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Down-to-earth, cash-only restaurant offering brick-oven pizzas & basic Italian dishes.
Address and Contact Information
Address: 124 Shore Rd, Port Washington, NY 11050
Phone: (516) 883-8457
Menu Photos
Order and Reservations
Order: Order online
salvatorescoalovenpizzeria.com
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Salvatore’s Coal Oven Pizzeria
Salvatore’s Coal Oven Pizza 124 Shore Rd Port Washington, NY 516-883-8457. Salvatore’s Coal Oven Pizza 124 Shore Rd Port Washington, …
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Reviews
E C
Small family-owned restaurant, with one of the best pizzas I’ve ever tasted. Very clean, tasty and fast, friendly service. They also have glutten free. Worth the 30 minute drive. Located in beautiful area by the water. Cant wait to go back and try all toppings. We had mushroom, pepperoni, and buffalo chicken
… moreGrace Bian
OMG! Great Pizza!
Walking in felt like entering a scene from a 90s American movie，a classic Pizza restaurant! The décor had that warm, old-times vibe. The pizza was super fresh and delicious, and the salad was really crisp and refreshing.
Wonderful staffs! Lovely restaurant, definitely will comeback for more Pizza!
… moreWalking in felt like entering a scene from a 90s American movie，a classic Pizza restaurant! The décor had that warm, old-times vibe. The pizza was super fresh and delicious, and the salad was really crisp and refreshing.
Wonderful staffs! Lovely restaurant, definitely will comeback for more Pizza!
William Olaf
The pizza here is pretty decent but all three pies we got didn’t have much of a structure and a little too soft in my opinion as it would droop when eating. The service there was a little too much as we came in during a slow time and the waiter kept on showing up very often and I understand they want to check up on us but it was a little too much like every couple of minutes. The red sauce pies were better than the white one and also I would say don’t get anchovies. We had one with them and the pizza was so salty that it wasn’t really enjoyable at all.
… moreVeni, Vidi, Comedi
A true hidden gem for pizza lovers. This spot serves up authentic, brick-oven pizzas with a dedication to quality that’s hard to find.
The thin crust is a masterpiece—perfectly crisp on the edges yet light and airy in the middle, with just the right amount of char from the brick oven. Each bite delivers a satisfying crunch, followed by a delightful chew. The ingredients are top-notch, from the vibrant San Marzano tomato sauce to the fresh basil and creamy mozzarella that melts beautifully over the pie.
If you’re a fan of traditional Neapolitan-style pizza or just appreciate a well-crafted slice, this is the place for you. The flavors are balanced, the textures are spot-on, and the atmosphere adds to the charm.
Highly recommended for anyone who craves real, honest pizza done right.
… moreThe thin crust is a masterpiece—perfectly crisp on the edges yet light and airy in the middle, with just the right amount of char from the brick oven. Each bite delivers a satisfying crunch, followed by a delightful chew. The ingredients are top-notch, from the vibrant San Marzano tomato sauce to the fresh basil and creamy mozzarella that melts beautifully over the pie.
If you’re a fan of traditional Neapolitan-style pizza or just appreciate a well-crafted slice, this is the place for you. The flavors are balanced, the textures are spot-on, and the atmosphere adds to the charm.
Highly recommended for anyone who craves real, honest pizza done right.
James Carmine
Consistently the best pizza in New York. Never had a bad pie here, even tops John’s on bleecker Street, Patsy Grimaldi’s, New Park Pizza and Umberto’s.
Incredible dough, best sauce I’ve ever had and great service.
… moreIncredible dough, best sauce I’ve ever had and great service.
Nick 0liver
Had one of my first dates here with my wonderful girlfriend who is now my wife. We Love Pizza, we’ve tried the pizza in New Haven Connecticut which is fantastic, and other places. I realize there’s a lot of excellent pizza places. This place remains one of our favorites. We usually get a large pie and add pepperoni. You have to add it to the whole pie because if you add it to just half they will charge you the same. That being said the sauce and cheese are amazing. The pizza is of a soft texture which I love. Ingredients taste top notch and The pie is always on point perfect. The beer is served in a frosted mug which we love. Again I realize everybody has a favorite place… Whether it’s pizza or Thai etc but I strongly recommend you try this place. It’s got a great location in Port Washington near the water The place is cozy. ** I have to mention it’s cash only!
… moreEric San José
A hidden gem in the Soundview Section of Port Washington, New York. Great coal oven pizza and pasta dishes. Greek salad is awesome. Sausage Pie is a must. No slices, you can only purchase a whole pie. CASH ONLY!!! Easy to see right off of Shore Road. Small parking lot that fills up fast especially on the weekends and at night. Clean facilities with a wheelchair accessible entrance. Public Restrooms. Moderately priced. We will definitely be going back.
… moreThey call me Jimmy
The finest pizza on that side of Long Island, if you catch my drift. This establishment has a long-standing reputation, and it offers a unique coal-fired pizza experience that is hard to find elsewhere. As someone who is quite discerning about food, I was genuinely impressed when I opened the pizza box. I consider myself a pizza connoisseur, and this place undoubtedly ranks among the top ten in New York.
… moreAri Weiss
Fantastic place and great for families. Pizza was phenomenal! We also ordered a salad which was as fresh as can be. Highly recommended!
… moreOрхидеи от начала и до бесконечности
Fresh , quick, clean. White pizza needs maybe 2 more min in the oven – not crispy undercarriage.
… more