Gabrielle Tapuro
Husband and I decided to take a weekend trip to Wenatchee and luckily, we found this GEM!!! To start off, the restaurant is literally a Windmill which is so cool! Then, as soon as we stepped inside, everyone was so nice and welcoming.
I got the Sirloin with the Oscar Style toppings and let me tell you, it was cooked perfectly!! Plus, the sides that came with it, especially the salad and baked potato, felt like entrees and were so delicious. My husband got Steakhouse Burger and of course enjoyed every single bite of it!
On top of everything, Janelle was an exceptional server!! She had great recommendations on what to order when we were trying to decide and ensured that we were enjoying our meal. We truly enjoyed our chats with her and we cannot wait to come back again for the overall experience of this wonderful place!!
… moreShawn Patrick Nolen
Best restaurant in town for steaks I love coming here for events like my sons birthday, christmas eve or my anniversary with my fiance. Best advice is to make reservations ahead of time as seating is limited. Atmosphere is one of a kind Everything is great on the menu especially the tenderloin and there house salad . Staff has always been helpful and kind. Highly recommend this business
… moreRay Dobbs
FANTASTIC FOOD – INCREDIBLE SERVICE!! It’s been many years since we dined at Windmill. I remember that it was good – but tonight was GREAT!! My wife had the Tenderloin Steak – it was a beautifully prepared piece of meat and Delicious. I had Jumbo Prawns. Jumbo isn’t the right word – they were Gigantic and Delicious. Our server was exceptional – very patient – knowledgable – helpful suggestions. We won’t wait so long next time. See you soon again Windmill
… morejoseph beckman jr
Extremely over priced for the quality of the food, technical errors on atmosphere (rocking tables) they need a chef, I dont know how you accomplish a dry med-rare steak. Shrimp scampi and wedge salad were the best things I had. Im fine paying 100+ per plate but the food needs to be at that level. The staff did their best to accommodate but in my opinion this is a overpriced Buzz-in.
… moreFoxer Sharlee
My boyfriend and I spent our Anniversary here and it was amazing The service was amazing along with the food!
Great atmosphere
The Shrimp was beyond what I have had before. They put us in thier best table and by the end of the night they surprised us with an Anniversary Gift Card
We definitely will be going back.
Made us feel at home.
… moreDavid Colbeth
What a great experience, I read the reviews and they were all recommending the great food and great service. We were not disappointed! I had the tenderloin Oscar style with baked potato and it was spectacular. The owner stopped by to chat a bit and said he grew up coming here and has owned it about 13 years. Keep up the great work!!
… moreRae Williams
Date night out of town. We will definitely be back! That was the best date night we’ve had in years! The atmosphere is very romantic, comfortable and quiet. The young man that waited on us was the best service we’ve had in years. The food was amazing, including the house made pie for dessert. Highly recommend the experience. Thank you, Windmill.
… moreDave Adams
This was a spectacular find while coming through Wenatchee. My girlfriend and I were in the mood for seriously good steak, and we were not disappointed. The ambiance, the service, the food, and the wine were all perfect. We will definitely return.
… moreKels
I can’t say enough about this place. We found it on a whim on the way home from Leavenworth and I am so glad we did. They were short staffed with only two people and you would have never known. The steaks were absolutely luxurious and was paired perfectly with the atmosphere and amazing waitress. Everything about the meal from the salad to the dessert was beyond worth every dime. I only wish we lived closer than 3.5 hours away. Perfect date night restaurant!
… moreBrian East
Read about this place on Google and it had decent reviews, so gave it a shot. Not bad. The place feels a bit dated, but it looks like an old-timey windmill so really didn’t know what to expect. Has a good sized bar and a decent sized restaurant seating area. The wait staff was friendly and the portions were ample. The two of us had a wedge each, enough dressing for four, but that is no knock in my book. The steak was big and cooked right, so many mushrooms – they offer a number of steak toppers for a few $ more. The price wasn’t bad for the food. The wine list was decent, lots of WA representation, a little over-priced IMHO. We brought a bottle -18$ corkage fee. Also over-priced, but our wine was great, a gift and totally worth it. Not 5 star dinning, but it a hearty and down to earth place and I’d likely go back the next time I’m in Wenatchee.
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