No-nonsense casual restaurant serving traditional Mexican fare for dine-in, carryout or delivery.
Hours
| Friday | 9 AM–10 PM |
| Saturday | 9 AM–10 PM |
| Sunday | 9 AM–10 PM |
| Monday | 9 AM–10 PM |
| Tuesday | 9 AM–10 PM |
| Wednesday | 9 AM–10 PM |
| Thursday | 9 AM–10 PM |
Address and Contact Information
Address: 1008 W Irving Park Rd, Chicago, IL 60613
Phone: (773) 404-5969
Website: http://www.elpalmarmexicanfood.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Adam Hatch
This review is all about tacos.
Fish tacos w/ green sauce: 2 ⭐️
They lacked flavor, even with the sauce.
Pollo: 5 ⭐️
Chicken tacos are fire. Highly recommend
Asada: 4 ⭐️
The tacos come with hearty pieces of meat, but again lacking a little flavor.
… moreFish tacos w/ green sauce: 2 ⭐️
They lacked flavor, even with the sauce.
Pollo: 5 ⭐️
Chicken tacos are fire. Highly recommend
Asada: 4 ⭐️
The tacos come with hearty pieces of meat, but again lacking a little flavor.
Rye
Was in the area looking for a quick Mexican meal and stumbled upon this place. The inside is nothing fancy, featuring checkered tiled floors, some small wood tables, TVs playing soccer games and cumbia music playing in the background – it’s fitting for the environment. The menu has a lot of options but I had my mind set on a steak burrito. I was not ready for just how big this thing is. It was loaded with tons of steak, beans and veggies. It was a great deal for the portion, and a pretty decent burrito. I got a tamarind aguas frescas it too and it was refreshing. Another plus was the free chips and salsa, you don’t see that often anymore. Salsa was good, red one had a bit of heat. I’d come back for an affordable quick mexican meal for sure.
… moreMartha Delreal
I went to eat on June 29th, with my husband and son. We entered and no one greed us, we sat in the back by the windows. After me, 2 party of 4 people come in and the waitress were so much nicer to them. They brought them chips, salsa and water before us. Me and my son order steak & Al postor tacos. My husband order pa Ella. We order piña colada, horachata, and a corona. After they brought our food no one ever come to see if we needed anything else, I did notice that the other 2 parties of people were getting serve and the 2-3 waitresses were very nice to them. I had to get up and get my own napkins. I had to ask 2 times the waitress for my check. The first time, she just ignored me. And if things couldn’t got any worse. Me and my special needs son got food poisoning. My son threw up 3X’s and I have stomach problems since yesterday. I called and talked to the manager, he apologized and asked how he can make it up to me. I have no plans of ever going back.
… moreStojancho Cholev
Nice customer service . Food had no flavor at all . Got tacos and the quality is quite poor. It just seemed that is not seasoned at all . The tortillas were bad too . The customers service is great . The ladies helping me upfront seem to be very friendly. Maybe the kitchen is having bad day but the quality was quite low .
… moreEmilio Man
The tacos were so good and nice portions but the mangonada and Pina coloda I got were icey water basically it felt like I came just for the mangonada and the sea food was mid no seasoning
… moreMichael Clark
One of the best chicken Mole I have had, and a really good Limonada! Loved everything I ordered here. Great service too.
… moreShane Conrad-Davis
This little restaurant provides a neat cultural atmosphere and delicious food. Huge servings well worth the price. Very nice staff, who are helpful and polite. I’m a big fan of the quesadillas and my girlfriend is a big fan of the steak burritos. I’ve always ordered too much here because I get used to the small portion sizes of other Mexican places. NO NEED!
… moreLiliana M
We had a shrimp cocktail, and an assortment of vegetarian quesadillas. The food was delicious. The service was fast and friendly.
… moreSantos Benitez
The food is ok the langostinos super good and the green chilaquiles,
… moreSnoopy Delgado
I’ve been going there for 20 years and the food keeps getting awesome
… more