Tandoor Char House

  4.0 – 90 reviews   • Indian restaurant

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Tandoor Char House blends Indian and Pakistani flavors, drawing inspiration from family recipes and rich cultural traditions. Expect expertly prepared dishes including Zabiha Halal meats charred to perfection according to tradition alongside creative fusion options. Since 2012, this family-owned restaurant by Chef Faraz Sardharia has been a Chicago favorite. For dine-in, visit our Lincoln Park location.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Tandoor Char House 60622

Hours

Monday4–11 PM
TuesdayClosed
Wednesday4–11 PM
Thursday4–11 PM
Friday4 PM–12:30 AM
Saturday4 PM–12:30 AM
Sunday4–11 PM

Address and Contact Information

Address: 1022 N Western Ave, Chicago, IL 60622

Phone: (773) 697-4957

Website: http://tandoorchicago.com/?utm_source=google&utm_medium=gmb

Order and Reservations

Order: Order online

tandoorchicago.com

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Reviews

Karl Ratner
Walked in not realizing it was a takeaway spot. Michael, was incredibly kind, sat us down anyway, and gave us a an excellent, quiet dinner experience. Top notch service and unexpected.
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Alyssa Ahrens
Ordered pick up through Uber Eats and got the Chicken Tikka Masala, BOGO Garlic Naan and BOGO veggie samosas. Large portions, good flavor and great deal for the price!
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Nuka DiLucca
Disappointing. Large portions for what you pay which is awesome, but the flavor for the orders I had were not good. Not sure the price is worth trying it again.
I had chicken saag and palak paneer.
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Xandrea Rapier
Ordered the lamb saag and veggie samosas to go. Very under whelming. The spaghetti was so watery with no flavor. Sauces were weak and lacked flavor. My food was supposed to be ready in 40 min. I arrived in 30 min. My food was ready but cold. This place is such a disappointment. First and last visit. I didn’t even eat the lamb saag, I really want a refund.
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Daniel Panek
I ordered a Chicken Saag with rice and garlic naan. It was pretty awesome. The price is not really that far off to the other places here. Portion sizes are good. This one entree with rice and naan can feed two people pretty well IMO. Though, the naan is so good I’d probably have ordered more than one because it disappears quickly.
I will order again. I just gotta figure out if I would try something new or eat the same tasty option I had the first time.
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Clarence Dedeaux
If you’re looking for a respectful and energetic venue, then Tandoor Char House is the place. The atmosphere is very upbeat and inviting. The the staff are very attentive, professional and courteous. The owner made an appearance quite a few times, and is very down to earth. And did i mention the food, this place takes a unique approach on Indian cuisines, and i absolutely love it. I’ve been ordering for quite a few years now, and can i say that the Tandoor Char House Never Disappoints
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Mariam A
Succulent and very flavourful meat! The food is 10/10 and the service is great. Highly recommend!
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Ryan Legow
Great food I kind of wanted to eat it there but they only had take out. Its a very small place so it may not allow eating in but would be nice.
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Petra Merkel
Ordered here for the first and last time. The food was terrible. Overall very flavorless. Butter chicken was mostly flavorless sauce and one piece of dry meat. Vegetable tandoori was mostly uncooked, three charred peppers on top of a bed of raw onions. That’s not worth $19! The garlic naan didn’t taste anything like garlic, and was dry as sand. The papadum was pretty bad too, at least compared to other places where I had had it. Burned, and weirdly crumpled up, and one couldn’t taste the lentils at all, and it also didn’t have any texture, like seeds etc.
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Tara Chattoraj-Mukherjee
Late delivery from Tandoor Char always hits. Good veg and non veg options.

Really great, patient staff too – extra thanks to Michael for helping me fix an error I made in my order!
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