Destiny Jones
I went here Monday with family. I enjoyed every moment of it minus the lip stained water glass. Emily is a great waitress. She’s kind, caring and attentive. The food looked and tasted phenomenal. It was a nice rainy night, but It was Beautiful inside the restaurant. All is well. Ill be back for that creative looking salmon. Lol it looked like a work of art when my sister had it. The presentation was impressive. My ribeye was impeccable. The bruschetta was pretty small though, you only received three pieces. The mushrooms were amazing. && that zip sauce, ohh I loved it.
… moreJeff Niemi
A truly epic experience. Nicholas our server was top notch and every server could learn a thing or two from this guy. He didn’t miss a beat. The food was absolutely delicious and had exceptional flavors. I can’t wait to visit this place again. A MUST TRY!!!
… moreJesse Ryski
Let me start with, “I wish I had ordered the steak.” And then Let me Say, “I wish I’d have ordered anything other than the veal.” To me… it tasted like under seasoned scrambled eggs on bland beef.
Atmosphere is good, they had a small band playing in the bar area, which was really nice, service was a bit slow, but it could have been an off night, I’ll try this place again in a month or so and update based on a second review, I feel like this place has potential, and we ended up there on a night where they had a large party that seated around the time we did.
… moreDezerai Monique
30$ mess this was a terrible meal. 25+ years going to Andiamo Van Dyke or Dearborn this was no comparison. Just Bad. I really want a refund. I mean fully not good at all.
Dry pasta no flavor.
… moreKatie
Great spot for Italian takeout. We ordered arancini, mushroom risotto, and paglia e fieno (spinach and egg linguini with chicken, prosciutto, and peas in a rosemary cream sauce). The paglia was delicious, the prosciutto and egg noodles were standouts. The rice in the arancini was soft and creamy but the outside was a little overdone, would get again. The mushroom risotto had a strong red wine taste that was very enjoyable. Will be back
… moreLarry Peplin
Simply excellent. I do not understand the critical reviews out there. Refined atmosphere, yet going casual is fine. An improvement over the previous Andiamo ownership. The food? Over-the-top goodness, obviously prepped with care. Nice salads, entrees are to die for. The chicken tetrazinni is lick-the-plate clean delicious. Go there.
… moreCalyn Favise
after first bad experience we gave this place a second chance on door dash only to take two big bites then realizing we just ate raw pink chicken . never again
… moreBrandon Lovell
Delicious food, great selection of drinks. Save room for dessert!
… moreE. B. Snodgrass
Wonderful service with good pizza, what else can you ask for. Parking lot behind the restaurant.
… moreSteve Alspaugh
Visited this place based on a recommendation & so glad we did. Was seated quickly and had no issues getting drinks. Passed on appetizers because we wanted dessert. The bread and salad with the house Italian were good starters and arrived quickly. Waited a little for our food but that’s not a complaint because when it arrived it was hot and delicious. Portions are big so I was glad we passed on the appetizer. Got our dessert to go so we could eat it later. Prices were reasonable and the service was great. Were in and out in an hour so had time to spare for a leisurely drive around the area. Would come back again if I’m ever in the area again.
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