This old-fashioned Italian restaurant with white tablecloths offers an array of traditional dishes.
Hours
| Thursday | 4:30–9 PM |
| Friday | 4:30–9:30 PM |
| Saturday | 4:30–9:30 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
Address and Contact Information
Address: 4000 William Penn Hwy, Monroeville, PA 15146
Phone: (412) 372-4414
Website: https://www.nickmariesestaesta.com/
Menu Photos
Photo Gallery
Related Web Results
Restaurant | Nick Marie’s Esta Esta | United States
Nick Marie’s Esta Esta Restaurant: Home
Esta Esta | Monroeville PA – Facebook
Reviews
The eggplant park was a bit on the expensive side for the portion. However, it was pretty tasty. They do add a ton of cheese on top, so it’s kind of overpowering. The eggplant itself wasn’t too soggy and had a pretty good texture. Overall, not a bad dish, but nothing crazy. They also included free complimentary bread with it which is always nice.
The wedding soup was also pretty good. It came as a side to the eggplant parm. Good amount of meat, and quite flavorful. This would be nice on a winter day.
The cannoli was probably my favorite part of the meal. It was one large cannoli, which makes it hard to share (and it’s a bit expensive to be just for one person, so eating it is a bit awkward). But, the creamy inside is very tasty, and they made sure the outside stays crispy.
The service wasn’t the best, and I did feel a bit ignored and rushed as I was getting my order.
All in all, I enjoyed this place. It was good, but nothing outstanding. Pretty solid Italian food for the area.
The specials sounded excellent and I ordered one of them; the wagyu beef ravioli with Marinara. All of the food was excellent! Big portions.
The service was excellent and we ordered a dessert to go.
It was an awesome first experience and we will definitely be back!
They opened at 4 and we actually planned ahead due in large part to the reviews posted that spoke of how busy this place gets, so we made a reservation the day before.
The ambiance of this place is classic old school Mom and Pop Italian. Mirrors on walls, linen table cloths and even chair covers make dining here a true walk down memory lane. The music playing of Sinatra, Patsy Cline and other greats of a time passed seemed to add to the experience in a very subtle but nostalgic way.
We were seated promptly and ordered an Appetizer of fried provolone cheese. That was the start of an amazing tour for the taste buds! The sauce….from the first taste it took me back to my childhood of classic, all day Sunday kinda sauce! So savory and flavorful and the consistency of it just had me wanting to spoon it directly from sauce dish to my mouth!
The menu here is straightforward. Full of classic Italian dishes with sandwiches also available.
The four of us decided on Eggplant parmesean, lasagna, chicken Alfredo and shrimp Alfredo.
The waitress was very pleasant and attentive and brought a basket of rolls and bread for us as we waited for our salads and entrées to arrive.
The breads here – I could have honestly just made a meal of that and their sauce! Soooo fresh and delicious!
The salads were great as well. The house Italian is a basalmic base and I would recommend that for sure!
The entrées arrived and the portion sizes here hearken me back to the old days where you knew that whatever you ordered would likely serve for a lunch meal the next day!
The Eggplant parmesean was fantastic! Highly recommended for those not much for meat.
The lasagna was my choice – and all I can say is it will definitely be among my go to choices the next time I dine here! I ordered extra sauce and that was probably the sole reason I was only able to finish half my meal because I ultimately had too much bread and sauce that filled me up!
The Alfredo (both shrimp and chicken) were creamy and savory!
They do charge an additional 4% if you’re using credit cards to pay but – for the service and the quality of the food here – that is a small price to endure!