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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Contemporary Japanese restaurant in modern surrounds with a menu including sushi, sashimi & ramen.
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 4221 Research Forest Dr, The Woodlands, TX 77381
Phone: (281) 298-9188
Website: http://www.sakekawa.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Welcome to Sakekawa – Japanese Steakhouse and Sushi Bar
Located in The Woodlands, TX, both of our restaurants deliver world-class Japanese cuisine, including delicious sushi and hibachi dishes, as well as a full …
Sakekawa Japanese Steak House & Sushi Bar | The Woodlands TX
Sakekawa Japanese Steak House & Sushi Bar, The Woodlands. 600 likes · 1178 were here. Delicious Japanese Food, Good Habachi and Sushi!
Sakekawa Restaurant – The Woodlands, TX | OpenTable
Book now at Sakekawa in The Woodlands, TX. Explore menu, see photos and read 154 reviews: “The whole experience was fantastic!
Reviews
R Cappello
We dine here often. My family loves the steak & chicken fried rice! Tried the Shane & Hannah rolls this time. Fantastic! Plus their onion soup (never go without adding this – love) and the garlic-something edamame which is always delicious.
… moreVerna Singleton
Yesterday’s experience truly caught me by surprise. I felt as though I was treated like a criminal, which was very upsetting and unnecessary. I have worked in a prison environment before, and even there I was treated with more respect. Thankfully, I remained calm and handled myself with dignity.
I have genuinely enjoyed dining at your restaurant over time, which makes this situation even more disappointing. I believe I have the right to have my food prepared the way I prefer, as any customer would.
What troubled me most was the way the manager, Crystal, spoke to me in front of other customers in a rude tone. No one should be addressed that way publicly.
I have shared this experience with my family and friends, and they were also very upset by how I was treated. It saddens me because I truly enjoyed the steak and shrimp rice, but my money is spent just like anyone else’s, and I expect to be treated with respect.
I wish you all blessings and hope no other customer has to feel the way I did.
… moreI have genuinely enjoyed dining at your restaurant over time, which makes this situation even more disappointing. I believe I have the right to have my food prepared the way I prefer, as any customer would.
What troubled me most was the way the manager, Crystal, spoke to me in front of other customers in a rude tone. No one should be addressed that way publicly.
I have shared this experience with my family and friends, and they were also very upset by how I was treated. It saddens me because I truly enjoyed the steak and shrimp rice, but my money is spent just like anyone else’s, and I expect to be treated with respect.
I wish you all blessings and hope no other customer has to feel the way I did.
Bridget Pascual
The fried calamari was so good I almost didn’t want to share. The yellowtail melted like butter. We also had edamame, ramen, Hanna rolls, and dumplings… basically ordered half the menu and regret nothing. Pineapple juice and sake? Dangerous combo too tasty! Solid dinner with the kids (who may or may not have been side-eyed for stealing my dumplings).
… moreD4ths it
I ordered the pepper steak, sushi steak, and the steak rice. They first served the sushi steak. It had a “odd” seasoning to the meat, luckily the ginger they provided saved the fish (I heavily recommend ordering it with ginger for that reason). Next was the pepper steak with an egg roll and the steak rice… The pepper steak was unsalvageable. Does seasoning with very cheap and strong to the point that you couldn’t even taste the actual meats. I normally hate egg rolls, but I have to say these were pretty tasty. The egg rolls had a really nice texture as well. Finally is the steak rice. If you went to your local market in got one of those cheap steaks, seasoned it with salt and pepper, cooked it in a regular saucepan with olive oil, chopped it up into small pieces and threw it over some instant fried rice, that’s basically what it taste like. It wasn’t terrible, but it was painfully mid. The service was good. They came every now and again and they did help me get a refund on the pepper steak so that’s nice. The inside was pretty cool and clean, but the lighting was so dim I could barely read the check. The table also had a small sticky spot to it. I don’t think I’m coming back here for a long time.
… moreMel J
I have tried this restaurant twice now, and both times there have been errors and disappointment.
