Pull up a Chair and Indulge where the Texan Smoke meets the Gulf of Mexico in this Divine Culinary adventure at Anchor and Hearth. Carefully Sourced and Sustainable Seafood, Humanely Raised Cattle and Seasonally Sourced Farmed Vegetables get greeted by the Stone Oven Fires to apply a signature taste through the experience. -Executive Chef Joaquin M Estolano Jr
Address and Contact Information
Address: 100 Convention Ctr Wy, Baytown, TX 77520
Phone: (281) 987-1234
Menu Photos
Order and Reservations
Reservations: exploretock.com
Photo Gallery
Related Web Results
Anchor and Hearth – Baytown, TX – Tock
… Pull up a Chair and Indulge where the Texan Smoke meets the Gulf of Mexico in this Divine Culinary adventure at Anchor and Hearth … Baytown, TX …
Baytown Restaurants & Breakfast | Hyatt Regency Baytown-Houston
Enjoy waterfront views while eating breakfast, lunch or dinner at our in-house signature restaurant, Anchor & Hearth Woodfired Kitchen. With an exposed kitchen, …
Anchor & Hearth Woodfired Kitchen | Baytown TX – Facebook
Enjoy delicious American dishes infused with Texas hospitality at Anchor & Hearth Woodfired Kitchen. Restaurant. . Follow. Details.
Reviews
AlexAmber Rivera
We had such a great experience! Our waitress, Eva, was fantastic, she knew the menu inside and out and gave wonderful recommendations. The food and atmosphere were just what we were looking for. Perfect spot for a girls’ brunch or a relaxed date night!
… moreCarrie Mitchell
I cannot say enough amazing things about this restaurant! We decided to stay at the Hyatt Regency for a “staycation” and had lunch, dinner and then breakfast and all were wonderful! For lunch I had the blackened snapper sandwich and my husband had the A&H burger… both great! We both had the crab cake bennie for breakfast and it was fabulous! What was absolutely phenomenal was the free-range 1/2 chicken that my husband had and the grilled swordfish that I had. Ridiculously amazing… food, service, ambiance… all of it! Definitely recommend!
… moreAlabama Zephyr
Decided I would go here because they look like it had some more upscale and healthier options on their menu online. However, when I arrived I was totally ignored by the staff and just stood at the please wait to be seated sign looking around waiting for somebody to come over which never happened. They had one customer in the restaurant. One!
… moreDana Cornel
This restaurant ruined all other restaurants for me. I have only praise words for the chef and the service! Best steak I had in US so far, and in general best food I had in US. If you happen to be in the area, passing by this restaurant and having your meal here will be the best thing you’ll ever do that day!
… morePhoeby McCarley
This is our second visit, my husband and I really enjoyed the oysters. We kept craving them. We had the Halibut Cerviche, excellent. I remembered after we ate it to take pictures. The service and atmosphere is amazing. This is our new favorite place to meet after work. We will definitely be back. Ask for Eva and George both gave us excellent service. We finished it off with Bread pudding. My first time to eat it. Not to sweet and delicious.
… moreMyra Murray
Husband and I stayed for a few days and absolutely loved the place! Everything we tried was amazing! Steak and pita and for breakfast the pork dirty hash omelette… delicious!
… moreKatherine Aristi
Food is always on point!! The staff is super friendly and respectful. We love and recommend this place 1000 times !
Delicious meal !
Thank you Executive Chef for making room for us even though we got to the restaurant a little bit late to eat breakfast.
We will be back soon !!
… moreDelicious meal !
Thank you Executive Chef for making room for us even though we got to the restaurant a little bit late to eat breakfast.
We will be back soon !!
Ayo Omosebi
The best breakfast I have had in a loonnggg time. George was an excellent waiter very attentive and prompt. Brian, the chef, laid his heavenly hands on this breakfast cos it was full of goodness and presentation was on pointe. Thanks for a great atmosphere and food.
… moreAndrés Carvajal
Expensive food. If you are not going with a girl and after make boom boom, save yourself a visit. Tres leches is not even worthy.
… moremark fowler
Wow, Chef Joaquin and his team are amazing, if you’re in SE HOU area, you need to enjoy this amazing restaurant. This menu is Mexican, and gulf coast tx masterpiece.
… more