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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Welcome to Periwinkle Kitchen, a culinary haven that seamlessly blends the best of American cuisine with the cozy charm of a local coffee shop. Nestled in the heart of Johns Island, our café offers a delightful ambiance for breakfast, lunch, dinner, and anytime in between. Whether you crave hearty sandwiches, delectable burgers, or a perfectly brewed cup of coffee, we have something to satisfy every palate. Our casual setting and grab-and-go options make it easy to enjoy our culinary delights on the go or savor them in the comfort of our café.
Address and Contact Information
Address: 4430 Betsy Kerrison Pkwy, Johns Island, SC 29455
Phone: (843) 243-7629
Menu Photos
Order and Reservations
Order: Order online
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Periwinkle Kitchen
… Periwinkle Kitchen is ready to welcome you. Contact Us. Periwinkle at Kiawah 2024 Location and Hours. (843) 243-7629 · 4430 Betsy Kerrison Pkwy, Johns Island, …
Periwinkle Kitchen | Johns Island SC – Facebook
Stop in, call or order online. We will be open today until 9pm ! 843- 243- 7629 www.periwinklekitchenatkiawah.com · No photo description available. … Let Us Do …
Periwinkle Kitchen (@periwinkle_kitchen) – Instagram
️ Open Wednesday-Saturday 7:30am-4pm ☀️Join us on Sundays for a Brunch All-Day Menu, with new weekly specials 7:30am-2pm Call to place an order – – …
Reviews
Ginger Miller
Super cute restaurant, service was wonderful. My parents live on Kiawah and have eaten here many times, my son and I treated them again for my Mom’s 81st birthday. She chose this restaurant as one of her favorite places. We will return, we all ordered something different. There are ready-made meals to purchase up front and a great menu with daily specials.
… moreRobin Anderson
We had lunch over the weekend and had a fabulous meal. The service was over the top. We had a French dip sandwich. It was not salty, cooked to perfection. The tomato bisque soup was so smooth in flavor, I would recommend it. The blueberry cobbler skillet was excellent. Not overly sweet and you could taste the blueberry’s. We will stop at the restaurant again when passing thru town.
… moreEdward Jones
Small but mighty is this place! We stopped here for breakfast on home from St. John’s Island. I had the brunch burger, and nothing on the burger overwhelmed anything else on it. Their fried potatoes must be a favorite, with a little heat/spice to keep them from being run of the mill. Portions are great, especially for the price. Worth the ride there if anyone is within 30 minutes.
… moreJ Parker
Everything we ate was absolutely delicious. Favorites were the chicken and waffle sandwich, the brunch burger and the smash burger. Huge portions. Regular and sweet potato fries were both fresh and so delicious. We live in Charleston and will drive here again just for the food. Service was super friendly and prompt as well. Overall a great experience! Highly recommend!
… moreVicki DeLay
You can’t go wrong with anything you order here. It’s all delicious, and the people who work here are so nice! My husband and I came back every day while we stayed in the area because the food was that good. I also love their ready-made food, like their incredible key lime pie. Come here and bring your friends!
… moreJeremiah Kane
Shrimp po boy was cooked to perfection. Fried chicken sandwich was fresh and juicy!
… moreFrances Renken
GO SEE LILY!
We walked in at about 9:50 and she told us to sit wherever we’d like and then gave us a few minutes to look over the menus. We asked if the banana pudding latte was yummy and she went into detail about how she gets hers and how good it is. So obviously my friend got that one while my other friend and I got a dirty chai latte and a crème brûlée latte. Then came time for food. Lily was very accommodating when I told her I had a shellfish allergy. I originally wanted to order the Chicken and pimento sandwich (i’m a sucker for hot honey) but just incase their fryers were used for any shellfish products she asked if I had a second option while she checked with the kitchen. She apologized for the inconvenience and assured me the avocado toast would be just as good. AND GOOD LORD SHE WAS RIGHT!!! Lily mentioned a daily special of tiramisu crepes and we immediately knew we’d be sharing that. With the crepes, all three of us got the avocado toast but one of my friends got their “avo-cobb toast” which was as you can assume has elements of a cobb salad on avocado toast.
