changes pretty frequently which makes each visit exciting. The atmosphere is also really nice – very cozy and welcoming. The family who runs this place really knows what they are doing.
… moreEsteban Marin
So much flavor, we tried basically the entire menu and it was all amazing. Super authentic and unique flavors
… moreDanny Verastegui
Came with my wife and sister in law. They had more traditional plates and loved the tamale de elote and chiles en nogadas. The filet mignon was cooked great. The salsa that came with it was also very good and had a kick to it. Also can’t go wrong with handmade tortillas
… moreNayeli Villavicencio Guaman
Amazing food! You will not regret going here!
Staff is super welcoming. Food is so delicious. Took pictures half way through because it was so good
… moreChristine Cho
Just ok. It’s not worth the trip out to this neighborhood. For a party of 5 with a reservation, they weren’t set up when we showed up on time, so we waited to get seated when the place was empty. Don’t expect chips and salsa here, you will get none. We ordered two appetizers, margaritas and entree each, I didn’t think they were impressive enough to make me return. Beef lengua was good, the rice that came with it was good, tortillas was good, but the sauce was dry to me. Food came out slow and generally very slow service and not so friendly.
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