Social Profile: 
✔️Breakfast ✔️Brunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
The restaurant is open seven days a week serving breakfast and dinner alongside of a Prohibition-style bar that dates back to the Roaring Twenties era. Legends such as Marilyn Monroe, Nucky Johnson, Princess Grace of Monaco, John F. Kennedy and Frank Sinatra have all been guests at this historical landmark. Reservations are recommended for dinner.
Address and Contact Information
Address: The Claridge Hotel, 123 S Indiana Ave, Atlantic City, NJ 08401
Phone: (844) 224-7386
Menu Photos
Photo Gallery
Related Web Results
Claridge Hotel Atlantic City: Dining & Bars
Explore dining and bar options at The Claridge Hotel Atlantic City, including Twenties Restaurant, VÜE Rooftop Bar, and Starbucks.
Twenties Restaurant At The Claridge – Atlantic City
#ExperienceAtlanticCity. Close menu. The Twenties Italian Bistro. 1 of 2. Share … Atlantic City, NJ 08401. (609) 487-4373 · [email protected]. About.
The Twenties Italian Bistro Restaurant – Atlantic City, NJ | OpenTable
Book now at The Twenties Italian Bistro in Atlantic City, NJ. Explore menu, see photos and read 232 reviews: “The bartender could not find …
Last Updates
Reviews
Jephte Guillaume
The food at this place is great. The sausage links were bursting with flavor and the French toast is delicious. Great atmosphere puts it over the top.
… moreDemitry
I wanted to go here since it’s supposed to be one of the oldest prohibitions bars in Atlantic City next to the Irish pub. I go here that atmosphere was ok I felt like it could be a little bit more on the dimmer side seeing that most old school restraints don’t use bright lights. But, unfortunately for me that was the best part of meal. I order the chicken parmigiana and I want to say it was probably the worst I’ve ever had in my life. It tasted like it was out of a microwaveable package and microwaved. It was very flavorless and extremely tough for having a hint of pink to it. The gravy for it was very tick and wasn’t the worst part of meal but, still wasn’t great. Plus seeing that we were the only ones in restraint but another couple I’d expect the food to be very hot coming out. When ours was at a temperature that was ready to eat and maybe less. This was one of the rare times in my life that I barely ate my food and ended up going somewhere else for dinner. I liked the aesthetic of the restraint but, they should be no more the a bar with the quality of food that is served there. All I have to say is thank goodness it was cheap or I would have definitely ask for a a manager. Trust me I was half tempted to but, person I was with was very nice saying it was good when we both knew it was cheap me of the worst meals we’ve had. I should have know when I made reservations and walked in and their was nobody dining their. If they made quality of food better and charged more I would love to go back but, don’t see that happening.
… moreJae G
Old timey decor. On the 6th floor in the Claridge hotel. Very nice and hardworking staff however, the food was terrible and overpriced! The soup broth tasted like straight tomato paste with no seasoning. Also ordered a classic spaghetti and meatballs dish. It was the thick bucatini instead, and under cooked. The table next to us complained as well about it not being real spaghetti. Menu needs to be clear and recipes need upgrading. It’s a shame because it is a relaxed atmosphere in a nice hotel with great staff.
… moreElizabeth R.
The restaurant is located insideThe Claridge Hotel, the services is excellent, the manger Mrs.Irene is very nice also attentive as well all the waitress, my husband and I went today to get a breakfast. we are atended by Adelaide, excelente servicios plus is very sweet and polity, we love the place fancy and elegant, the music perfect atmosphere sound, we choose the Special Breakfast the Western Omelette which included coffee, very affordable, it was just perfect and delicious taste, we love it, we will be back went ever we go to Atlantic City again, Thanks you for your service.
… moreXtina Connor
I enjoyed my time at the Twenties restaurant. It wasn’t overly crowded. My chicken parm was delicious and the cannoli’s were fresh. Great service! The only issue was waiting for the elevators to get you to the restaurant floor.
… moreMeldina Muminovic
This place is amazing my family and I stayed at The Claridge Hotel for 3 days, we ate at this restaurant 3 times for breakfast the food and the staff were amazing. Our waiter Pierre was awesome very personable and friendly. The breakfast was delicious. We also ate here 2 times for dinner our waiter Jose and Susan were also very nice and friendly. The overall staff was great. Me and my family highly recommend this place we had nothing but a great experience 10/10.
… moreDan Ward
Pierre our server was OUTSTANDING!!!! We came for breakfast Saturday and because of his exemplary service and of course the great food we came back Sunday. To our delight we got Pierre again and again the same remarkable service. Pierre is an exceptional server, and an amazing addition to your staff.
… moreMairi Moran
Everything here is lovely! The atmosphere and music selection are wonderful. The servers are all friendly and kind. The view is excellent. I got the chicken and waffles special and it’s some of the best I’ve ever had! 10/10 would come back again!
… moreJulie Blockowitch
This restaurant has never let me down. Always clean and cozy with some nice views in the right seats. Service and food is always spectacular. They have real fresh brewed iced tea that’s always good. My most recent I tried the chicken and waffles special they had. It was hands down the best I’ve ever had. The chicken was perfectly fried and super juicy. I don’t even know how to explain the waffle but it was incredible. I always look forward to going here when I’m in Atlantic City.
… moreRebeca Morette
This place lies on their menu. There’s no homemade pasta, no black tiger shrimp, just overcooked shrimp, no wild mushrooms, just very bland pre-cut button mushrooms. The wine we ordered was almost vinegar, then we asked to get another bottle opened. Our very friendly server was struggling to find a wine opener, management was no where to be seen. It took at least 20 minutes to get a glass of wine. We ordered a cocktail from their menu and the bartender didn’t know how to make it. It was clear that their team was left to struggle alone. Not to mention how the place was completely empty but there were no tables available for reservation. It felt like a big SCAM
… more