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Address and Contact Information
Address: 3134 E Douglas Ave, Wichita, KS 67214
Phone: (316) 364-4707
Website: https://www.fioritoristorante.com/
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Order and Reservations
Reservations: tbdine.com
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FioRito Ristorante
FioRito Ristorante is a celebration of local ingredients, handmade bread and pasta, hospitality, and the unfolding food scene in Wichita, Kansas. We borrow …
FioRito Ristorante | Wichita KS – Facebook
FioRito Ristorante, Wichita. 9360 likes · 237 talking about this · 1211 were here. Contemporary Italian restaurant located in College Hill. Homemade…
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… FioRito is putting out tasty dishes that please the palate. =========== 3134 E Douglas Ave, Wichita, KS 67214 316-364-4707. Tuesday …
Reviews
Tim Galliher
Pre-Valentine’s Day dinner, and the exceptional quality of the cuisine was evident. We began with a serving of warm, homemade sourdough bread and butter. This was followed by crispy Brussels sprouts and a fresh Caesar salad that included candied bacon and house made dressing The Lasagna Involtini, crafted in-house, was our shared entree. The meal concluded with a chocolate lasagna, featuring homemade chocolate pasta, amaretto ice cream, and rich chocolate sauce. We highly recommend trying the all fresh, made in-house dishes. Our server Donna was very kind, attentive and made perfect recommendations.
… moreMicaela Heinrich
The best Italian food I have had in Wichita. My husband had the special (a giant cheese-stuffed meatball with gnocchi and red sauce) and the gnocchi was like little pillows of joy, ha. I had the Calabrian fried chicken bowl, and the pasta and sauce in that dish were so unique and delicious. The garlic bread—oh my god. The holiday Cranberry Cobbler cocktail was so yummy; they even make their drink syrups from scratch! So impressed. This is my new birthday dinner spot. We sat at the bar because we didn’t have a reservation and the service was fast and friendly. Cozy interior, would love to see the vibes outside in the warmer months!
… moreLogan Nispel
FioRito is rapidly becoming one of my favorite restaurants in Wichita. We have been here multiple times, and every experience has been top notch.
The atmosphere is great; a small, quiet dining room with tasteful decor. The service is excellent – you can tell that everyone working there really cares about the restaurant and their patrons experience. And the food is absolutely superb.
We have done a tasting menu in the past and found it all to be delicious. Tonight, we had planned on just stopping by for drinks and a few happy hour snacks, but our server told us about the special that the chef just showed her and we decided we couldn’t pass it up. Honestly, one of the best meals I have had in years. I had never had lion’s mane mushrooms before, but based on this meal I will be seeking them out from now on.
If you haven’t been here before, I highly recommend giving it a try. Going forward, when someone asks me for a restaurant recommendation, FioRito will be at the top of my list.
… moreThe atmosphere is great; a small, quiet dining room with tasteful decor. The service is excellent – you can tell that everyone working there really cares about the restaurant and their patrons experience. And the food is absolutely superb.
We have done a tasting menu in the past and found it all to be delicious. Tonight, we had planned on just stopping by for drinks and a few happy hour snacks, but our server told us about the special that the chef just showed her and we decided we couldn’t pass it up. Honestly, one of the best meals I have had in years. I had never had lion’s mane mushrooms before, but based on this meal I will be seeking them out from now on.
If you haven’t been here before, I highly recommend giving it a try. Going forward, when someone asks me for a restaurant recommendation, FioRito will be at the top of my list.
K8KDC
The food was not great.
We sat outside, at our request, and the patio is set into the parking lot, which is not ideal, but it was quiet and our table was shaded.
We started our meal with Diet Cokes, which were leaning towards flat. Our server graciously exchanged my drink for coffee, and the cost of the sodas did not appear on our bill. Thanks !
I really enjoyed the carbonara. The pasta is VERY good. My son had the pesto sandwich, which was bland and lacked basil/pesto flavor. The tomato soup was very flavorful but had a citrous note that was off putting.