Now I feel the need to write an entirely separate portion of this review specifically for the avocado toast I got. I need every other restaurant with avocado toast on their menus to go ahead and take them off because I’m not being dramatic when I say…you’ll never be able to compete. Let’s start with the bread. Sourdough that was toasted to absolute perfection. And if you’re an avocado toast connoisseur like I am you know that some/most places are making their toast so crispy and crunchy that it cuts up your mouth, or the bread is too soggy that the whole thing just falls apart. Not Periwinkle kitchen. It was perfectly crunchy and the avocado was light, fluffy, with a hint of acidity from the tomatoes (I assume they were roasted because good lord they were so yummy). Sprinkled on top was feta cheese which is my favorite! It was perfectly simple and the flavors blended together nicely. Needless to say we CLEARED every plate on our table.
When it came time for the bill Lily checked us out and sent us on our way. I asked her for a to go cup for the rest of my latte (it was maybe four sips) and she offered to heat it back up for me. NOW THATS SOME CUSTOMER SERVICE!
We found our new breakfast joint! Thank you so much Lily and periwinkle crew!
… moreWe walked in at about 9:50 and she told us to sit wherever we’d like and then gave us a few minutes to look over the menus. We asked if the banana pudding latte was yummy and she went into detail about how she gets hers and how good it is. So obviously my friend got that one while my other friend and I got a dirty chai latte and a crème brûlée latte. Then came time for food. Lily was very accommodating when I told her I had a shellfish allergy. I originally wanted to order the Chicken and pimento sandwich (i’m a sucker for hot honey) but just incase their fryers were used for any shellfish products she asked if I had a second option while she checked with the kitchen. She apologized for the inconvenience and assured me the avocado toast would be just as good. AND GOOD LORD SHE WAS RIGHT!!! Lily mentioned a daily special of tiramisu crepes and we immediately knew we’d be sharing that. With the crepes, all three of us got the avocado toast but one of my friends got their “avo-cobb toast” which was as you can assume has elements of a cobb salad on avocado toast.
Now I feel the need to write an entirely separate portion of this review specifically for the avocado toast I got. I need every other restaurant with avocado toast on their menus to go ahead and take them off because I’m not being dramatic when I say…you’ll never be able to compete. Let’s start with the bread. Sourdough that was toasted to absolute perfection. And if you’re an avocado toast connoisseur like I am you know that some/most places are making their toast so crispy and crunchy that it cuts up your mouth, or the bread is too soggy that the whole thing just falls apart. Not Periwinkle kitchen. It was perfectly crunchy and the avocado was light, fluffy, with a hint of acidity from the tomatoes (I assume they were roasted because good lord they were so yummy). Sprinkled on top was feta cheese which is my favorite! It was perfectly simple and the flavors blended together nicely. Needless to say we CLEARED every plate on our table.
When it came time for the bill Lily checked us out and sent us on our way. I asked her for a to go cup for the rest of my latte (it was maybe four sips) and she offered to heat it back up for me. NOW THATS SOME CUSTOMER SERVICE!
We found our new breakfast joint! Thank you so much Lily and periwinkle crew!
Michael H
We really enjoyed a dinner here, the food is very filling and the staff is super friendly. The burger is cheesy and aioli goes very well with it. We split a fall harvest salad which was very tasty as their made in house dressing complemented it very well. Soup was good too.
Nice place
… moreNice place
David Western
Tasty southern menu options for breakfast, lunch and dinner. Gluten free bread options were appreciated. Shrimp and grits were excellent!
… moreDavid Burleson
Great for Breakfast or Lunch. Creative menu. Helpful staff. They have the best chicken biscuit I have ever eaten. Lots of options for ready made meals to take back to the house on the beach. Don’t forget dessert.
… more