Amy Spurling
Stopped in for a quick dinner before an early am flight. My first cocktail glass was dirty complete with lipstick on the rim. The other glasses and silverware were not awful but far from perfect. We had the chicken quesadilla (perfectly fine), the street taco flight (pork and chicken were good but the steak was inedible (like way over microwaved beef pieces), and the deviled egg flight (this was fine). Our waitress was nice. We would definitely go somewhere else next time.
… moreVenita Peterson
Staying at Wyndham for an early morning flight and after already driving 2 hours we weren’t really wanting to go searching for some where to eat. So we thought we would give restaurant in the hotel a try. Our meal was excellent. Pork chop was delicious and servings were more than enough. Husband had Tenderloin and he said it was very good as well. Service was also excellent. Staff was friendly and prompt with getting our drinks and order. Prices were comparable for the area. We would definitely eat there again should we be staying overnight for early morning flight.
… moreEric Shaw
This is a hotel restaurant at Wyndham hotel. It is a nice restaurant inside. When I went for breakfast they only had one server in the front. I would say for lunch and dinner they would have more servers. My breakfast burrito was delicious it hit the spot with enough spice. I noticed they also have a pool table there as well. They also have a wide range of spirits behind the bar as well!!!!!!!!!!
… moreStephen Shepard
Lobster and shrimp risotto was good, but not great. Wings were over cooked. Service was a little slow to begin, but improved.
… moreSamantha Garvey
Despite the BUSY convention going on at this hotel, staff was on it, food was hot, drinks were COLD.
Enjoyed our quick 20 minute snack before continuing our convention experience! Highly recommended getting the taco flights. The amount of flights Flights had was awesome! I do love tasting the different options available.
… moreTerry N
Despite the slow night our food came out just the right temperature and timing. Highly recommend the (Dip Flight) guacamole dip trio, tortillas chips were really light and crispy tasted fresh and not stale probably better than 90% of the restaurants out there with hard stale chips. The guacamole is delicious and so was the queso (light and not overwhelmingly cheesy- has a little kick ) probably one of my favorite queso!
The pork chop was flavorful and tender just a little drier than I’d like but the mashed potatoe paired really well.
The cheesecake chimichangas were amazing (reminds me of a Mexican fried ice cream dessert) had warm fluffy cheesecake light filling ( not dense or too sweet as some cheesecakes are) and cinnamon sugar and drizzle of chocolate and fresh strawberries though could use more strawberries, highly recommend. We really liked this restaurant! Would come again if we end up staying nearby.
… moreMike Watson
Jaime was an attentive and professional server. I had the ribeye and it was excellent. Cooked to perfection. Light crowd consider it was a Thursday night before a huge concert weekend. Good menu choices and if it weren’t for the huge serving I might have tried the apple crumble. Overall better than expected restaurant for being inside a hotel near an airport.
… moreLauren Yoder
Captain’s Nachos were good, but the Cheesecake Chimichanga is perfection! Oh my goodness!!! If you are full from your meal, just get it to go. You’ll thank yourself later. 🙂 I promise!
… moreTheBashace
This place really fills the craving for Italian food! I’ve thoroughly enjoyed both of the lasagnas, spagetti and meatballs, baked ziti, stromboli, garlic bread, and crustini’s. The pasta’s are decent portion sized meals, especially the ziti. Haven’t had the pizza yet, but it looks really good!
… moreJonathan Snell (ForWhyWhatSayYouSir)
Philly and chicken piccata were really good. Sweet potato fries are absolutely phenomenal – nice and crisp! Fran was a good server
… more