I don’t think we’ll be back, but I would not discourage folks from giving this place a try.
… moreWe sat outside, at our request, and the patio is set into the parking lot, which is not ideal, but it was quiet and our table was shaded.
We started our meal with Diet Cokes, which were leaning towards flat. Our server graciously exchanged my drink for coffee, and the cost of the sodas did not appear on our bill. Thanks !
I really enjoyed the carbonara. The pasta is VERY good. My son had the pesto sandwich, which was bland and lacked basil/pesto flavor. The tomato soup was very flavorful but had a citrous note that was off putting.
I don’t think we’ll be back, but I would not discourage folks from giving this place a try.
Am Pm
FioRito is quickly becoming my favorite restaurant in town. Love the quicker eats of their brunch/lunch (that changes with the seasons and ingredients because everything is made fresh!) and the longer dinner experiences of the chef table set courses (with or without wine parings). We are beyond lucky to have the Rickard brothers starting business in Wichita and not getting scooped up. Starting with brunch; we have the vegetarian meal and I don’t know where to start. The mushrooms, bread, the butters, the jams, the beat hummus blows my mind, and my favorite espresso martini finishes things off. When we came to dinner and did the set courses we loved they had standard and vegetarian options. It’s my belief if you don’t think vegetarian food is delicious, you probably can’t cook – the respect for ingredients here is impressive. How weird to say there was a cauliflower soup that was my favorite meal of the year! The parings are always spot on and have given us some new favorite wines to keep at home. First time I have liked a moscato. If I could eat here once a week; I would! Put this down as a must try!
… moreDeanna Van Besien-Kozacek
A great little scratch kitchen spot with fresh made, in house pasta!! We thought they weren’t very busy for a Saturday night, but lots of patrons chose the outdoor seating on the patio. The food was superb! Would definitely go again!!
… moreStephanie Kay
If you haven’t been to FioRito yet, your taste buds are missing out. Those Brussels sprouts? Unforgettable. That bread? A warm, crispy hug. And the local, house-made approach? Chef’s kiss. Truly a go-to for memorable, heartfelt dining.
… moreLesa Diel
This was the best Chicken Fettuccine Alfredo I have ever had. And I love dishes with Alfredo sauce. My son had the lasagna and said he had never had anything like it. The pasta and bread are made fresh on site. We are looking forward to our next trip to Wichita to try their other menu items. Please note, call ahead for a reservation or you may be seated to eat at the bar or outdoors. It is definitely worth the wait!
… moreKamion Duffy
We decide to go here for our anniversary and I can safely say, this place made the night magical! Our server Donna was so helpful and made sure our experience was special. The ambiance is , all the food is made 100% in house and you can definitely taste the freshness. My new favorite Italian restaurant! The breads were incredible with the apple butter and ricotta. The pasta poppers were crispy, creamy, and filled with jalapeño flavor. The fettuccini and Calabrian chicken bowl were both exceptional. 10/10 would recommend.
… moreBeach Bum
First of all, I’ll compliment this restaurant on the attentive, friendly and helpful staff.
I ordered the spaghetti and meatballs, the pasta is homemade and very good, the generous portion included 4 or 5 meatballs, they had good flavor, but a little dry. The meatball appetizer was very delicious however. We ordered the black garlic fries, they had a sweet flavor, which I personally chose to add salt to offset a bit. The other entrees ordered at our table, I was told were very good, but I personally didn’t taste them. There are quite a few pasta choices on the menu and we’re already planning on going back.
… moreI ordered the spaghetti and meatballs, the pasta is homemade and very good, the generous portion included 4 or 5 meatballs, they had good flavor, but a little dry. The meatball appetizer was very delicious however. We ordered the black garlic fries, they had a sweet flavor, which I personally chose to add salt to offset a bit. The other entrees ordered at our table, I was told were very good, but I personally didn’t taste them. There are quite a few pasta choices on the menu and we’re already planning on going back.