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Address and Contact Information
Address: 6 Stony Hill Rd, Bethel, CT 06801
Phone: (203) 456-6619
Website: http://bottegabethel.com/
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Restaurant | Bottega Italian Kitchen & Bar | Bethel CT
Italian Restaurant & Wood Fired Pizza.
Bottega Italian Kitchen + Bar | Bethel CT – Facebook
Bottega Italian Kitchen + Bar, Bethel. 1337 likes · 1763 were here. Thankful to have found a home in Bethel,CT! We at Bottega are beyond excited &…
Bottega Italian Kitchen & Bar – Bethel Restaurant – OpenTable
Book now at Bottega Italian Kitchen & Bar – Bethel in Bethel, CT. Explore menu, see photos and read 76 reviews: “We’ve been here many times and the food is …
Reviews
J Marie
I ordered take out. I will say the food is ok. It’s just way too expensive!! This calzone was $20 and it’s the size of my hand, it was good though. I also ordered some sort of garlic parmesan wings and got plain wings that were so dry and tough and with the sauce on the side. The sauce was nasty, it tasted like nothing but plain greasy butter. I also got a slice of cheese cake for $12. It was so small and the crust was soggy. Pretty disappointed.
… moreMichele Kim
The food:
Started with the Calamari appetizer. These were pretty great. Well seasoned, not over cooked, crispy assorted cuts of squid. I was not a fan of the marinade being on the plate and the calamari placed on top with the aioli drizzled on top. Had like four pieces of calamari absolutely drenched in aioli and the rest had none. Bottom pieces of calamari were half soggy from sitting in the marinara.
The pizza was excellent. I got the Tartufo with shrimp added. The dough is slightly chewy with a crisp slightly charred crusting and had great flavor. I enjoyed the toppings which were pretty evenly spread.
The Fra Diavolo was salty and very watery. It’s supposed to be a thinner sauce but it was liquid with some tomato puree here and there. Noodles were cooked well. Menu also said there was Chorizo in it… definitely had the texture and taste of smoked sausage, kind of like the turkey hill smoked sausage you can get at the grocery store? They put a lot of mussels which I suppose is to make up for the dime sized mussel meat. Scallops were large and well cooked. A few of the shrimp were oddly cold compared to the rest of the food.
The service: moderate. Server checked on us once aside from when she took our orders and brought our food. She didn’t ask if we wanted refills and all three of us had empty drink cups. The food took about a half an hour and there were only two tables there besides us.
3.5 stars rounded up to 4.
… moreStarted with the Calamari appetizer. These were pretty great. Well seasoned, not over cooked, crispy assorted cuts of squid. I was not a fan of the marinade being on the plate and the calamari placed on top with the aioli drizzled on top. Had like four pieces of calamari absolutely drenched in aioli and the rest had none. Bottom pieces of calamari were half soggy from sitting in the marinara.
The pizza was excellent. I got the Tartufo with shrimp added. The dough is slightly chewy with a crisp slightly charred crusting and had great flavor. I enjoyed the toppings which were pretty evenly spread.
The Fra Diavolo was salty and very watery. It’s supposed to be a thinner sauce but it was liquid with some tomato puree here and there. Noodles were cooked well. Menu also said there was Chorizo in it… definitely had the texture and taste of smoked sausage, kind of like the turkey hill smoked sausage you can get at the grocery store? They put a lot of mussels which I suppose is to make up for the dime sized mussel meat. Scallops were large and well cooked. A few of the shrimp were oddly cold compared to the rest of the food.
The service: moderate. Server checked on us once aside from when she took our orders and brought our food. She didn’t ask if we wanted refills and all three of us had empty drink cups. The food took about a half an hour and there were only two tables there besides us.
3.5 stars rounded up to 4.
mhuaylla
Loved all the food that we ordered, very attentive staff and happy to come back for more!
… moreAmanda McNeill
I could rave all day about Bottega, but for the sake of review readers I will keep it short and sweet!
I hosted a surprise 60th-birthday brunch for my mom, and the experience was OUTSTANDING. Javier, the general manager, was INCREDIBLY accommodating from the start—clear on every detail and willing to meet with me beforehand to make sure everything was perfect. On the day of the event, the staff was so kind and helpful, and our server Erin handled our group of 15 with ease. They even went above and beyond to accommodate a guest with multiple food restrictions, and the kitchen delivered amazing options for her. Everyone LOVED the food, drinks, and atmosphere. Thank you to the entire team for making the day so special!!! Highly recommend!!!!
… moreI hosted a surprise 60th-birthday brunch for my mom, and the experience was OUTSTANDING. Javier, the general manager, was INCREDIBLY accommodating from the start—clear on every detail and willing to meet with me beforehand to make sure everything was perfect. On the day of the event, the staff was so kind and helpful, and our server Erin handled our group of 15 with ease. They even went above and beyond to accommodate a guest with multiple food restrictions, and the kitchen delivered amazing options for her. Everyone LOVED the food, drinks, and atmosphere. Thank you to the entire team for making the day so special!!! Highly recommend!!!!
Gianni Polanco
I went for brunch and the food and service was incredible, If you go for brunch make sure you try the “Steak and eggs” they were a 10/10
… moreALGENIS ALCANTARA
Good food, good service, it was a bit dark inside, I enjoyed it though.
… moreErich Wenis
Service was very good, checking now and then and very professional.
Lighting is dim but cozy. Bar top seating or tables. Very loud.
Food was fast to come out.
Wish the calamari had hot peppers as we’d come to expect. Would suggest sauce on the side, otherwise it gets soggy.
Otherwise very flavorful and paired well with the meatball pizza with pink sauce.
… moreLighting is dim but cozy. Bar top seating or tables. Very loud.
Food was fast to come out.
Wish the calamari had hot peppers as we’d come to expect. Would suggest sauce on the side, otherwise it gets soggy.
Otherwise very flavorful and paired well with the meatball pizza with pink sauce.
Sharon Poarch
We love it here. Great Coctails (Dan the bartender is amazing). Nice outdoor seating area to watch the sunset. Their pink shrimp, basil prosciutto pizza is our favorite!
… moreTidy Wise By George Lopez
After driving for many hours on the highway we needed something to eat. We exited the highway and we decided to give it a try. This place is very nice. The server was very attentive and cordial. The food was amazing. I ordered a goat cheese pizza stepping out of my comfort zone, it was the most delicious pizza ever. My friend had chicken parmesan, the portions were huge.
… moreMari Baci
Great food and drinks, excellent atmosphere and service too. The portions were big for such a nice place! Got a small cheese plate which would be more than enough for 4 people. Entrees were large as well. We had the scallops and short ribs. Both were great but I highly recommend the short rib. Drinks were great as well, and the service was quick and the servers friendly. Will definitely be going here again!
… more