Kevin’s Bar & Restaurant

  4.6 – 454 reviews   • American restaurant

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Treat your tastebuds to a culinary extravaganza at Kevin’s Bar and Restaurant. As a premier indoor dining establishment, we offer high-quality food, top-shelf spirits, & stellar customer service right at the heart of Kingston! Our featured restaurant dinner menus include multiple mouth-watering delicacies. Add to that our specialty cocktails, and you have yourself the perfect outdoor dining experience! When it comes to fine dining in Kingston, we are hard to beat. Looking for a place to host your next event? Our restaurant is the place to be! With three party rooms and a dining room, we can accommodate up to 120 guests with ease. Book a restaurant reservation with us to make every occasion a special affair. Reach out to inquire!

Modern American plates are featured in a rustic-chic dining room with an upstairs martini lounge.

✔️Lunch ✔️Dinner ✔️Dine in Kevin's Bar & Restaurant 18704

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Order and Reservations

Reservations: kevinsrestaurant.us

kevinsrestaurant.us

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Related Web Results

Kevin’s Bar & Restaurant | NEPA Destination for Fine Dining

Experience Kevin’s – an upbeat fine dining restaurant near you in Kingston and surrounding areas. Call 570-285-3071 for reservations or fill up the form.

Dinner Menu Kingston, PA | Kevin’s Bar & Restaurant

Check out our dinner menu. From appetizers to entrees, you can experience delicious food items. Walk-ins welcome or reserve on Open Table.

Kevin’s Restaurant – Kingston, PA – OpenTable

The culinary team at Kevin’s headed by Chef Matt Gilbert offers a wide range of dishes including fresh seafood, handmade pasta, hand cut steaks, and so much …

Reviews

Nicole Stankoski
We went there for Valentine’s Day and they had a special menu, I got the filet and mashed potatoes, both were amazing. My steak was cooked perfectly was able to cut it with a butter knife, the mashed potatoes were amazing & definitely not the boxed kind. Also got French onion soup, absolutely phenomenal with all the different cheeses they use in it! My other half got a ribeye and mashed potatoes, his steak had some kind of white cream sauce over it which was extremely delicious! He got the Caesar salad, we shared the appetizers, the salad was delicious with a good amount of croutons, no “ugly” lettuce and the dressing was just right not to much of a “fishy” taste just enough also very creamy and used a good amount didn’t need to ask for extra or less. It was perfect! The service was also amazing, very nice and continued to check on us, we didn’t have to wonder where she was. Was so full but still got dessert to go, the chocolate peanut butter cake/mouse, it was good, not as good as the other food though. Definitely recommend to others! Also recommend making reservations especially if you plan on going during a holiday or weekend!
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John Mann
This was our first time at Kevin’s bar & restaurant. The restaurant is not directly on Wyoming Avenue, but it is in the parking lot behind Fidelity bank. The parking lot was filled, and so was the restaurant. This was a great indication! The exterior has a red painted brick, polished-industrial vibe with two clear igloos for dining outdoors. The interior has a high ceiling with glossy, rose gold/salmon painted brick walls. It is very warm, cozy and charming. However, since it is a reimagined industrial complex with an expansive interior, it can be a bit difficult for quiet conversations. We were seated at a wooden table, set with linen napkins, silver settings, white porcelain dishes and a candle. There was an extensive list of craft cocktails, whiskeys, tequilas and liquors. The list was so extensive, the text was small and challenging to read. They also offered wine and beer. I ordered a Reisling. They brought out some freshly baked bread with a plate of salt, pepper and garlic seasoned oil to dip in. This was so delicious we ordered a second! I ordered the “all the onions” soup to start and the grilled octopus appetizer as my entree. The french onion soup was topped with melted cheese and was delicious! The octopus appetizer, was accompanied by grilled grape tomatoes, fingerling potatoes, halved green olives, and andouille sausage. I especially loved the perfectly seasoned grilled tomatoes! Our table ordered creme brulee for dessert and there was plenty to share. They had multiple dessert cocktails, ports and dessert wines to choose from. We loved our first experience and plan to return soon, with friends!
Our second visit we had a great two person booth by the bar. We loved it because it is semi private and more intimate. We enjoyed the roasted pear baby arugula salad. The fresh bread and oil dipping was again, NOT to be missed. The original cocktails were visually appealing, delicious and worth repeating. The 14 oz ribeye and the deconstructed chicken pot pie were not the best choices for us. Our next visit we plan on ordering filets.
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You Need To Know? Restaurant reviews
You Need To Know? Arrived with reservations & we were seated immediately. We were offered drinks right away which consisted of Sangria, smoked cherry old fashioned, & a tea. We ordered the black truffle honeywhipped ricotta, French onion soup & the butternut squash bisque. The onion soup came out rather dark & burnt. The whipped ricotta tasted bland, just a bit more seasonings needed. Our meals were the pork chop on the bone, chicken cordon blue & the shrimp & scallops sambuca. The sambuca & pork chop were delicious & very flavorful. Good choices. The chicken was overcooked & very tough for chicken. Also did not include some form of ham for a “cordon blue “. Service was prompt & polite. Now You Know! -TBH
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Christian Cognigni
Wonderful experiences here! You’ll get a warm greeting upon entering. The staff is friendly, professional and knowledgeable. The menu changes quarterly and features a good variety to choose from. For me, its perfect because steak is the focus. There is an ample wine and cocktail selection and I love the fact that the staff can speak to all the options. The music, mood and atmosphere is perfectly relaxed. I really feel at home here. I would recommend for a date, a family dinner or a night out by yourself.
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John Greenbaum
I took my fiancée here for her birthday. We were immediately impressed with the vibe: lively and upbeat. Within minutes of being seated water was served and our waitress arrived to take our drink orders and review their specials. We also had bread and a hot chili dipping oil. The oil was warm which heightened the flavor experience. We split a house Cesear salad and fried calamari with sweet chili aoli. Both were delish. She had the haddock and chips while I had the sirloin steak and asparagus special. Both were excellent. The haddock was lightly breaded and the shoestring fries were ample. The steak served medium rare was tender and flavorful while the thin early spring asparagus were tender from tip to stem. The drinks were well mixed-kudos to the bartender for that. The vanilla bean creme brulee was sweet and creamy. Kevins is now our favorite place to dine.
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Mj Longo
From the attentive staff to the phenomenal food everything was perfect. Drinks and appetizers were awesome. Entrée was piping hot and delicious. Such a great experience will definitely return and recommend.
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Stephen Dule
Part of the Freidman’s franchise, Kevin’s emits a more laid back bistro ambiance. Lots of people go for the steak (recommended) but they also offer pasta dishes and fish.
My main takeaway is their food is delicious and well thought out, but the portions don’t match the pricing.
Otherwise, the service is quick and friendly, and the atmosphere is nice for a date night or friendly gathering.
I don’t think I’m coming back for a while.
7.5/10 for food (including portion)
9/10 for the service
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julia andress
Easily the best food I’ve ever eaten in my whole life ! Highly recommend the steaks!!
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Farrah Roberto
Top notch from the moment you walk in until the moment you leave. Food was amazing, presentation beautiful, staff friendly.
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liylih
I loved this place, the service, the food the atmosphere, spectacular everything, the amazing service, the spectacular staff and the fantastic food, and the drink.? you have to vibrate the experience, the presentation of its dishes… super enchanted with everything
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