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Cooking is not just steaming rice and making a pot of gravy, it is the blending of different spices in their right proportion. Every spice has its own medicinal properties, so food is both appetizing and healthy. The goodness of banana leaf is also highlighted in the Sangam literature. As it serves as a plate it is equally hygienic, healthy and eco- friendly. Its waxy exterior helps prevent sogging when served soupy foods as most of the South Indian meal comprises of curries and soups. It not only serves as a plate but also adds great flavor to the cooked food. Banana leaves are an excellent source of antioxidants, it cleanses the blood, stimulates appetite and also helps in digestion. My mom always used to tell me that cooking is an art.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | Closed |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: ANNACHIKADAI 4833, Hopyard Rd Unit E-1, Pleasanton, CA 94588
Phone: (925) 750-7569
Website: https://myannachikadai.com/
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Reviews
dravya jain
very delicious food!!! don’t overlook this place just because it’s next to mylapore; food is just as good if not better, and cheap also. food tasted extremely fresh, homemade, and you can taste the ghee cooked into everything. very very pleasantly surprised with this!!! delicious veg food for good price.
… moreAndrew Roubin
Tried this place for lunch with my colleagues. Great selection of vegetarian and non vegetarian options on the menu. For the first time ever, I was able to try a chicken dosa here (was OK, but I would not get it again). Pretty casual place for a quick lunch.
… moreVidya Jayakumar
Excellent food at an affordable price! Everything we ordered was absolutely delicious and light, making it a very satisfying meal.
… moreUsha Dawn
We did a Doordash from this place. The Doordash delivered on time, no issues there. But the food that Annachikadai packed was not very impressive. The chicken curry there’s ordered is one big bone piece and full of curry. What would a family of four will have that for? Not happy at all and this is the first and last time to order food
… moreSaravanan Work
We placed a last-minute order for 4 families and went with the quantity what chef suggessted, we were absolutely thrilled with the results! The non-vegetarian dishes were so tasty, it’s been a long time since we’ve had food this delicious. Everything tasted fresh, perfectly seasoned, and was a huge hit with our friends. Thank you for delivering such a high-quality meal on short notice. We truly enjoyed it!
… moreHarish Sekar
Trustworthy place to try authentic Tamil Nadu style food.
Vegetarian options are also good.
We tried vegetation meals, parota and veg biryani.
Meal was scrumptious, veg biryani was also tasty.
But the parota was too hard and the chalna was a bit salty as well.
But overall if you go with hunger, the meals are the ones you should try.
… moreVegetarian options are also good.
We tried vegetation meals, parota and veg biryani.
Meal was scrumptious, veg biryani was also tasty.
But the parota was too hard and the chalna was a bit salty as well.
But overall if you go with hunger, the meals are the ones you should try.
Riddhima Chandani
Found this place near the Hotel we were staying at in Pleasanton. Was very intrigued with their menu options so decided to give it a shot.
LOVEEDDD their Nethili Fry, it was crisp and juicy.
We also tried their Parotta with Chicken curry and Chicken Dosa that I was very excited for. The Chicken curry was alright and the Chicken Dosa was basically a HUGE Uttapam with Chicken Kheema/Egg on top and it was not what I was expecting. Didn’t really enjoy the mains however we were extremely impressed with the Nethili Fry & got a takeout for just Nethili Fry for dinner that night.
If you are around, definitely stop by for Nethili Fry but have low expectations about other things.
UPDATE: Visited Pleasanton again in 2024 and stopped by this place for the Nethili Fry & wasn’t disappointed- the good ol’ taste! YUM!
… moreLOVEEDDD their Nethili Fry, it was crisp and juicy.
We also tried their Parotta with Chicken curry and Chicken Dosa that I was very excited for. The Chicken curry was alright and the Chicken Dosa was basically a HUGE Uttapam with Chicken Kheema/Egg on top and it was not what I was expecting. Didn’t really enjoy the mains however we were extremely impressed with the Nethili Fry & got a takeout for just Nethili Fry for dinner that night.
If you are around, definitely stop by for Nethili Fry but have low expectations about other things.
UPDATE: Visited Pleasanton again in 2024 and stopped by this place for the Nethili Fry & wasn’t disappointed- the good ol’ taste! YUM!
Sasha Ramineni
I have been going to this restaurant for 2 years and I say this with absolute no hesitation that this restaurant is amazing. Its staff is so kind and we loved the Tamil Nadu food!! Definitely going again!!
… moredew drop
worst food and worst service, For 3 person’s thali they charged 75 dollars. For regular thalis they charged unlimited meals, saying its festive spl. it’s absolutely not worth and nothing tasted good as we expected. Food was not even fresh. Worst gobi starter whatever they wanted to call it. Fish curry felt like it was 2 days old
… moreIndra Kudva Balaji
We ordered chicken 65, chicken biriyani and vazhailai virundhu nonveg. Except chicken curry, all the other curries, rasam, vathakuzhambhu was excellent. Perfect south Indian flavor food. Loved it.
… more