Yellow Chilli Indian Restaurant

  4.4 – 410 reviews   • Restaurant

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Situated in the kelburn, Wellington, Yellow Chilli Indian restaurant serves mouth-watering Indian cuisine. Our aim is to provide guests with an experience which encompasses our Indian culture while inspiring the senses with our innovative seasonal menus – keeping quality and service at the peak of it all. Highest standards in service is the hallmark of this chain. With the menu philosophy that works on the principle of reinventing cult Indian dishes, The yellow Chilli provides its guests a feel of traveling across India with all five senses and a plate. Be it the signature Chicken sola, Akabari tikka, Achari paneer tikka. Delicious and innovative is what they are.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Yellow Chilli Indian Restaurant aland

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Reservations: theyellowchilli.co.nz

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Reviews

Robert Schmidt
Beautiful place to have lunch! Nice atmosphere, great dishes and friendly staff. Lunch time prices are also very reasonable.
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RR k
Been to try Unlimited High Chai & Chaat menu for $15.99
Was the best and worth it for the price
But the timing is bit odd
Monday to Friday 1:30 – 4 pm only
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Douglas Mews
Have been coming here for many years, even before Yellow Chilli days. Always has a very welcoming, cosy atmosphere. Last night no exception. The ‘on-the-house’ tomato soup taster is a very good idea. Something tasty and warm while you’re waiting. All our mains tasted fresh and vibrant. Long may the Yellow Chilli continue!
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kaushal patel
I recently visited a restaurant and had an overall pleasant experience. The restaurant was clean and well organized, creating a comfortable atmosphere. The staff were polite and attentive, and the service was prompt.
I ordered a main dish, which was well presented and smelled appetizing. The food was flavorful, freshly prepared, and cooked.

Overall, the restaurant offered good food and a welcoming environment. I would recommend it to anyone looking for a nice place to enjoy a meal.
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M Mac
I ordered a lamb Rogan Josh. I was served a bright red chilli curry. After I ate with plenty of rouge curry in the bowl I mentioned to the owner. Who looked me in the eye and put me in a real position. He told
me it was how Rogan Josh was made in his restaurant and that it was indeed a lamb Rogan Josh. Who does he think he is kidding? I pretended like I was none the wiser as he tried so hard to get his point across my refrain from confronting the petty lier spared us from an aggressive incident. Strangely he then told me after I had gentlemanly not allow things to go astray -that in an instance like this I could have my meal at half price. When settling the account he said that will be $27.50. I knew that was not half of the bill and asked to see the invoice and it was for $41.00. He repeated that is half. Perhaps half a wit for forfeited mana, surrendered like a petty scoundrel. I paid the $27 -as who can really be bothered going to town with a proprietor who lies and lies again. The $14 represented the Garlic Naan and Mango Lassi. His pride in this being an authentic Indian style restaurant which conducted hospitality differently to the remaining 1709 Indian Restaurants in the country. How outlandish and extremely misleading and totally dishonest. I did what any self respecting citizen would and let my feet do the talking. I won’t be back. Not to leave things on a sour note the meat platter looked good but was miserably priced to represent the lack of trade caused by an over saturation of dull basic Indian Restaurants. I have asked myself if I had stood my ground, I did wonder if he would try and manipulate that to be a counter racial situation. Ladies and Gentleman you are born first with gender, then and ethnicity. No one is really that special, unless their restaurant is the sole authentic Indian dining experience in NZ.
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James Mielke
This is my favorite Indian restaurant in the area (possibly in Wellington). Their food is well prepared and delicious. I tried the chicken sola —which is classified as a ‘starter’— and it has a full dinner’s worth of chicken, and it has a kick! The fried poppadom is so tasty and the garlic naan is GREAT. My family loves the butter chicken, especially my son who orders ‘Butter the Chicken’ off the kids menu.

The only curious thing was how three people in my party ordered butter chicken and each person’s butter chicken came out in staggered order, my wife’s, then my daughter’s, and then my son’s. It was all extremely tasty, though, so no worries.
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Amy Atkins
Vegan Menu! They have a full Vegan menu to pick from. Highly recommend checking them out. City Restaurant prices but tasty food.

I tried their Corn Aloo Tikki Chaat and their Special Masala Chai. Neither were vegan, that was my choice. I really enjoyed the Chaat — savoury, sweet, tangy, and crispy! Highly recommend. It’s a small portion but makes a decent meal for $15!
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Miriam Barnett
Two takeaway curries with rice, over $50, so not cheap eats. Malai kofta was 4 finger sized pieces, nice creamy sauce but stingy on substance. Chicken korma was good. Unfortunately found a piece of what appears to be metal in the last bite of my meal. Pretty disturbing, will not be eating at yellow chilli again. Advise restaurant to investigate where this might have come from. If you are eating there, suggest you check food grade certificate which should be displayed.
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Sol Marco Duncan
Had another wonderful meal with friends at Yellow chilli – incredible food including a whole vegan menu, and exceptional service. Will definitely be going back.
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Vaishnavi Ashtekar
Great quite place close to town. We tried their chat buffet it was fresh and delicious. Service was absolutely great, Sunil was very kind and hospitable felt homely. Will visit again
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