The first time, the food was delicious, but they added a forced gratuity on my check and there were only 2 of us at the table. It took three servers to get a manager to remove it from my check.
The second time, I ordered hibachi salmon and brown rice. The food that came out with the chef on the cart did not have any of my food on it, and the chef only noticed after he had cooked everyone else’s food and my plate was still empty. He asked a nearby server to bring out salmon and brown rice. The salmon was delicious, but the brown rice came out extremely dry – so dry that it was crunchy. There was another large family at hibachi with us, and 99% of the steamed vegetables were given to them… I had maybe 4-5 pieces total. I was really disappointed. The meat and fried rice looked delicious on everyone else’s plate though!
… moreThe first time, the food was delicious, but they added a forced gratuity on my check and there were only 2 of us at the table. It took three servers to get a manager to remove it from my check.
The second time, I ordered hibachi salmon and brown rice. The food that came out with the chef on the cart did not have any of my food on it, and the chef only noticed after he had cooked everyone else’s food and my plate was still empty. He asked a nearby server to bring out salmon and brown rice. The salmon was delicious, but the brown rice came out extremely dry – so dry that it was crunchy. There was another large family at hibachi with us, and 99% of the steamed vegetables were given to them… I had maybe 4-5 pieces total. I was really disappointed. The meat and fried rice looked delicious on everyone else’s plate though!
Kristen Young
You will not regret coming here. The food is always amazing! I eat here almost weekly and it never disappoints. Highly recommend
… morecryst4lw1tch
We went here for my friends birthday. The food was amazing with a good selection. My favorite was the salmon hibachi. it was tender and moist. flaked perfectly. Our hibachi chef, Luis was very fun when interacting with us. He made lots of jokes. Our server jacob was very nice too! 🙂 sorry we had no pictures we forgot. it was nice and quiet but that’s because it was 9:30 pm.
… moreMary D
Great food and great service. Have eaten Sakekewa every week for the last 2 months. Great sashami and sushi. Good happy hour prices. Lauren has been our server a few times and she is WONDERFUL and provided great menu recommendations. Ask for her!
… moreAlba Kniskern
My family and I have been coming here for years, which makes this especially disappointing. We had a 4:45pm reservation for my 7-year-old’s birthday dinner and were asked to move it to 4:00pm to accommodate a party of 90 arriving at 6:00pm. I explained that 4:00pm wouldn’t work due to work and school pickup. They offered 4:30pm instead, but told us we would need to be finished by 5:30pm.
For a child’s birthday dinner, we didn’t want to feel rushed, so we ultimately chose to book elsewhere. It was disappointing, especially as longtime customers. I hope they can find a better way (not allow online bookings to avoid this issue) to accommodate large parties without impacting existing reservations.
… moreFor a child’s birthday dinner, we didn’t want to feel rushed, so we ultimately chose to book elsewhere. It was disappointing, especially as longtime customers. I hope they can find a better way (not allow online bookings to avoid this issue) to accommodate large parties without impacting existing reservations.
SHUANKEDRIA DIXON
I am not sure what the issue was with my visit, but the front desk was completely distasteful. She stated that she was going to prepare my seats and come back to seat me. Sadly to say, other guests were sat before me. I stood at the desk because I was not clear on where I was to sit and there was no explanation provided. Also, I have never been told that I have to order a certain meal to sit that the Habachi table. What was stated to me by the manger before is that there must be a minimum of two guests eating Habachi prepared food. Today after our order was placed, the lady that is working today came to the table to tell us there was some unfortunate news. As often as I come here, I changed the orders and moved forward. That being said customer service is everything. I come here multiple times and I refer others to come. The demeanor of the staff today wasn’t pleasant at all. I will definitely be more mindful when I am deciding on if I want to Habachi or not. Diego, however, was extremely pleasant and attentive. Tomas is our normal chef and he even remembered how we like our food prepared with hesitation he reminded us that he didn’t forget. I hope the day gets better for the two young ladies that are in the front and are the first person that guest see. This can be extremely hurtful to a business while attempting to gain others attention to return in the future.
… more