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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 4–9 PM |
Address and Contact Information
Address: 28 N Washington St, Oxford, MI 48371
Phone: (248) 800-4244
Website: http://www.homegrownbrewco.com/
Menu Photos
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Reviews
Lauren Gentry
We hosted a baby shower in the Tree House at the brewery – what an amazing venue!! The food, service, and ambiance were just perfect! Our guests couldn’t stop talking about the homemade biscuits and gravy, house made sangria, and homemade pretzel bites (the rest of the food was delicious as well!). A huge thank you to everyone at Homegrown for making it such a memorable experience!
… moreSonya
There were a few vegan options. Enjoyed the power bowl, and the live acoustic entertainment!
… moresteve wunderlin
We came in on a Saturday afternoon, it was slow and quiet which was perfect for us. The bartender Nick was a great conversation piece, real kind, and had really solid drink/food suggestions and comments. We tried the falafel appetizer which was moist and well paired with with the beet hummus, lemon vinegarrette arugula, and pita. The roasted veggie entree was a nice addition to our lunch as well, carrots, tomatoes, brussels, potatoes and a few others. It came with a lemon basil vinegarrette, and a few other veggies.
The non-alcoholic cherry margaritas with the jalapeno reduction (non-spicy) was fantastic. The nitro scotch ale, the Neipa, and Nick’s concoction of the Neipa + sour were all good choosing. Hats off to this place for good beers, great food, and service all around.
… moreThe non-alcoholic cherry margaritas with the jalapeno reduction (non-spicy) was fantastic. The nitro scotch ale, the Neipa, and Nick’s concoction of the Neipa + sour were all good choosing. Hats off to this place for good beers, great food, and service all around.
Kara Crockett
I waited a full 24 hours before I wrote this review, I feel like someone’s dream could be this restaurant so I take public criticism seriously. We ordered the spinach dip with pita, ramen soup with extra noodles (no added meat or shrimp), pulled pork sandwich with fries and one beer. The bill was $57 before tip. Service was fine, atmosphere was great, it was One-Hit-Wonder Bingo night and that was unexpected and fun. The prices were high for what we got. Yes, the carrot was fresh, but the soup broth was tasteless, mostly tasted of star anise annd possibly cinnamon, it was the off putting color of dirty dishwater. It contained noodles, bamboo shoots (the bamboo shoots strongly smelled of old urine, the waitress explained they were soaked in soy, I asked her to smell it) finely minced raw carrot, scallions and chives, one poached egg, for $18 ($2 for extra noodles.) The pulled pork sandwich was fine, albeit fairly small. The fries were just regular fries. The spinach dip was also lacking in flavor but still good. The best part of the meal was the pita that came with the dip and the beer. I doubt we’ll go back but I did like the bingo.
… moreChristine McPherson
This place serves the freshest, most delicious food! One of the servers, Annabelle is so knowledgeable on every food, every allergy, and makes sure you get foods whether vegan, vegetarian, gluten free, or other that are just right for you. I’m impressed by the friendliness of this place-from the manager Jeff, to the bartender, Brianna, and even the cooks-all hardworking and thoughtful-making sure your experience here is the best. The beer is so crisp and the desserts magnificent. I will definitely keep this restaurant in my rotation. Highly recommend!
… moreScott V
Overall everything was just average.
I used to have them rated as 5 star in the “before times” and then I dropped the rating to 4 around August ’23. Hopeful that it was just a bad night we returned to find everything as far as food is just average now.
The Jalapeno burger was very underwhelming for a $17 burger, with fries that are just bag fries that I can make in an air fryer and have better.
The beet salad was supposed to have pickled cherries, but not a one was found, or if it was there it didn’t stand out in any way which we feel it should have.
We liked that the Brussels came on a layer of squash puree, which was an interesting way to change them from what everyone else does.
Finally the Mac-n-Cheese, no taste of an ale cheese as the description implied, the noodles were mushy in an over cooked way, and the topping was lost and bland.
I’ll go back for a beer with friends as our selections were very nice. We’ll just skip the food in the future.
… moreI used to have them rated as 5 star in the “before times” and then I dropped the rating to 4 around August ’23. Hopeful that it was just a bad night we returned to find everything as far as food is just average now.
The Jalapeno burger was very underwhelming for a $17 burger, with fries that are just bag fries that I can make in an air fryer and have better.
The beet salad was supposed to have pickled cherries, but not a one was found, or if it was there it didn’t stand out in any way which we feel it should have.
We liked that the Brussels came on a layer of squash puree, which was an interesting way to change them from what everyone else does.
Finally the Mac-n-Cheese, no taste of an ale cheese as the description implied, the noodles were mushy in an over cooked way, and the topping was lost and bland.
I’ll go back for a beer with friends as our selections were very nice. We’ll just skip the food in the future.
Julianna Grey
We came from out of town, to visit friends and they requested that we visit HomeGrown Brewery. From the minute we walked up we loved the cool and casual atmosphere, the beautiful artwork. We were greeted upon arrival with friendly staff. We told them we were from out of town visiting and they gave us the royal treatment. The menu was broad and there was 10 things I wanted to try and everything sounded delish. We went with a group and we all shared so we could try the different dishes. It all had a beautiful presentation and had an array of bold flavors. I wish there was something like this closer to my hometown!
… moreAnita C.
First time here for a Galentine’s event and had a great experience! Firstly, the beer was delicious and the staff helping, Sydney and Isabell were THE BEST!! they went above and beyond for me and I totally appreciated it! I look forward to coming back when I am in the area again!!
… moreRochelle
We had a baby shower here for my son and daughter-in-law. They live in Florida so they weren’t here but they had a large tv in the private room that we were able to hook up to a laptop so they could be with everyone virtually. The private room was super cute and was all set up and ready when we arrived to start decorating. The food was delicious and it was nice having a private bar and restroom. Our server Sarah was wonderful and very helpful with everything we needed. All of our guests really enjoyed everything-the room, food and service. I got a lot of compliments! Thank you so much.
… moreKelly W
We had higher hopes for this spot after a few recommendations from friends. It was a kids eat free night so we decided to take our three kiddos there to check it out. The kids chicken tenders/nuggets were just SO bad-beyond dry-and the fries tasted cold and stale. Our kids, who are rarely picky about what they eat and love chicken tenders, didn’t eat more than one of them. The kids rice bowl was just ok-rice, chicken, scallions and spicy pineapple. My husband’s salmon bowl was good. My chicken lo mein was incredibly heavy and greasy, with very little chicken. It was mostly just noodles soaked in a thick sauce. Holly, our waitress, was attentive and friendly. Our kids food came out like 10/15 minutes before ours did- not sure why. We also got the brownie after dinner and sadly it was pretty terrible.
… more