Edo

  4.6 – 461 reviews   • Asian restaurant

Sushi & Korean specialties served in a casual, mom-&-pop restaurant with a BYOB policy.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Edo 06811

Hours

Sunday12:30–8:30 PM
MondayClosed
TuesdayClosed
Wednesday11:30 AM–9:30 PM
Thursday11:30 AM–9:30 PM
Friday11:30 AM–10 PM
Saturday11:30 AM–10 PM

Address and Contact Information

Address: 32 Padanaram Rd, Danbury, CT 06811

Phone: (203) 743-8799

Website: https://www.edo2danbury.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

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Reviews

Missy
Today was my first time trying Edo, and I ordered the bulgogi and kimchi jjigae to go. It’s always interesting to see what kinds of banchan places offer, and I love that it’s usually different each time. I absolutely loved the radish kimchi!! Such great flavor.

The bulgogi was good, but it maybe needed a little more salt or something extra? It felt like it was missing just a tiny something. Still very pleasant overall!

When I got home, I had to try the kimchi jjigae. Have you ever had something so insanely good it could make you cry?!? It tasted like it was made with so much love. There were so many different flavor profiles happening at once. It was a truly magical moment. I already know what I’m ordering next time I go, and I really hope the same chef is there. 10/10!!!
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L
Great experience. We loved the quiet, intimate vibe on a Sunday evening. Wasn’t too packed, and the volume was low. The food was really good and their service is excellent. Because they’re not serving a ton of people, the service is fast and personable.
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Margarita
I live 1.5 hours away and every time I’ve come here has been a 10 out of 10. I first discovered it while in the area and now I return every month, its that good! I’ve gotten the tuna tartare, manhattan roll, and mandooguk soup. All are so fresh and absolutely divine! The soup gelatinized to rock solid in the fridge and thats how you know its full of gelatin and all the good stuff from a homemade bone broth base.

Last time I was here, Jay (owner) even checked in on me via tex to double check I got home safe because a snow storm was rolling in as I left. Very good hospitality and quality. This is what every family owned business should be like, the only thing I’d change is to have it closer to my house!

I also love how they add little samples of extra goodies on the side. I love the marinated radishes, crab salad, cucumber salad, and another very yummy korean sample.
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Daniel O’Keefe
Small, but great spot to stop for a quick bite of sushi.

Water in bottles only and no bathroom
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Diva Eralp
Everything is so good! Been here more than 20 times and they’re always great, both their sushi and entrees. I drive all the way from New Haven, it’s so worth it!
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Eric Olender
This is our favorite spot for so many reasons! Incredible food, amazing staff, BYOB, and a relaxed cozy atmosphere. My wife and I come here a few times a month. The Gobdol Bibimbap is our favorite!
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Xdong Smith
The stone pot bibimbap at Edo is the best I’ve ever had. The chef doesn’t just cook — they cook with true heart and dedication.
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Jessie Serfass
We have come to this restaurant for birthdays, anniversaries & Christmas Parties for so many years. Jay’s smile makes you feels warm and welcome as he invites you in. The food is always fantastic and many times we have ordered too much and get to bring home leftovers. I’d recommend you try everything because it is all fantastic!

Note: BYOB
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E H
Very small place. I have never had trouble getting a table but I also never try to go on weekends. Amazing food! My husband is Korean and loves everything they have. The sushi is masterfully prepared and always beautiful. I wish we lived closer so we could eat there more often!
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Gui Brandão
One of the best Japanese meals I’ve ever had. Everything was incredibly fresh and of the highest quality. The atmosphere was perfect, making you feel like you’re in a small traditional restaurant in Japan. The owners are so warm and welcoming, you just want to give them a hug.
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