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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 7 AM–8 PM |
| Wednesday | Closed |
| Thursday | 7 AM–8 PM |
| Friday | 7 AM–8 PM |
| Saturday | 7 AM–8 PM |
| Sunday | 7 AM–2 PM |
| Monday | 7 AM–2 PM |
Address and Contact Information
Address: 307 W State Hwy 248, Galena, MO 65656
Phone: (417) 430-9797
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The Farmer’s Daughter Café, LLC | Galena MO – Facebook
The Farmer’s Daughter Café, LLC, Galena. 2316 likes · 134 talking about this · 818 were here. Diner.
The Farmers Daughter Cafe – A Cozy Culinary Gem in Galena, MO
The Farmers Daughter Café · See Hours · $10–20 · 307 W State Hwy 248, Galena, MO 65656, United States · +1 417-430-9797. Discover …
The Farmer’s Daughter Cafe, 307 W State Highway 248 … – MapQuest
Get more information for The Farmer’s Daughter Cafe in Galena, MO. See reviews, map, get the address, and find directions.
Reviews
S J
What a gem of a cafe. Discovered this place by accident and was thoroughly pleased with my lunch. The staff were very friendly and welcoming, the food was fabulous, and the decor is comfortable and gives you a homey country vibe.
I went with the BLT, Coke, and fries, total came out to about 15 bucks including tax.
Bacon was top notch, not the regular fare you get at Walmart. Bread was nice, everything was fresh and very tasty.
I will definitely be back.
… moreI went with the BLT, Coke, and fries, total came out to about 15 bucks including tax.
Bacon was top notch, not the regular fare you get at Walmart. Bread was nice, everything was fresh and very tasty.
I will definitely be back.
Poppy Noble
There is a specific kind of American madness found in places like Galena, Missouri. It’s the kind of place where people decide to build a bridge in the shape of a “Y” just because the geography demanded it and the local spirit was too stubborn to say no. After you’ve spent an afternoon pacing that concrete, breathing in the Ozark air, and contemplating the physics of the James River, you don’t want “fusion.” You don’t want “deconstructed.” “You want the truth.
The truth, it turns out, is housed in a blue-painted building called The Farmer’s Daughter Café.
The sign out front suggests they’ve kidnapped your grandmother to man the stoves. It’s a joke, sure, but once you step inside—past the rusted wagon wheels and into a dining room that’s a fever dream of rooster decor and honest-to-God hospitality—you start to wonder.
Tarena Hill, the captain of this ship, isn’t playing games. This is “mom and pop” cooking elevated to a high, greasy art form.
We sat down, the sun still humming in our veins, and ordered the BLTs. When they arrived, the conversation died. This wasn’t a sandwich; it was a challenge.
Imagine, if you will, a stack of bacon three inches thick—a literal slab of cured, fried pork belly that has seen the fire and emerged victorious. It’s held together by two slices of sourdough that haven’t just been toasted; they’ve been baptized in a pan of shimmering fat until they possess a crunch that can be heard in the next county. It is beautiful. It is grotesque. It is everything that is right with the world.
Kimberly, showing a level of sanity I’ve never possessed, tapped out at the halfway mark. I pushed on to 75%, driven by a mix of professional duty and a primal urge to see the thing through. I felt like a stuffed pepper, my pulse a slow, rhythmic thud of sodium and joy. The fries and tater tots were the supporting actors every lead deserves: hot, crispy jackets protecting a cloud-like interior of potato.
Is it worth the 50-minute burn from Nixa? In a heartbeat. You drive past the hills, you admire the scenery, and you prepare your soul for a James River burger or a mountain of biscuits and gravy. Because in a world of plastic food and corporate “concepts,” a place that treats bacon with this much reverence is a bona fide cathedral. Bring your father, your mother, your wife, and your children. Bring your appetite.
But leave your diet at the county line.
… moreThe truth, it turns out, is housed in a blue-painted building called The Farmer’s Daughter Café.
The sign out front suggests they’ve kidnapped your grandmother to man the stoves. It’s a joke, sure, but once you step inside—past the rusted wagon wheels and into a dining room that’s a fever dream of rooster decor and honest-to-God hospitality—you start to wonder.
Tarena Hill, the captain of this ship, isn’t playing games. This is “mom and pop” cooking elevated to a high, greasy art form.
We sat down, the sun still humming in our veins, and ordered the BLTs. When they arrived, the conversation died. This wasn’t a sandwich; it was a challenge.
