SoCo Tavern

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  4.6 – 479 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in SoCo Tavern 02719

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SOCO Tavern

136 HUTTLESTON AVENUE FAIRHAVEN, MA · weekday deals at SOCO · Happening at SOCO · Commitment to authencity · A fresh take on local flavor · Reservation Modal …

Soco Tavern Restaurant – Fairhaven, MA | OpenTable

Join us daily from 11:30am to close for American-style tavern favorites, specialty pizzas, fresh seafood, smash burgers, craft cocktails, and local beers on …

SOCO Tavern – Instagram

… soco.tavern! Visit them at 136 Huttleson Ave, Fairhaven MA . #bunsandbites #fairhavenma #socotavern …

Reviews

ASH
We’d been extra curious about this place because every time we drive by the streets are lined with cars! With two decent-sized parking lots, we couldn’t help but wonder what the fuss was about. Thankfully, we got to experience it firsthand when Tara, our amazing bartender, served us. We ordered a ton of food to try everything on the menu (sorry, no pizza for us, but we enjoyed watching the orders go by!). The food was absolutely delicious, and my martini was top-notch. Can’t wait to come back and try more!
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ROSE M
Wow, not sure where to begin. Love that you can make reservations ahead of time online and I highly recommend that you do. Great place for large parties. We had absolute amazing service for our large party. My granddaughter wanted spinach as a veggie and it actually is not a side dish. However, they accommodated her request without issue. This place is so amazing and delicious! We had anywhere from salad to pizza. The pizza was stone fired and we decided to make our own. It was out of this world and we left craving more as it really hit the taste buds. The oysters were local from Westport and succulent. It was served w a frozen mignonette, which I thought was weird. Taste was good but just not my preference. Chicken and biscuit dish was a large portion and perfect. Seafood platter, perfect. Clam chowder, thick, creamy, and very tasty. Full bar. Great cocktails. Quahog served on a bed of seaweed, which was very aesthetically pleasing. We will definitely come back for more next trip in the area.
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David D
Called Jake told him 16 people for Saturday. Even though they were very busy he still made it happen. Food was great & our waitress Tara was amazing handled it like a pro. Place was busy and great vibes
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Priscilla Burt
We hosted a large group of family and friends for our Super Bowl LX party at SOCO Tavern, and it was an absolutely fantastic experience! We reserved the “Garage” room, which gave us the perfect private space to celebrate and enjoy the game together.

The service was outstanding — we truly had the best bartender and waitress taking care of us all night. They were attentive, friendly, and kept everything running smoothly despite our big crowd.

The food was delicious, the atmosphere was fun and welcoming, and the hospitality exceeded our expectations. Every single guest had a great time!

If you’re looking for a place to host a party or just enjoy a great night out, SOCO Tavern does not disappoint. We’ll definitely be back!
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Leo Venuti
Beautiful restaurant. Unfortunately the food needs work. Ordered the chicken and biscuits. Chicken was dry and flavorless. Gravy had no flavor, biscuits crumbled like chalk. Took two bites and couldn’t eat it and sent it back. Waitress was great and took it off my bill. I did however order a pizza to go. The pizza was the only saving grace for this establishment.
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Jodin Gallo
Got around to trying this place out for lunch and it was fantastic. Cool atmosphere inside with different areas to hangout. Our waitress Tara O was awesome! Very friendly and great service. They start you off with some potato chips house made with a seasoning on them and they were nice and crispy. We then ordered our food and got the hot honey, pepperoni and ricotta pizza and also the chicken Al la vodka pasta. Both dishes were delicious you can tell they use all fresh ingredients. The only thing we would have changed is cooking the pizza a few minutes longer as it was pretty floppy. My wife loved her ghost marg and their espresso martini was easily one of my favorites in the area. We will definitely be back to try more of the menu!
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Lindsay Dolan
I finally understand why this place is always so packed! The food was absolutely amazing! Can’t wait to go back. Decent prices. Staff was happy, helpful, and kind. Brussels sprouts are wonderful! Pictured is a classic smash burger with sweet potato waffle fries.
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Allyssa Longchamp
We had the most amazing experience on Valentines Day at SoCo! We made a reservation for 4:45 and we got there early knowing it would be packed and we would have to wait but they sat us almost right away! We were sat and our amazing server brought us our drinks and took our order! Our server Emily was so sweet and made sure everything was perfect! She provided amazing fast service and our food was incredible. Genuinely one of the best meals I have had! Even with the holiday the service was top notch and the food was amazing! They were slammed and yet we were in and out in a little over an hour! We will definitely be coming back. Thank you so much for an amazing experience. On top of that the prices were more than fair. We only spent around $50 for two of us including a whole pizza! Which was bomb by the way!
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Lynda Pyne
My daughter and I finally got a chance to come eat here. It’s always so busy so we made a reservation for 5:30. We got there early which was no problem, the hostess sat us right away. Our server Brian was over very promptly getting our drink order and bringing us waters and homemade potato chips. For drinks we had the Painkiller, which was fantastic. I ordered a Swiss and mushroom smash burger (they come doubled )which was good and cooked perfectly, the mushrooms were fresh, not canned, and the garlic aioli was great. The fries seemed handcut and were also very good. My daughter ordered the chicken, biscuits and sausage gravy..let me start by saying, the sausage gravy was homemade with sweet Italian sausage, not too thick, not too thin, the homemade biscuits were so flavorful, and the buttermilk fried (brined) chicken was so tender and tasty! The garlic mashed potatoes were also homemade and great as well. For dessert we split the triple threat chocolate cake..:definitely shareable! The whole experience from the time we walked in to the time we left was superb. Brian, our server was so efficient, very personable, and polite. The hostesses were friendly and all the staff looked happy to be there. The decor gives an art deco industrial vibe. I noticed they have outdoor covered dining which I’ll try to sit at next time. The prices were very fair. The dress is casual. I think we found a new favorite place. 5 stars for the whole experience and definitely recommend!
Edit- we decided to go check out the Ricotta be kiddin’ me pizza the next day for lunch, and a watermelon sugar high- absolutely spectacular pizza, not greasy, everything fresh- bravo!
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Tim Gago
Have made return trips to SoCo since their opening week. Parking lot was been consistently packed, but the place is huge and the staff can handle a good amount of people especially with the patio open. Place is awesome. The Portuguese Spring rolls were great. The stuffie was great. The SoCo dry rub wings were great. For pizza, have gone with the Cluck Norris and Sir Meats alot. Both were great, if I could only pick one it would be the Sir Meats Alot. Pizza was cooked perfect. Excellent taste. The new rotating oven is amazing. Should help maintain a consistent bake. The South Coast officially has a new player player in the pizza game.. The bacon smash burger was great as well.
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