John Reese Outdoors
Staying across the street so after fishing all day was time to eat even though it was late they were still open and had several people still inside. Got the boiled peanuts and okra to snack on until the main course arrived. Got the shrimp boil. It was more food than expected but no complaints here. Only issue I would bring up is to turn the music down some. Speakers were behind us so every now and then we noticed how loud it actually was.
Down-home joint featuring BBQ, fried seafood, drink specials, live music, TV sports & marina views.
… moreDiane
Fantastic seafood meals. Super friendly staff, and the new server, Adaron, was so friendly and quick to bring us everything. He checked on our table at least five times and was amazing. The shrimp were plump and perfectly grilled. I did not expect that in the tacos, but they were the same shrimp that my husband got in the grilled basket. A really cool vibe to the place and I imagine in season the outdoor deck eating is awesome. I also imagine this place gets packed in summer. We are here in March, but I can say that compared to the other restaurants that we have gone to this week, this is the best deal and the best seafood. (We’ve paid a lot more for lesser quality meals. I don’t want to name them because all the businesses are struggling, and it is off-season, and the meals weren’t bad- just saying this is THE PLACE to go to.)
… moreRS
Beautiful view on the porch. Wings weren’t great but family enjoyed the surf and turf burger and patty melt. They also got the bacon cheese balls which they loved.
… moreRussell Akred
wasn’t expecting the pork chop to have enough breading to work as a floatation device. It was just silly. Inside there was a slice of pork as thick as couple of deli slices. The greens were bland and the potatoes were unseasoned and over worked.
The crab dip was like cold tuna salad whipped together by someone who was trying to use up the last of the mayo with off brand Ritz crackers.
Eating on Edisto Island has mostly been a deep fried disappointment. Pack a lunch save a “C” bill.
… moreMichael Mims
This was my aunt and uncle place years ago annlee and George fountain Bobby and bushie and Joan fountain that was best time ever my uncle take on his shrimp boat thank everyone for still going there
… moreMark Hoyt
We sat on the deck at sunset and had a beautiful view of the water! The grilled seafood Captain’s platter was plenty of food and was delicious!
… moreVictoria Hartsell
The food here is amazing. We went last night and I got the grilled scallops. They were awesome. My husband got the pick 2 and got fried shrimp and scallops. My parents got the flounder sandwich and fried shrimp. The scallops and shrimp were a lot larger than we were expecting. Unfortunately my toddler who is allergic to eggs and tree nuts didn’t have a lot of options. What she would eat she couldn’t eat and what she could eat she wouldn’t eat. Other than that everything was great. The waitresses were super friendly and the food was so good that we came back tonight and got the surf n turf burgers to go. Definitely try that burger. So good!
… moreBreanna Williams
We came to enjoy our vacation here at Edisto and decided to have a date night out at the Dockside. It was absolutely amazing. Our waitress Sabrena, was kind, funny, and made me remember why I call SC home. The food was absolutely delicious and the atmosphere was very laid back and relaxing. I would 10/10 recommend them and definitely will be back again.
… moreKathryn Harlan
Amazing service! The host that seated us was very personable and pleasant to talk with. Our server, Addison, was awesome and suggested local brews for my husband to try. My husband had the best po boy and I had the you pick 2 shrimp and scallops that were hot and cooked to perfection. Fries were hot, cole slaw was sweet and tangy. THANK YOU!!! We will be coming back here.
… moreMegan Wills
Fantastic food and service right on the water. Highly recommend the tuna bites appetizer. The wings were perfectly cooked. My family had the chilled crab dip, wings, oyster po boy, fried fish tacos, seafood nachos, and fried buffalo shrimp. I have celiac disease and was able to eat gluten free with a very happy belly. Will be back. Quite the smorgasbord . Kathy was our server and she is a southern sweetheart.
… more