Imagine, if you will, a stack of bacon three inches thick—a literal slab of cured, fried pork belly that has seen the fire and emerged victorious. It’s held together by two slices of sourdough that haven’t just been toasted; they’ve been baptized in a pan of shimmering fat until they possess a crunch that can be heard in the next county. It is beautiful. It is grotesque. It is everything that is right with the world.
Kimberly, showing a level of sanity I’ve never possessed, tapped out at the halfway mark. I pushed on to 75%, driven by a mix of professional duty and a primal urge to see the thing through. I felt like a stuffed pepper, my pulse a slow, rhythmic thud of sodium and joy. The fries and tater tots were the supporting actors every lead deserves: hot, crispy jackets protecting a cloud-like interior of potato.
Is it worth the 50-minute burn from Nixa? In a heartbeat. You drive past the hills, you admire the scenery, and you prepare your soul for a James River burger or a mountain of biscuits and gravy. Because in a world of plastic food and corporate “concepts,” a place that treats bacon with this much reverence is a bona fide cathedral. Bring your father, your mother, your wife, and your children. Bring your appetite.
But leave your diet at the county line.
Linda Coor
Outstanding! Great service, food and prices. Best chicken fried steak in years! I could eat a platful of just the crust! James River burger was excellent!
… moreKathy Gayle
One of the best breakfast spots I’ve experienced since moving down near Branson. By far the absolute best country fried steak I’ve ever had! They have very generous portions and you will not leave hungry. Most definitely worth the drive and we will go back for lunch soon.
… moreOl Wise
⭐️⭐️⭐️⭐️⭐️
If you’re looking for an authentic small-town experience, look no further than this charming mom-and-pop burger café! From the moment you step inside, you’re greeted with a warm, inviting atmosphere that feels like a hug from an old friend. The décor is cozy and nostalgic, filled with local memorabilia that celebrates the town’s rich history.
Now, let’s talk about the food—it’s absolutely delicious! The burgers are cooked to perfection, juicy and flavorful, with a variety of toppings that cater to every palate. I tried their signature burger, and it was hands down one of the best I’ve ever had. The fries are perfectly crispy and seasoned just right, making them the ideal sidekick to your meal.
What truly sets this place apart is the friendly service. The staff treats you like family, always ready with a smile and a great recommendation. You can tell they genuinely care about their customers and take pride in what they do.
Whether you’re a local or just passing through, this quaint café is a must-visit. It’s the perfect spot to grab a satisfying meal and soak up that genuine small-town vibe. I can’t wait to come back and try some of their mouthwatering homemade desserts! ❤️
… moreIf you’re looking for an authentic small-town experience, look no further than this charming mom-and-pop burger café! From the moment you step inside, you’re greeted with a warm, inviting atmosphere that feels like a hug from an old friend. The décor is cozy and nostalgic, filled with local memorabilia that celebrates the town’s rich history.
Now, let’s talk about the food—it’s absolutely delicious! The burgers are cooked to perfection, juicy and flavorful, with a variety of toppings that cater to every palate. I tried their signature burger, and it was hands down one of the best I’ve ever had. The fries are perfectly crispy and seasoned just right, making them the ideal sidekick to your meal.
What truly sets this place apart is the friendly service. The staff treats you like family, always ready with a smile and a great recommendation. You can tell they genuinely care about their customers and take pride in what they do.
Whether you’re a local or just passing through, this quaint café is a must-visit. It’s the perfect spot to grab a satisfying meal and soak up that genuine small-town vibe. I can’t wait to come back and try some of their mouthwatering homemade desserts! ❤️
Dennis Irvin
Very nice, quaint place. Staff was absolutely amazing. Friendly, efficient, quick. Food was very good and reasonable.
… moreSarah Ouellette
Excellent service and food. We had a large group (10 people) and they had a big round table that fit us all comfortably. Service was excellent and the food was prepared fast and fresh.
… moreAnn McDowell
We love everything about this place. Breakfast, lunch and dinner are all great. BLT with tater tots and a large iced tea hit the spot today!
… moreMary Klein
We had breakfast and lunch here today while we had out adventure outing! Oh my Gosh!!! homemade crab rangoon and eggs rolls are to die for delicious! Outstanding service and delicious food huge portions! Come check it out!! Yummy
… moreKevin Hassenpflug
This food, service and price is absolutely phenomenal!
I wish I could give six stars!
The absolute best!
From order time to food being delivered was easily 5-7 minutes!
They could easily double prices and I’d still eat here first.
Plus, Veterans get a free beverage
… moreI wish I could give six stars!
The absolute best!
From order time to food being delivered was easily 5-7 minutes!
They could easily double prices and I’d still eat here first.
Plus, Veterans get a free beverage