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A Lure is a North Fork waterfront seafood restaurant and the second joint venture by celebrated chef Tom Schaudel and restaurateur Adam Lovett. The duo, known for A Mano in Mattituck, Passionfish in Westhampton Beach, and Jedediah Hawkins in Jamesport, is joined by chef de cuisine and partner Jeff Uguil who leads in the kitchen. The idea behind A Lure is to create a seafood chowder house, serving impeccably fresh fish and seafood, in a relatively casual and convivial setting for locals, boaters, day-trippers, and vacationers on the idyllic north shore of Long Island wine country.
Area-sourced seafood paired with local wine in a dining room with barn-wood walls & a fireplace.
Hours
| Sunday | 4–8 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–8:30 PM |
| Friday | 5–9 PM |
| Saturday | 4–9 PM |
Address and Contact Information
Address: 62300 Main Rd, Southold, NY 11971
Phone: (631) 876-5300
Website: http://www.alurenorthfork.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
Josie
I enjoyed my meal here! I had the baked clams and tuna nachos. The baked clams were delicious and flavorful(6 pieces). Delicious to dip the rosemary bread in!
The tuna nachos were not over the top but good! It could have used another texture, maybe some avocado or edamame.
The staff were kind and the outdoor view is a 10/10 on a warm day. I would recommend this place!
… moreThe tuna nachos were not over the top but good! It could have used another texture, maybe some avocado or edamame.
The staff were kind and the outdoor view is a 10/10 on a warm day. I would recommend this place!
Vince A
Chef Jeff out done himself with his creations. Food was great! Service was awesome. Everyone is super friendly. Great view of the water. A place to stop by if you’re in the area!
… moreNokiiz J
My first time here with my families
Food was ok but not flavorful most of them just plain don’t get me wrong i been many places try different foods i do expect the seafood here but came out a little disappointed, lobster rolls was plain no flavor, and the pasta seafood a lot of different clams still plain flavor and I found a little sand in side the clams most of them , and one more thing the steak sandwich the bread was a little brunt, but one thing here was great it’s a server was very nice and the place was very beautiful .
… moreFood was ok but not flavorful most of them just plain don’t get me wrong i been many places try different foods i do expect the seafood here but came out a little disappointed, lobster rolls was plain no flavor, and the pasta seafood a lot of different clams still plain flavor and I found a little sand in side the clams most of them , and one more thing the steak sandwich the bread was a little brunt, but one thing here was great it’s a server was very nice and the place was very beautiful .
Janice F
Decent meal on the road between Greenport and Southold. Nice view of the water. The flounder was a generous serving but crust was to have coconut and macadamia nuts but if they were there, they were ground as small as the breadcrumbs, so hard to detect that flavor. Also, the green beans were way undercooked. The Shrimp in grits was fine but for $30 we were hoping for more than just 5 shrimp. Service was great.
… moreJim B
Awsome evening at Alure. Service was beyond incredible as was the food. Friendly staff, definitely go out of thier way to satisfy the customer. From appetizers to dessert Delicious. Service, food have gotten so much better this year…
… moreIrene Likokas
A Lure never disappoints. The view is amazing. The rear outdoor patio is very scenic and beautifully done. I had made 8pm reservations for a Friday for my husband and myself. I had a perfectly made spicy margarita and then we ordered a Cesar salad and sautéed calamari to start with. Both delish. The calamari was so tender and the salsa was fantastic. Nice, healthy app! I ordered the grilled swordfish with “forbidden rice” and mango salsa. It came with some very fresh green beans. The fish was cooked perfectly. I had never seen black rice before but the flavors were outstanding with the coconut and mango combo. I would eat this every night if i could. My husband ordered the macadamia-coconut crusted flounder. The fish was fried and had a delicious crust. Very large portions. It also came with green beans but the sweet potato purée was so good that I wanted it to be the last thing I tasted! The service was excellent and the restaurant is decorated perfectly with elegant nautical vibes….and you cannot beat that view! They have curtains to separate the dining room for private parties and the bar was packed last night. Big parking lot and very easy to get to. Highly recommended!
… moreIvan Mouzykin
The food was great! Highly recommend tacos, fish and chips, and flourless chocolate cake! Compliments to the chef
Unfortunately, the service was very American — friendly and unprofessional. In this case also slow.
… moreUnfortunately, the service was very American — friendly and unprofessional. In this case also slow.
Tracie Thomson, NY FL Realtor
Good luck making a choice. I was torn between the flounder and cod. I went with the cod. Coconut Macadamia crusted cod with sweet potato puree, green beans, and a key lime sauce. Oh boy, was that the right choice. It was delicious and gave me 2 nights of small size leftovers. Mom and I split the crab cake appetizer. It was quite delightful. Buttery soft. Tasted like all crab.
The service was quite slow. The waiter came to the table a few times and didn’t take our order. There was a sign out front asking us to be patient, so we obliged.
It was a bit pricy, but that’s what you get for fine dining on the north fork. It’s worth it for a fancy night out, wiith local options and flair.
The view is spectacular. Being next to the water makes me so happy. It was a great choice bc my mom knows someone who knows the owner and we had to try it out at some point.
Thank you.
… moreThe service was quite slow. The waiter came to the table a few times and didn’t take our order. There was a sign out front asking us to be patient, so we obliged.
It was a bit pricy, but that’s what you get for fine dining on the north fork. It’s worth it for a fancy night out, wiith local options and flair.
The view is spectacular. Being next to the water makes me so happy. It was a great choice bc my mom knows someone who knows the owner and we had to try it out at some point.
Thank you.
Katrina
The restraint is very nice, ocean front location the staff is pleasant.
First time in my life I tries meatballs with shirt over Thai sauce. It was out of this world (shown in the picture)
The desert is good, light. Pasta with clams wasn’t my favorite since pasta was very hard and claims were not tender.
Overall it was a nice experience
… moreFirst time in my life I tries meatballs with shirt over Thai sauce. It was out of this world (shown in the picture)
The desert is good, light. Pasta with clams wasn’t my favorite since pasta was very hard and claims were not tender.
Overall it was a nice experience
Stephen Wong
Bartender Eddie is always a welcoming fixture. New menu items by Chef Jeff are creative and bring a nice change. Shout out to Manager Tracy for always providing attentive service.
… more